If you’ve ever wanted to learn how to make fried rice, this recipe will help you in no time. I’m not sure why but I have very few rice dishes on my site. Time to change that with this easy, one-skillet recipe that’s ready in 20 minutes and better than takeout You’ll never be tempted … Read more
Ingredients: 1 16 oz package dried northern beans3 4 meaty ham hock shank or meaty ham bone (about 1 1/2 lbs)1 small onion diced water enough to cover beanssalt & pepper to taste1/3 cup light brown sugar Instructions: First step to prepaere this delecious recipe si to sort the beans for any pebbles & the … Read more
INGREDIENTS:1 (18 1/4 ounce) box white cake mix or 1 (18 1/4 ounce) box yellow cake mix2 eggs1⁄3 cup oil (or as called for by your cake mix)…1 1⁄3 cups water (or as called for by your cake mix)1 (15 ounce) can cream of coconut1 (13 ounce) can condensed milk, sweetened1 (8 ounce) container prepared … Read more
INGREDIENTS 1 (11 oz) package butterscotch chips 1 cup creamy peanut butter 1 (5 oz) can crispy chow mein noodles 1/2 cup salted peanuts (optional) PREPARATION Line a baking sheet with wax paper. Set aside. In a large pot over medium-low heat, melt together the butterscotch chips and peanut butter, stirring until smooth. Remove from … Read more
Ingredients : 1 Pkg Yellow Cake Mix2 Pcs Orange JELL-O1 Pk Vanilla Instant Pudding1 Cup 2% Milk2 Tsp Vanilla1 Tub Cool Whip Directions : Bake the cake as directed in a 9×13″ pan. Let the cake cool completely. Poke holes in cooled cake. Mix 1 package orange gelatin dessert with 1 c. boiling water and … Read more
KFC Coleslaw is one of my most personal childhood food memories. As a young kid I would walk from my elementary school with my great aunt and we would stop at KFC (then Kentucky Fried Chicken) to get a chicken plate to share and a pudding cup to share. I just remember the most happy … Read more
THIS ” BUNDT CAKE “is AMAZING , DELICIOUS and SO SIMPLE TO MAKE !! You have got to try making this at home, it is so easy and perfect for a brunch too.TO MAKE IT , YOU’LL NEED :➤ 2 cups cheddar cheese .➤ 1/4 cup whole milk .➤ 1 dozen eggs, beaten .➤ 2 … Read more
If you are in a vacation house and cannot think about what to eat,you should have a recipe Chocolate Twinkie Cake You will need : ☞ 1 box cake mix☞ 1 frosting * Filling : ☞ 1/5 cup granulated sugar☞ 1/2 cup shortening☞ 1/2 cup margarine☞ 1 cup flour☞ 1 cup milk☞ 1 tsp vanilla☞ … Read more
Ingredients: 2 pounds lean ground beef, low fat 1 cup dry bread crumbs 2 eggs beaten 1 chopped onion 1 chopped bell pepper 1 cup chopped mushrooms 1 cup chopped black olives 3/4 teaspoon salt 1 teaspoon leaf oregano 1 8 oz can tomato sauce 1 cup shredded mozzarella cheese 1 cup shredded cheddar cheese … Read more
Ingrédients 175g unsalted butter, softened at room temperature40g icing sugar1/2 teaspoon pure vanilla extract175g plain flour40g cornflour (cornstarch)How to make it : With an electric mixer, cream butter and icing sugar together until pale and fluffy. Add the vanilla extract and beat for a few seconds.Sift the flour and cornflour together over the butter mixture … Read more
This is one of the most favorite dishes for my kids. When I make them these, they get so excited! Meet my white trash sliders. You’ll Need: 1 lb of ground beef.1 lb of sausage.1 lb of Velveeta.½ tsp of black pepper.½ tsp of onion powder.24 slider buns. How to: In a skillet over medium … Read more
I know some of you say, “OH NO NOT FROM SCRATCH”, But believe me, Nothing compares, to Scratch taste. This pudding is such an easy recipe, You’ll wonder why you ever buy a box. This Chocolate Pudding is So creamy and is my all time favorite. Top this Pie with Sweetened Whipped Cream and you … Read more
Lets just start out by saying you are going to LOVE this recipe. Its so simple too and the flavor? Unbelievable! Just look at this?!? Fresh sliced mushrooms, Onions , seasonings! This makes it taste fantastic! You know me.. HAD to add BACON! Mix all together The smell coming from this pan is something out … Read more
The pie has a very good flavor, however I had difficulty with the filling running over. I would suggest using a casserole dish and placing graham crackers in the bottom instead of using a graham cracker pie shell. This dessert is very messy if you use the graham cracker pie shell. This is also a … Read more
Let’s talk about candy. Specifically, nut brittle. In my house, homemade candy is considered both a luxury and an enormous pain in the butt. For this reason, I tend to stick with baked goods around the holidays, leaving candy making to my more adventurous friends… with one exception. I’m apprehensive to share this recipe, knowing … Read more
When the historic St. Charles Avenue streetcar comes to its rattling, end-of-the-line halt at the edge of the French Quarter, visitors step out of one city icon and immediately encounter another – New Orleans pralines, those intensely sweet disks of sugar, butter and pecans.The streetcar stop at Canal and Carondelet streets has for many years … Read more