If you like this recipe please like and share it….also be sure to join us on facebook for more tips ideas and recipes like our page facebook Ingredients 1 Box refrigerated pie crusts, softened as directed on box 2 1/2 cups light corn syrup 2 1/2 cups packed brown sugar 1/2 cup butter, melted 4 … Read more

Ingredients Ingredients to Make Peach Cobbler Egg Rolls 12 egg roll wraps 2 1/4 cups fresh peaches 3 peaches 1/4 cup white granulated sugar 1/4 cup water 1 tbsp corn starch 2 tsp lemon juice 1/2 tsp vanilla extract 1 egg beaten 2 tbsp butter melted 1/2 cup brown sugar 1 tbsp ground cinnamon Ingredients … Read more

The Best Pecan Pie Bars – this easy recipe includes a simple shortbread bottom and a one bowl mix & pour topping. Tips for baking and cutting them are included. There are many recipes out there for pecan pie bars and I had to play with a few of them before I got one I … Read more

Mexican Tortilla Casserole is an easy-to-prepare, vegetarian meal that’s perfect for weeknight meals or a gathering of friends. You can easily add meat for a heartier dish! This tortilla casserole recipe is an easy make-ahead meal; not only does it freeze and reheat well, but it’s especially great for guests. You can prepare the entire … Read more

The absolute best! A creamy, old-fashioned coconut cream pie recipe that this avid baker has used for over 30 years. I have never tasted a better recipe. INGREDIENTS : 1 c milk 1 c sweetened, flaked coconut 1 c light cream 1/2 c sugar 2 Tbsp corn starch 2 eggs, separated 1 tsp vanilla 1 … Read more

These 3-ingredient banana bread bars are a quick and easy recipe made with oatmeal, banana and peanut butter! Made without eggs, without butter, and without flour, these thick and chewy bars take 12 minutes to make! I have a story about this easy 3 ingredient banana bread recipe that I’m going to share with you … Read more

HOW TO TOP BAKED MAC AND CHEESE Grated cheese (my personal favorite – and what I’ve done here in these photos) Buttered panko breadcrumbs (feel free to add some herbs to this as well) Bacon pieces/panko breadcrumb combo HOW LONG DO YOU BAKE MAC AND CHEESE This recipe doesn’t bake long at all, but I’ve … Read more

Since making Knock You Naked Brownies I haven’t been able to stop thinking about them. Something about that gooey, delicious caramel INGREDIENTS: 2 1/4 c. all-purpose flour 1 tsp baking soda 1 tsp salt 1 c. butter, softened 3/4 c. sugar 3/4 c. packed brown sugar 1 tsp vanilla extract 2 eggs 2 c. semi-sweet … Read more

Game day or any day this Crockpot Cheeseburger Dip is a great appetizer for a crowd. Such a simple recipe that will have everyone asking for the recipe! I love making and eating fall foods, especially on the weekends when football is on. My family looks forward to the fun appetizers and snacks that hit … Read more

Ingredients: 1 Box German Chocolate cake mix 1 3oz box instant vanilla pudding 3 large eggs 1/3-1/2cup oil (depending on cake mix brand) 1 1/4 cup water (depending on cake mix brand) 1 8 oz cream cheese – soft 1 scant cup granulated sugar 1 12oz frozen whipped topping (I couldn’t find 12oz and used … Read more

Lemon Cream Cheese Pound Cake is a dense, tight-crumbed, yet light pound cake. The recipe doesn’t call for any baking powder or soda. In this case, the leavening comes from air incorporated by beating and adding beaten egg whites. Ingredients: 2 cups cake flour ( 8 ounces) 1/2 scant teaspoon salt 8 ounces unsalted butter … Read more

Ingredients 2 cans ready to use refrigerated crescent rolls 2 (8-ounce each) packages cream cheese 1 cup sugar 1 teaspoon vanilla extract 1 egg 1 egg white Glaze: 1/2 cup powdered sugar 2 Tablespoons milk 1/2 teaspoon vanilla extract Directions : Preheat oven to 350* degrees and grease a 13X9-inch baking pan. Lay a pack … Read more

Ingredients: 2 eggs. 1 cup of sugar. 1/2 cup butter, melted. 1 cup of eggnog. 2 tbsp. rum flavor extract. 1 C. teaspoon vanilla extract. 2 ¼ cups all-purpose flour. 2 tbsp. baking powder. 1/2 tsp. salt. 1/4 tsp. nutmeg. How To Make : Preheat the oven to 350 ° F (175 ° C). Greased … Read more

Today I am absolutely ecstatic to share with you my recipe for Grandma’s Sweet Buttermilk Cornbread, based on my grandmother’s recipe. I have tested and retested this recipe several times as it was a request made by my loyal reader, Elaine. You can view our discussion in the comments section at the end of my … Read more

The first two times I followed this recipe, the chicken tasted a little too greasy for us. I decided to give it one last try and substituted 1/2 cup butter for the oil. I also add a little milk to the beaten egg. It turned out delicious this time. We’ll definitely make it again! My … Read more

Ingredients 1 pound ground beef 1/2 cup chopped green pepper 1/2 cup chopped onion 2/3 cup water 1 envelope taco seasoning 1 can (15 ounces) black beans, rinsed and drained 1 can (14-1/2 ounces) Mexican diced tomatoes, undrained 6 flour tortillas (8 inches) 1 can (16 ounces) refried beans 3 cups shredded Mexican cheese blend … Read more