The story goes that the first banana was served by a pharmacist apprentice in 1904 at a soda fountain in La Trobe, Pennsylvania. It only cost 10 cents (although this was twice the price of other Sundays offered at the time) and quickly gained popularity. This combination of split banana, ice cream, whipped cream, chocolate … Read more
Ingredients:5 ounces cream cheese, softened 1/4 cup sour cream 2 cups prepared salsa 1 cup shredded cheddar cheese, divided 1 cup shredded pepper-jack cheese, divided 2 cups cooked shredded chicken 1 cup frozen corn kernels, thawed 1/2 teaspoon chili powder 1/4 teaspoon cumin Salt and pepper 4 scallions, thinly sliced 8 8-inch flour tortillasDirections:Preheat oven … Read more
Ingredients 1 roll Pillsbury Crescent Rolls flour, just for dusting Filling 4 ounces soft cream cheese ⅓ cup sugar splash vanilla 1 can cherry pie filling Glaze ⅓ cup powdered sugar 2 tsp. milk Instructions Open container of rolls and do no unroll them. Use a sharp, serrated knife to cut through them like slice/bake … Read more
Old fashioned bread pudding with vanilla,bourbon or caramel sauce is an easy and simple homestead recipe to use up eggs, milk and stale bread. Comfort food at its best – breakfast, dessert, or snack! What do I do with my bread that is no longer fresh?We are all aware of the fact that after a … Read more
Peanut butter balls are made with creamy peanut butter, rice krispies, confectioners sugar and chocolate. This no-bake recipe is perfect for Christmas and holiday parties. Ingredients ½ cup of peanut butter.3 tbsps of soft butter.1 tsp of vanilla.1 cup of Rice Krispies.½ cup of chopped pecans.1 cup of shredded coconut.1 package of chocolate chips.1 square … Read more
Ingredients:2 (14 ounce) cans sauerkraut, undrained (or 1 (2 pound) bag)5 or 6 potatoes, peeled and cut into large chunks1 cup water1 pound Polish sausage, cut into chunks (could use smoked sausage)1 teaspoon caraway seeds1 bay leaf1/4 teaspoon pepper Directions: Place sauerkraut and potatoes in slow cooker, add spices and water. Place sausage on top. … Read more
Ingredients:1 cup butter1 1/2 cups white sugar1 1/2 cups brown sugar4 eggs3 teaspoons vanilla4 1/2 cups flour2 teaspoons baking soda1 teaspoon salt5 cups chocolate chips2 cups sweetened coconut2 cups chopped almondsDirections:Pre-heat oven to 375°F Lightly grease cookie sheets.Combine dry ingredients, set aside.In a large bowl, cream the butter and sugars together. Beat in the eggs, … Read more
Ingredients :1/4 cup soy sauce1 cup Coca-Cola1/2 cup dark brown sugar2 tablespoons Dijon mustard3 tablespoons oil2 tablespoons Worcestershire sauce1/3 cup ketchup2 cloves garlic, minced1 tablespoon dry mustard2 tablespoons balsamic vinegar1 teaspoon ginger1 teaspoon thyme, crushed5 pounds pork loin roast, boned & rolledGlaze : 1 cup brown sugar1 tablespoon cornstarch1/2 teaspoon dry mustard2 tablespoons butter1/3 cup … Read more
Thick, chewy, and insanely delicious Butter Pecan Cookies! Made with brown butter, brown sugar, and plenty of toasted butter pecans, these cookies are so flavorful. Everyone loves this pecan cookies recipe!How to make Brown Butter Pecan CookiesIngredientsYou only need a handful of ingredients to make these cookies! Specifically,you’ll need pecans, butter, eggs, vanilla, sugar, cinnamon, … Read more
Ingrédients 2 cups quick-cooking oats1 3/4 cups firmly packed light brown sugar1 1/2 cups All Purpose Flour1 teaspoon baking powder1/2 teaspoon baking soda1 cup butter1/2 cup chopped peanuts1 cup (6 oz. pkg.) semi-sweet chocolate chips1 large egg, beaten1 (14 oz.) can Sweetened Condensed Milk1/2 cup Creamy Peanut Butter HEAT oven to 350°F. Combine oats, brown … Read more
Ingredients Ingredients for the cake: 1 cup of melted butter (or 1 stick of butter and 1 stick of margarine) 2 cups of sugar 1/2 cup unsweetened cocoa powder 4 large eggs (lightly beaten) 1 teaspoon vanilla extract 1/8 teaspoon salt 1 1/2 cups all-purpose flour 1 1/2 cups coarsely chopped pecans, toasted 1 (10.5-ounce) … Read more
My homemade pecan pie is classic and simple with an unexpected dash of cinnamon. It’s the perfect combination of sweet and salty– after one bite you’ll taste why it’s my favorite! Today I’m bringing one of my classic recipes back to life with a new video and plenty more recipe success tips. I posted this … Read more
Hands down the best recipe for Cherry Cheese Danishes I’ve ever used! These are simple, yet delicious dessert!! Ready in no time! INGREDIENTS : – 1 roll Pillsbury Crescent Rolls– flour, just for dusting Filling: – 4 ounces soft cream cheese– ⅓ cup sugar– splash vanilla– 1 can cherry pie filling Glaze: – ⅓ cup … Read more
a hearty and delicious soup with a rich and tasty broth This simple, everyday soup has all the flavors of a cheeseburger and is sure to become a family favorite. * INGREDIENTS: ° 450 g (1 lb) lean ground beef ° 2 onions, thinly sliced ° 30 ml (2 tbsp.) Olive oil ° 1.25 liters … Read more
Category: DessertThis pumpkin dessert is so good that everyone will be begging for the recipe, just like I did when I first tried it. INGREDIENTS1 yellow cake mix (reserve 1 cup)3/4 cup butter, softened (1-1/2 sticks)4 eggs1 29-ounce can plain pumpkin purée(not pie filling)2 teaspoons cinnamon1 teaspoon ground ginger1/2 teaspoon ground cloves1 cup sugar, divided1/2 … Read more
Ingrеdіеntѕ: 1 1/2 роundѕ lеаn grоund bееf2 bеll рерреrѕ1/2 уеllоw оnіоn1 сlоvе gаrlіс1 teaspoon ѕеаѕоnеd salt (Lawry’s or Mortons)4 ѕlісеѕ Prоvоlоnе cheese4 lаrgе eggs1/4 сuр hеаvу сrеаm1 tеаѕрооn hоt ѕаuсе1 teaspoon Worcestershire sauce Directions: Preheat oven tо 350 dеgrееѕ. Sрrау a 9×9 baking dish with nоn-ѕtісk ѕрrау.Dісе the рерреrѕ and оnіоnѕ іntо bіtе-ѕіzеd pieces. Mіnсе … Read more