Ingredients: 2½ cups sugar½ cup evaporated milk½ cup corn syrup½ cup butter1 teaspoon vanilla2-2½ cups chopped pecans2½ cups grated coconut Directions: 1. Set pecans, coconut, and vanilla off to the side2. Mix sugar, evap milk, corn syrup, and butter in large saucepan.3. Bring to a rolling boil & boil for 3 minutes.4. Remove from heat … Read more
Ingredients 1 pkg ( 18 1/4 ounces ) white cake 1 cup water 1/4 c vegetable oil 2 eggs 1 pkg ( 16 ounces ) frozen sweetened sliced strawberries, thawed 2 pkg ( 3 ounce each ) strawberry gelatin 1( 12 ounce tub ) frozen whipped toppin, thawed, divided. (i used 1 1/2 containers) fresh … Read more
Ingredients BUTTER CAKE 3 call purpose flour 1 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt 1 c unsalted butter 2 c sugar 1 c milk 1 Tbsp white vinegar 4large eggs 2 tsp vanilla BUTTER GLAZE 1 c sugar 1/2 c unsalted butter 3 Tbsp brandy (water can be substituted) 1 tsp … Read more
Prep Time 20 minutesCook Time 45 minutesTotal Time 1 hour 5 minutesServings 12Calories 274 kcal I actually enjoy both. I believe the traditional Reuben sandwich is made with corned beef. However, my understanding of them both is rudimentary and limited to Wikipedia. ? But my basic understanding in their difference is how they are cooked. … Read more
Ingredients 1 stick butter or margarine1 C. milk1 C. sugar1 C. flour1 tsp. baking powderDash of salt1 qt. fruit, sweetened (peaches, cherries, blackberries, etc) Instructions: Melt butter in baking pan. Mix flour, sugar, baking powder, salt and milk. Pour batter in pan on top of butter; cover with fruit. Do not stir; batter will rise … Read more
IngredientsChocolate Cake Mix Cookies Ingredients1 box Milk Chocolate Cake Mix2 Eggs1/3 cup Canola Oil1/2 cup Chopped pecans optionalIcing Ingredients2 Tablespoon Cocoa Powder1/2 cup Unsalted Sweet Cream Butter3 Tablespoon Whole Milk2 cups Powdered SugarInstructionsChocolate Cake Mix Cookie DirectionsPreheat the oven to 350 degrees and line two cookie sheets with parchment paper or silicone baking mats.In a … Read more
INGREDIENTS 3/4 sticks butter 2 tablespoons brown sugar 1/2 tablespoons French’s mustard 1/2 tablespoons Worcestershire sauce 1/2 tablespoons poppy seeds 1 package King’s Hawaiian Rolls 12 slices honey baked ham 12 slices provolone cheese PREPARATION STEP 1 Melt butter in a saucepan and then add the brown sugar, mustard, Worcestershire sauce and poppy seeds to … Read more
INGREDIENTS 1 cup sugar 1/2 tablespoon ground cinnamon (adjust to your taste; I like 1/2 to 1 teaspoon of cinnamon) 2 cups nuts (pecans or walnuts are excellent, whole almonds are good too) 1 1/2 teaspoons vanilla 1/4 cup water Optional: substitute 1/4 teaspoon cayenne pepper, or to taste, instead of cinnamon and definitely gives … Read more
INGREDIENTS 1 (16-ounce) package Oreos 1 (8-ounce) package cream cheese, softened PREPARATION STEP 1 Place all but 6 cookies in food processor and process until ground to fine crumbs. Put crumbs and cream cheese in bowl and mix until completely combined. Form dough into one inch balls Melt candy in microwave in 30 second increments, stirring in … Read more
INGREDIENTS CAKE: 2 cups flour 2 cups sugar 2 teaspoons baking soda 2 eggs 1 (20-ounce) can crushed pineapple with juice 1 cup chopped pecans, optional ICING: 1 stick butter, softened 1 (8-ounce) package cream cheese softened 2 cups confectioners sugar 1 tablespoon vanilla PREPARATION STEP 1 CAKE:Mix flour, sugar, and baking soda in a … Read more
INGREDIENTS Cake: 2 cups all-purpose flour 2 cups sugar 1/2 teaspoon salt 1 teaspoon baking soda 1 cup butter 1 cup water 1/4 cup creamy peanut butter 2 eggs, beaten 1 teaspoon vanilla extract 1/2 cup buttermilk Peanut Butter Icing: 1/2 cup butter 1/4 cup creamy peanut butter 1/3 cup plus 1 tablespoon milk 1 … Read more
Just when I thought I made some variety of quick bread, from banana zucchini to blueberry banana to carrot zucchini, I realized that there was one that I had not made. Blueberry zucchini bread, a new twist using two of my favorite ingredients in baking. This recipe for zucchini blueberry bread is a simple, mixer-free, … Read more
Get a 4×6 printable recipe card to add to your collection! 1 Cup BBQ Sauce (Sweet Baby Ray’s) 1 Cup Sweet Orange Marmalade (Smucker’s) 2 TBSP Soy Sauce Crispy Chicken Ingredients: 3-4 Chicken Breasts (We used 3)1 Cup Flour/1 Cup Cornstarch (You can use both or either/or)2 EggsOil (We used vegetable oil) Cooking Directions: In … Read more
INGREDIENTS For the cake: 2 cups (8.8 ounces) all-purpose flour 2 cups (14 ounces) granulated sugar 1/2 teaspoon kosher salt 1 cup (8 ounces) unsalted butter 1 cup water 1/4 cup (1 ounce) natural unsweetened cocoa powder 1/2 cup buttermilk 2 large eggs 2 teaspoons vanilla extract 1/2 teaspoon baking soda For the frosting: 3/4 … Read more
Ingredients 20 pieces asparagus spears, hard ends taken away1/2 cup flour1 egg1/2 cup whole grain breadcrumbs1/3 cup Parmesan cheese, grated Directions Preheat the oven to 400 degrees F. Dip the asparagus in the flour then shake off the excess. Dip it next to the egg then the breadcrumbs. Shake off the excess. Place them on … Read more
These were the best pork chops I have eaten in a long time. So moist and tender and the flavors were amazing!Serves: 4 INGREDIENTS : 1 T Dijon Mustard1 T Extra Virgin Olive Oil1/2 t Italian Seasoning4 6 oz Center Cut Loin ChopsSalt and Pepper to taste1/2 c shredded Parmesan Cheese DIRECTIONS : Makes 4 … Read more