Ingredients: 1½ pounds. Of russet potatoes, I diced them into 1/2? cubes. A pound.Of sliced smoked sausage. 2 Tbsp. Of olive oil. ½ Tsp.Of seasoned salt. ½ Tsp. Of Italian Seasoning. ½ large red bell pepper. ½ large green bell pepper. A small diced onion. Black pepper to taste Shredded parmesan cheese, for garnish. DIRECTIONS … Read more
Sometimes we’re too tired of cooking, we just want a sandwich for lunch as a change, right? I made this slow-cooked Philadelphia cheesesteak many times for dinner, and sometimes for lunch! Look at this.You’re gonna need it:2 ½ at 3 pounds of ground beef.2 slices of fine green peppers.2 slices of fine onions.3 cups of … Read more
Ingredients 3 slices low sodium deli roast beef 2 slices provolone cheese (can substitute another cheese or 1 blue container shredded cheese, if you prefer) 1 green container mixed green peppers, onion, mushrooms, chopped 1 whole wheat tortilla 2 tsp horseradish mustard Garlic powder, onion powder, black pepper to taste Directions In a skillet, sauteed … Read more
Simply mix everything together and then squish the mixture down into a GENEROUSLY greased muffin tin (you should only have enough mixture to fill about 16 wells). Top with a little more cheese, and then bake in a 375 degree oven for about 15 minutes. Done! Servings: 16 cups Ingredients 3 cups cooked and chopped broccoli 1 large egg 12 Ritz … Read more
Cheesesteak Croissants Ingredients 1/2 large white onion, thinly sliced 1/2 large green pepper, thinly sliced 2 tsp minced garlic 1/2 tsp salt 1/4 tsp black pepper 1/2 lb. thinly sliced rib-eye or skirt steak 6 slices sharp cheddar, American, or provolone cheese 2 croissants, lightly toasted Instructions Heat olive oil on a griddle or saucepan … Read more
INGREDIENTS: 1/2 cup unsalted butter, cubed 4 cloves garlic, minced 1 medium shallot, minced 1/4 teaspoon crushed red pepper flakes 1 1/2 pounds medium shrimp, peeled and deveined Kosher salt and freshly ground black pepper 3 tablespoons chopped fresh parsley leaves 1 tablespoon freshly squeezed lemon juice 2 teaspoons lemon zest DIRECTIONS: Melt butter in … Read more
Ingredients: 1lb Angus Steak or Boneless Beef Tri tip (cut into cubes) 1lb Large Shrimp (Peeled & deveined) 1 C Red & Green Bell Peppers 1 C Chicken Broth or water 2 tsp Jerk Seasoning (see bottom) 1 tsp Creole Seasoning (see bottom) 1 tsp Salt & Cracked Black pepper 1/8 tsp Honey 1 T … Read more
Ingredients: 1 or 2 pieces of Salmon (about 1 ½ lbs) 2 T Butter 1 T Peanut or Canola Oil only 1 lemon sliced Roasted vegetables (Sea rodeo under, ‘Vegetables’) 2 T Jerk Seasonings (blend) 1 T Salt 1 T Black Pepper ½ T Chile Powder ¼ T Red Pepper Flakes ¼ T Paisley 2 … Read more
This delicious dish takes 25 minutes to prepare and cook and includes a bowl of steamed rice on the side. *Ingredients – 2 tablespoons vegetable oil – 4 minced garlic cloves – ½ pound ground beef – ½ small headed cabbage, grated – 1 red bell pepper, cut into strips – 2 tablespoons of soy … Read more
This easy and authentic Canned Cowboy Stew is a special delicacy with an unbelievable hearty taste. Loaded with veggies, tomatoes, beans, onions, and others, it provides a healthy option for dieters. Ingredients 8-10 medium russet potatoes 1 C sour cream ½ C mayo 12 slices of bacon, cooked and crumbled 1 yellow onion, chopped ¼ … Read more
Ingredients 8-10 medium russet potatoes 1 C sour cream ½ C mayo 12 slices of bacon, cooked and crumbled 1 yellow onion, chopped ¼ tsp chives 1 ½ C sharp cheddars cheese, shredded Pinch of kosher salt Pinch of black pepper Sliced Green onions to garnish Instructions Wash and cut the potatoes into bite-sized pieces … Read more
Ingredients: 1 pound lean ground beef2 tablespoons butter1 small yellow onion diced1 small green bell pepper diced8 ounces brown mushrooms minced2 tablespoons ketchup1 tablespoon Worcestershire sauce1/2 teaspoon Kosher salt1/2 teaspoon fresh ground black pepper1 tablespoon cornstarch1 cup beef broth8 ounces Provolone Cheese Slices chopped (use 6oz if you don’t want it very cheesy)6 brioche hamburger … Read more
This Cajun Cabbage Jambalaya made in a skillet is wonderful and easy! Perfect to make on a busy night and the flavors are great. Ingredients https://c9c969dbdabcb122fe46da4595e7d31e.safeframe.googlesyndication.com/safeframe/1-0-38/html/container.html1/2 pound pork sausage 1/2 pound smoked sausage cut into rounds 1 medium onion chopped 1 medium green pepper cut up 2 celery stalked chopped 1 clove garlic chopped 1 14.5 ounce can diced tomatoes 1 14.5 ounce can chicken broth 2 to 3 cups chopped cabbage 1/2 teaspoon salt … Read more
+INGREDIENTS: °2 lb New York strip loin steaks (2 steaks) or rib eye or top sirloin steak (1 lb each steak, 1 1/4-inch thick)°1/2 tablespoon vegetable oil or any high heat cooking oil like canola oil or extra light olive oil°1 1/2 tsp sea salt°1 tsp freshly ground black pepper°2 tsp unsalted butter°2 garlic cloves … Read more
Enjoy the taste of Cracker Barrel without ever leaving home! This copycat Cracker Barrel Meatloaf is even better than the original. Made with ground beef, onions, bell pepper, cheddar cheese, Ritz crackers and a sweet, savory glaze on top! INGREDIENTS 2 pounds lean ground beef 1 small finely diced onion 1/2 cup finely diced bell pepper (optional) 1 1/2 … Read more
My love for everything salad started when I was very young. My mom has this mini garden at the back of our house. She’s fond of planting not flowers but crops. Not surprisingly that I get my interest in crops and plants from her. Whenever she makes a salad, she just goes to her garden … Read more