Ingredients: • 2 corn remove husks • 2 tablespoons mayonnaise (or as desired) • 2 tablespoons sour cream (or equal parts if you use more mayo) • 2 teaspoons Tajin seasoning (or more as desired) • ¼ cup cotija cheese • Lime wedges for serving Instructions: In a large pot add in about 6 cups … Read more
Ingredients : ¼ cup honey 2 tablespoons soy sauce ⅛ teaspoon red pepper flakes 1 ½ tablespoon olive oil Instructions : Whisk honey, soy sauce, and red pepper flakes in a bowl. Heat olive oil in a skillet over medium heat;. Pour honey mixture into skillet and continue to cook until the sauce is thickened, about … Read more
Full Recipe : INGREDIENTS 1-1.5lbs t-bone steak salt, to taste pepper, to taste cooking spray olive oil INSTRUCTIONS Salt T-bone steaks on both sides. Leave at room temperature for 45 minutes to create a brine. When there’s about 10 minutes left, preheat the oven to 225 degrees. Sprinkle T-bone steaks with black pepper on both … Read more
Ingredients: SPICY GROUND BEEF 1 pound ground beef (lean) olive oil 1/2 white onion (diced) 2 Tablespoons chili powder 1/2 teaspoon salt 1/4 teaspoon cumin 1/4 teaspoon garlic powder 1/2 cup water red pepper flakes (optional ) TOTSTADA olive oil 8–10 corn tortillas salt CREMA 1/2 cup sour cream 1/2 cup heavy cream 1/2 teaspoon … Read more
*Ingredients 2 to 3 pounds of dehydrated chicken breast °2 bags of very large raw +Shrimp °5lb bag of red leather potatoes °2 broccoli bags °8 Cheddar Cheese Bags °3 butter sticks °Old Bay Seasoning °Parsley chips °Chopped garlic *Methods Cook the chicken breast in a little oil until golden brown. Season with marinated salt, … Read more
INGREDIENTS: °12 raw shrimp (as many as you want, I like to have lots of them in my pasta) °1 serving of pasta (preferably a linguine) 2 garlic cloves, minced °2 tbsp. Butter °1/2 tsp. heavy cream °grated parmesan cheese °1/8 tsp basil °salt and pepper to taste °flour (to thicken) °cajun seasoning °1/4 tsp. … Read more
Ingredients 1 package of smoked sausage, sliced into rounds 1 large onion, peeled and chopped 5 large potatoes, peeled and chopped into ½ inch cubes olive oil fine sea salt freshly ground black pepper sweet paprika dried thyme a handful of greated strong cheddar cheese How To Make Oven Roasted Smoked Sausage and Potatoes Preheat … Read more
INGREDIENTS : 2 slices bread light bread (white), wheat, or Brioche 2 eggs fried and seasoned to taste 3 to 4 pieces thick-cut bacon, uncured turkey bacon, or plant-based bacon 2-4 slices cheddar cheese 1 Tablespoon butter or mayo to melt and toast bread for toasting 1 teaspoon mayonnaise, optional for condiment for sandwich. Directions : Place 3 to 4 slices of bacon in air fryer on … Read more
LOADED FRIES IN THIS RECIPE Loaded Fries or like other people like to name it Dirty Fries is a French fries topped with a variety of toppings with melted cheese often being one of them. they are also called cheesy fries. THE TOPPING YOU CAN PUT ON FRENCH FRIES Let your imagination go far. There … Read more
Do you have any recipes from your childhood that you still crave? Chipped beef on toast is one of those recipes for me. I know it’s not fancy nor is it good for me but I still absolutely love it. My mom and dad made it for us often while we were growing up and … Read more
Ingredients: °500g prawns °2 cloves garlic °3 tbsp. honey °2 tbsp. soy sauce °1 C. ginger °1 C. lemon juice °parsley °salt pepper Instructions: 1 In a bowl, mix the honey, soy sauce, and grated ginger together. Add the minced garlic. Pepper. 2 Shell the prawns and place them in the marinade. Mix. Sprinkle with … Read more
Ingredients 1 lb. Shrimp peeled and deveined 8 oz. Penne pasta 3 tsp. Minced garlic 2 Tbsp. Oil Removed from the sun-dried tomatoes jar ¼ tsp. Salt For the sauce: 1 C. Shredded mozzarella cheese 4 oz. Sun-dried tomatoes chopped and without the oil ¼ tsp. Red pepper flakes 4 tsp. Minced garlic 1 C. Half and Half 1 Tbsp. Dried basil ⅛ tsp. Paprika ½ C. Water reserved from cooking the pasta ¼ tsp. Salt Instructions Cook the pasta until done to … Read more
This hamburger vegetable soup is the perfect way to use up leftover ground beef. It’s packed with veggies and has a delicious, rich flavor that the whole family will love. Ingredients 1 lb. Ground beef 1 C. Onion chopped 1 C. Carrots peeled and sliced 1 C. Celery chopped 5 C. Beef broth 8 oz. Tomato sauce 16 oz. Diced tomatoes 1 Bag frozen corn 1 tsp. Basil ½ tsp. Oregano 3 Tbsp. Ketchup Salt … Read more
Jerk Shrimp Fettuccine: A Fusion of Flavors to Delight Your Palate When it comes to culinary adventures, the fusion of distinct flavors often results in an unforgettable dining experience. The Jerk Shrimp Fettuccine is one such dish – a perfect blend of Caribbean zest and Italian finesse. This recipe is not just a meal; it’s … Read more
This replica honey-baked pork recipe is the tenderest of pork ever! Juicy pork chops are dipped in a sweet honey glaze. Bake the pork until the meat is completely soft and the glaze is sticky and delicious! This spiral pork recipe is the perfect Christmas or Easter ham, served with sweet potatoes, ambrosia salad, and … Read more
