SHRIMP BOIL FOIL PACKETS – LOW CARB
Ingredients 1 1/2 pounds large shrimp peeled and deveined 1 12.8-ounce package smoked hillshire sausage, thinly sliced 2 ears corn each cut crosswise into 4 pieces 1 pound baby red potatoes halved 2 tablespoons olive oil 4 teaspoons cajun seasoning salt and freshly ground black pepper to taste 1 tablespoons chopped fresh parsley leaves Instructions Preheat a gas or charcoal grill over high heat. Cut four sheets of foil, about 12-inches … Read more