Crockpot Chicken and Dumplings

Yield: serves 4-6Prep Time: 30 minutesCook Time: 8 hoursTotal Time: 8.5 hours Ingredients:2 Tablespoons butter2 Tablespoons olive oil1/2 cup all-purpose flour6 boneless, skinless chicken breastsSalt and pepper1 cup finely diced onion1/2 cup finely diced carrots1/2 cup finely diced celery6 cups chicken broth1 cup finely diced potatoes1/2 cup heavy cream Dumplings: (I have been told that I need to double … Read more

Crockpot Chicken and Dumplings

This Crockpot Chicken and Dumplings Recipe is winter comfort food perfection! Super quick and easy to make and SO hearty and cozy! No cream of “x” soup. Uses refrigerated biscuit dough!‘Tis the season for all things cookies and candies.Amiright?So far, this season, I’ve made grandma’s best sugar cookies, TWO kinds of fudge (coming soon), chocolate … Read more

Chicken and Broccoli Stir Fry!

This chicken and broccoli stir-fry gives a whole new meaning to the label “easy chicken dinner”. It’s easy to prepare, but the end result is full of flavour and is sure to satisfy you! Plus, it’s a healthy chicken recipe that will help you keep your New Year’s resolutions.I’ve always loved chicken stir-fry recipes. My … Read more

PHILLY CHEESE STEAK EGG ROLLS

These Philly Cheesesteak Egg Rolls are made with ribeye, onions, peppers and provolone cheese, all wrapped and fried to perfection. It’s the ultimate appetizer or game day snack! I love a good Philly Cheesesteak sandwich, and these egg rolls have the same delicious and savory flavors in a crispy wrapper. If you also love Philly … Read more

BACON WRAPPED SMOKIES WITH BROWN SUGAR AND BUTTER

Good idea, terrible recipe! Cooking times are all cancelled. If you respect the times indicated in the recipe, you end up with soft bacon swimming in the fat. The recipe is much too sweet and the result is almost “candied”. Thanks to another criticism, I knew that the cooking times were staggered so I adapted … Read more

CHICKEN STUFFED WITH MOZZARELLA, TOMATO AND BASIL

INGREDIENTS: 2 boneless, skinless chicken breastsSliced mozzarella cheeseGrape tomatoes; sliced in halfFresh basil leaves2 teaspoons Italian seasoningSalt and Pepper2 teaspoons olive oil INSTRUCTIONS: Place the chicken breasts on a cutting board. Using a sharp knife, cut slits across the chicken breast about 3/4 of the way through being careful not to cut all the way … Read more