Amish Apple Fritter Recipe

IngredientsFor fritters: 2 Tablespoons granulated sugar 2 large eggs 1 cup all-purpose flour 2 tsp. baking powder ½ tsp. cinnamon ½ tsp. salt ¼ cup milk 2 tsp. fresh lemon juice 2-3 cups peeled, cored and chopped Granny Smith or Gravenstein apples (firm pie apples!) Vegetable oil for deep-frying (approx. 4-5 cups- enough to come … Read more

Savory Smoked Sausage and Potatoes

Ingredients 2 pkgsmoked beef sausage 6 mediumpotatoes, cubed 1 smallfine diced onion 1carrot, fine diced 3 cchicken stock, reduced sodium 1/4 tspgarlic powder 1/4 tspblack pepper 3/4 tspsalt 1/4 tspcelery seed 2 Tbspparsley flakes 1 Tbspolive oil 1/3 cflour Preheat oven to 350 degrees (f).* or grill Fine dice the onion and carrot and set … Read more

TENNESSEE PEACH PUDDING

Have you ever had Tennessee peach pudding? We remember the first time we tried it and thought, what kind of magical goodness did we just taste?…it should come as no surprise that we asked for the recipe then and there. This is a two-part dessert that might seem a little counterintuitive to make, but that … Read more

COWBOY CASSEROLE

Ingredients : 1/2 pound ground beef, (85/15) 1 cup of corn 2/3 cup Condensed Cream of Mushroom Soup 1 cup cheddar cheese, shredded and divided 1/3 cup whole milk 1/4 cup sour cream 1 teaspoon onion powder 1/2 teaspoon black pepper 32 ounces tater tots  Direction : Note: click on times in the instructions to start … Read more

Oven-Roasted Smoked Sausage & Potatoes

Ingredients 1 (16-ounce) package smoked sausage, sliced 1 large onion, peeled and chopped 5 large potatoes, peeled and chopped into ½ inch cubes 2 tablespoons olive oil Salt and pepper to taste 2 teaspoons paprika 1 teaspoon dried thyme 1 cup shredded cheddar cheese Directions Preheat the oven to 400°F. Line a large baking tray … Read more

Magic Custard Cake

Ingredients: 4 eggs (whites separated from yolks), room temp1 tsp vanilla extract¾ cup sugar8 Tablespoons butter, melted¾ cup all purpose flour2 cups milk lukewarmpowdered sugar for dusting cake Instructions: Preheat oven to 325 F degrees. Grease and Line 8 inch x 8 inch baking dish with parchment.Separate eggs and add the egg whites to a … Read more

Corn Fritters

Ingredients 3 cups oil for frying 1 cup sifted all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1/4 teaspoon white sugar 1 egg, lightly beaten 1/2 cup milk 1 tablespoon shortening, melted 1 (12 ounce) can whole kernel corn, drained Directions Heat oil in a heavy pot or deep fryer to 365 degrees F … Read more

Broiled Scallops

Ingredients 1 1/2 pounds bay scallops 1 tablespoon garlic salt 2 tablespoons butter, melted 2 tablespoons lemon juice Directions Turn broiler on. Rinse scallop and place in a shallow baking pan. Sprinkle with garlic salt, melted butter or margarine and lemon juice. Broil 6 to 8 minutes or until scallops start to turn golden. Remove … Read more

spinach and cheese strata

INGREDIENTS 3 tbsp. unsalted butter1½ cups onion, finely chopped2 (10 oz.) packages frozen chopped spinach, thawed and drained1 tsp. salt, divided½ tsp. pepper, dividedDash freshly grated nutmeg8 cups cubed French or Italian bread, cut into 1-inch cubes6 oz. coarsely grated Gruyere (about 2 cups)2 oz. finely grated Parmesan (about 2/3 cup)9 large eggs2¾ cup milk … Read more

Easy Cheesy Garlic Breadsticks

Ingredients 1 (10 ounce) can prepared pizza crust1 tablespoon butter, melted1 cloves garlic, finely minced1/2 cup mozzarella cheese, grated1 tablespoon parmesan cheese1 tablespoon dried basilsalt & pepper to taste Preparation 1. Preheat oven to 425.2. Mix butter and garlic in a small bowl and set aside.3. Unroll pizza dough onto a parchment paper lined baking … Read more

ENCHILADA BAKE

Crust:4 ounces cream cheese, softened2 eggs1/2 teaspoon Taco Seasoning8 ounces cheddar cheese, shredded1/4 ounce tortilla chips, finely crushed * Beat or whisk the cream cheese and eggs until smooth. Add the seasoning; mix well. Stir in the cheese and crushed chips; mix well. Grease a 9×13″ baking dish or line with parchment paper; spread the … Read more

Beer Battered Pickles

16 dill pickle spears, drainedBeer Batter>>1 egg1 (12-oz.) bottle beer1 tablespoon baking powder1 teaspoon saltPinch cracked black pepper1/2 tsp dried dill1 1/2 cups all-purpose flour Directions: Place pickles in a strainer drain for 10 minutes. Dredging Flour>>>1/2 cup flour1/2 tsp dried dill1/2 tsp seasoning saltMix and coat drained pickles. In a large bowl, whisk together … Read more

CORN NUGGETS

Ingredients:1 (11 ounce) can creamed corn1 (11 ounce) can whole kernel corn, drained1/2 cup yellow cornmeal1/2 cup all-purpose flour1 egg white2 tablespoons milksalt and pepper to taste3 cups vegetable oil for deep frying Instructions:In a medium bowl, stir together the creamed corn and drained whole kernel corn. Line a baking sheet with aluminum foil, and … Read more

Perfect Rice Krispie Treats

I never thought I could combine the rice and marshmallows until I tasted these lovely treats at my sister’s. Check out her recipe. You’ll Need: 6 tbsps of unsalted butter.16 ounces of miniature marshmallows, divided.1 tsp of pure vanilla extract.6 cups of rice krispies cereal. How to: Over medium heat, melt the butter in a … Read more