Cake ingredients: 1 box yellow cake mix with pudding1 (11 oz.) can mandarin oranges, including juice½ cup oil4 large eggs Directions: Combine cake mix, oranges (including juice) and oil; mix on medium speed until blended. Add eggs, one at a time, beating well after each addition. Pour batter in a prepared (greased and floured) 9” … Read more
INGREDIENTS DETAILS PREPARATION STEP 1 Preheat oven to 365 degrees Place chicken in a 9×13 inch baking dish. Mix together the oil, soy sauce, ketchup, honey, garlic, salt and pepper. Pour over the chicken. Bake in preheated oven for one hour, or until sauce is caramelized. Could also use wings or pork ribs.
My slow cooker is my favorite tool in the kitchen by far. I have a few slow cookers, really, because I need them too often. When you want to get a head start on dinner before a busy day, they are so easy and sweet. This recipe for Slow Cooker Creamy Ranch Pork Chops is … Read more
This easy beef and bean enchilada recipe comes together quickly and is on table in minutes, making these enchiladas perfect for a weeknight supper! If there is one thing that I rely on, it is simple weeknight suppers! With busy daily schedules and other family activities, I love having an arsenal of simple, scrumptious recipes to … Read more
Grape Jelly Meatballs sounds weird but it’s amazing. I promise. You need just 3 simple ingredients to make this appetizer that everyone will absolutely love. Cocktail Meatballs are great to make ahead by simply adding the ingredients to the slow cooker and turning it on. Use premade or homemade meatballs. How to Make Meatballs with … Read more
This cuute mini cherry delicious recipe ! * Ingredients: 1/4 t. granulated sugar1/2 t. slivered almonds1/3 t. cream cheese, softened, cut into pieces1/4 tsp. tsp vanilla1/8 c. almond extract1 egg yolk1 box (8 croissants) Pillsbury * Original croissants1/4 t. cherry jelly1/2 t. icing sugar2 tbsp. teaspoon water * Steps : 1Preheat oven to 190 ° … Read more
How to make it: 1 tablespoon garlic, minced very fine2 tablespoons olive oil2 large (russet) baking potatoes, 12 ounces each or 1½ pounds totalSalt and pepper, to taste2 tablespoons parmesan cheese½ teaspoon garlic powder, or to taste How to make it: 1. Preheat oven to 450 degrees. Line 1 baking sheet with foil and coat … Read more
The best quick and easy home baklava recipe Preparation time: 20 minutes Baking time: 30-40 minutes * Ingredients: ° 500g phyllo dough ° 2 stick butter (room temperature) ° 3 cups of coarse pistachios (you can use walnuts as well) ° 2 tablespoons of soft pistachio ornaments ° 2 tablespoons of orange blossom water ° … Read more
I liked the homemade pie crust all the time. Instead of store-bought crusts, I grew up with homemade crusts, so taking the extra time to make Grandma’s pie crust recipe is natural for me. It isn’t why I’m using store-bought crusts above. In the past, I have used them and will use them again in … Read more
Today’s recipe is a quick, creamy and wonderful summer dessert , my mom used to make it when we were younger , with the flavor of chocolate it was a MIRACLE!!!!TO MAKE IT , YOU’LL NEED :✓ 3 large egg yolks .✓ 2 cups whole milk .✓ 1 cup and half granulated sugar .✓ 1 … Read more
The classic British American fried potato dish – any shape – that usually accompanies breakfast. In other words, instead of working on a pile of chopped potatoes, we turned it into a large, delicious fried pie with just 4 ingredients (recipes, food) * Ingredients (5 servings): ° 1 kg of potatoes have a starchy texture … Read more
Ingredients 3 tablespoons milk3 tablespoons boiling water1 teaspoon dry active yeast8 ounces all-purpose flour ( a little under 2 cups, I recommend you measure and weigh)1 1/2 ounces sugar (about 3 tablespoons)1 egg1 ounce butter, cold to room temperature1 dash saltoil Glaze 1/3 cup butter2 cups confectioners’ sugar1 1/2 teaspoons vanilla4 tablespoons hot water ( … Read more
Ingredients :1 – 2 whole chickens (cup up)SaltPepperGarlic Powder1 jar of Johnny Harris Original Bar-B-cue Sauce Directions : Put the pieces of chicken ( I usually do 1 whole chicken and several chicken legs because my grandkids love the legs) in a 9 x 13 pan or glass dish. Put salt, pepper, and garlic powder … Read more
Ingredients : yield 8 servingsDelicious ham and cheese melted between layers of flaky puff pastry. This Ham and Cheese Puff Pastry Melt is the perfect way to use up leftover ham.2 Puff Pastry Sheets3/4 pound ham, cut into small cubes1 cup shredded Cheddar cheese1 egg and 1 tablespoon water egg wash####SIKI####Preparation: Allow puff pastry defrost.Preheat … Read more
Ingredients One 2- to 2 1/2-inch-thick porterhouse steakKosher salt and freshly ground black pepper1 tablespoon canola oil 2 tablespoons butter, cubed Optional additions: garlic cloves and sprigs of fresh thyme or rosemary Directions Let the steak rest at room temperature for 30 minutes.Preheat the broiler. Heat a cast-iron skillet over medium-high heat until very hot. Season the steak … Read more
INGREDIENTS2 lb. pork roast1 tsp. Italian seasoning1/4 tsp. salt1/2 tsp. black pepper1/3 C. balsamic vinegar1/3 C. chicken broth1 T. Worcestershire sauce1/4 C. hone DIRECTIONS:Combine the Italian seasoning, salt and pepper. Rub all over the roast and place in the crock pot. Combine the vinegar, broth and Worcestershire sauce. Pour around the roast. Pour the honey … Read more