I love green beans, whenever I find a new recipe with green beans, I try it right away! Lately, I came across this amazing recipe for smothered green beans, and I want to share it with you guys. Check it out.
Yummy, Please make sure to Like and share this Recipe with your friends on Facebook and also follow us on facebook and Pinterest to get our latest Yummy Recipes.
To Make this Recipe You’Il Need the following ingredients:
You’ll Need:
5 (15 oz) cans of drained green beans.
1 lb of bacon.
⅔ cup of brown sugar.
¼ cup of melted butter.
¼ cup of low sodium soy sauce.
1 ½ tsp of garlic powder.
How to:
In a 9×13 pan, pour the drained green beans.
Cook the bacon in a large skillet then drain and chop it. Sprinkle the bacon over the green beans.
In a bowl, mix together the brown sugar, melted butter, soy sauce and garlic powder and pour over the green beans and bacon.
In a preheated oven to 350°, bake for 40 minutes.
Simple, easy and delicious! I usually make this as a side dish over lunch. The soy sauce adds a magical flavor to the green beans and bacon. You should give it a try, it’s worth it!
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