This Classic Meat Pie is the real deal. Flaky, Once you try this meat pie you will never want to buy another. It’s very yummy. Ingredients Ground beef- 1 pound Onion, chopped- 1 small Condensed beef with vegetables and barley soup, undiluted- 1 can (11 ounces) Condensed golden mushroom soup, undiluted- 1 can (10-3/4 ounces) Uncooked potatoes, cut into … Read more
Beef Barley Soup is incredibly easy and so delicious.This homemade beef barley soup can be made ahead of time and freezes well making it the perfect family dinner! I have to tell you, there is nothing like a good hearty soup. When I make a soup, I am aiming for one that warms you from the inside out, and makes you … Read more
The only Steak Marinade recipe you’ll ever need! It’s deliciously robust and the perfect flavor pairing to rich beefy steaks. It’s incredibly easy to make and uses staple ingredients you likely already have on hand. Definitely a must have recipe. I’ve tried so many different steak marinades over the years but I’d easily dub this balsamic steak … Read more
Ingredients 1 tablespoon olive oil 1 pound ground beef 1 (1.25-ounce) package taco seasoning 1 (10-ounce can) Ro*Tel® Mild Diced Tomatoes & Green Chilies 1 tablespoon tomato paste 8 ounces spaghetti 1/2 cup shredded cheddar cheese 1/2 cup shredded mozzarella cheese 1 Roma tomato, diced 2 tablespoons chopped fresh cilantro leaves How To Make Taco Spaghetti … Read more
Ingredients2 pounds of cubed stew meat. 2 cans of condensed Golden mushroom soup.1 large diced onion. 2 tbsps of worcestershire sauce. ½ cup of water. 8 oz of cream cheese. 1 tsp of garlic salt. Couple dashes of hot paprika (optional). Noodles. How to: In the crockpot, place the mushroom soup, onion, worcestershire sauce, water, … Read more
Ingredients:2 garlic cloves, minced2 onions, sliced2 green bell peppers, sliced1 (15 1/2 ounce) can tomatoes1⁄4 cup floursaltfresh ground pepper2 lbs beef round tip steaks (3/4-inch thick)3 tablespoons oil1 cup beef stock or 1 cup broth Directions: Drain tomatoes, reserving the liquid.Chop tomatoes.Combine flour, 1 teaspoon salt and 1/4 teaspoon pepper.Cut meat into serving pieces.Coat steaks … Read more
INGREDIENTS:2-3 lb. beef pot roast10.5 oz. can French onion soup2 – 3 C. watersalt and pepper1 T. vegetable oil8 large button mushrooms, cleaned and quartered2 large carrots, peeled and sliced **you can make this in the oven using the browning method in a dutch oven, adding in the remaining ingredients and roast. DIRECTIONS: Heat oil … Read more
Old Fashioned Goulash recipe is the one I grew up with. You cook everything on the stove top, and then bake until all the flavors come together and it gets bubbly and hot. It goes by a million different names, but in Minnesota this is what we called it. This recipe is completely different from the … Read more
Ingredients Half a cup of flour. 1 pound of beef liver. Half a cup of butter. Half a teaspoon of salt. 1 teaspoon pepper. oil. 1-2 tsps fresh Chopped sage. 2 cups finely chopped onion. Half a cup of beef broth. 1 tsp Chopped Italian Parsley How To Make Beef, Liver and Onions In a … Read more
At family get-togethers, our children always request this spirit-warming ground beef soup along with a fresh loaf of homemade bread and tall glasses of milk. This hamburger soup has robust flavor, plenty of fresh-tasting vegetables and is easy to makeThis hearty hamburger soup is loaded with ground beef, potatoes and an assortment of vegetables, all … Read more
Ingredients https://8abd86243d2a0d37e55c775a70f7da51.safeframe.googlesyndication.com/safeframe/1-0-38/html/container.html(1.7 pound) Prime Rib Sea salt and black pepper, to season 3 tablespoons butter 2 garlic cloves, minced 3 tablespoons olive oil, divided 4 sprigs fresh thyme 9 ounces white mushrooms, sliced 1 tablespoon Worcestershire sauce Instructions Preheat the oven to 420F Wash and pat rib dry with a paper towel. Place the rib … Read more
Ingredients 1 tablespoon olive oil (I use extra-virgin olive oil) 1 lb lean ground beef 1 yellow onion finely diced 3 cloves garlic 1 teaspoon salt ½ teaspoon black pepper 1 jar (24-26 oz) traditional pasta sauce 3 cups water 1 teaspoon dried basil 1 teaspoon Italian seasoning 1 teaspoon dried parsley ½ teaspoon salt 1 box (16 oz) penne pasta 1 cup ricotta cheese 1 cup shredded parmesan cheese Instructions Add the olive oil, ground beef, onion, garlic, salt, and pepper into the insert … Read more
We love cheese, especially in casseroles! Last night I made this chili dog casserole, there are no left overs! Check it out. You’ll Need: 2 (15 oz) cans of chili with beans.1 (16 oz) package of beef frankfurters.10 (8 inch) flour tortillas.1 (8 oz) package of shredded cheddar cheese. How to: In a baking dish, … Read more
Ingredients2 lbs. ground beefSalt and pepper or creole seasoning1 onion, chopped1 cup rice, uncooked3 large handfuls of roughly chopped cabbage1 8 oz. can tomato sauce2 cups of water1 14 oz. can diced tomatoes, undrained (or Rotel if you want a bit spicy)1 cup shredded cheese (Colby Jack or your favorite) Direction 1. Season and brown … Read more
I don’t know about you, but my kids enjoy crazy food more than normal! It’s basically the same, but prepared in a different way so that they can enjoy it! For example, this spaghetti pie! Check it out. You’ll Need: 12 oz of angel hair pasta.1 lb. of ground beef.½ lb of ground Italian sausage.1 … Read more
Ingredients:6-8 green, orange, or yellow bell peppers1-2 pounds ground beef1 medium white onion, chopped1 large can of diced tomatoes2 garlic wedges, minced1 cup of cheddar cheeseSalt and pepper to taste Instructions:Preheat oven to 350°F.Cut the tops off the peppers and remove all the seeds and white stuff. Simmer peppers in boiling water for 5 minutesHeat … Read more