You’ve never made beef tips quite like this before! Ladies and gentlemen, this here is the easiest beef tips recipe you’ll ever come across! It is also the tastiest. In just 5 ingredients and a crockpot, you’ll have dinner prepped in a few minutes. There’s a very special ingredient in this recipe that isn’t typical … Read more
Ingredients8Original recipe yields 8 servingsIngredient Checklist 1 pound dry penne pasta1 tablespoon butter6 breast half, bone and skin removed (blank)s skinless, boneless chicken breast halves – cut into 1 inch cubes½ teaspoon ground black pepper¼ teaspoon salt1 (8 ounce) bottle Caesar salad dressing¼ cup red wine vinegar½ cup grated Parmesan cheese1 head romaine lettuce – … Read more
This is such a wonderful chicken recipe. It has all the same, fantastic flavors of shrimp scampi only it’s made with chicken! To make it skinny, I sautéed the chicken in a reduced-fat buttery, garlic and lemon wine sauce. It’s easy to make and tastes luxuriously rich! Each serving has 380 calories, 10 grams of fat and 10 Weight … Read more
Ingrédients 1 Lb. med. shrimp peeled & deveined– 1 Tbsp. olive oil– 2 Tbsp chopped garlic– 1 1/2 c. Chardonnay white wine– 1/2 fresh lemon juice– 1 Tsp. Italian seasoning– 1/2 c softened coconut oil– 1 Tbsp. parsley– 1/2 c. grated Parmesan cheeseDIRECTIONS– Using a skillet on med-high heat add olive oil and shrimp. Cook … Read more
Ingredients Honey Sauce 1/2 cup Honey 2 tablespoons low sodium soy sauce 2 tablespoons water 1/4 teaspoon sesame oil 1 tablespoon apple cider vinegar or rice wine vinegar pinch of red pepper flakes, if wanted 1 tablespoon cornstarch 1 tablespoon water Chicken 3 large chicken breasts (about 1 1/2 lbs), cut into 1 1/2″ pieces … Read more
INGREDIENTS4 tsp. olive oil1 1/4 pounds med raw shrimp, peeled and deveined (tails left on)6-8 garlic cloves, minced1/2 cup low sodium chicken broth1/2 cup dry white wine1/4 cup fresh lemon juice1/4 cup + 1 T minced parsley1/4 tsp. salt1/4 tsp. freshly ground pepper4 lemon wedges PREPARATION 1. In a large nonstick skillet, heat the oil. … Read more
Ingredients: – 1 tablespoon butter– 1 tablespoon olive oil– 1 small onion, sliced– 8 ounces cremini mushrooms, sliced– 2 cloves garlic, chopped– 1 teaspoon thyme, chopped– 1/4 cup white wine or broth– salt and pepper to taste– 1 tablespoon parsley, chopped– 1/2 teaspoon truffle oil (optional)– 1 cup fontina or gruyere, shredded– 1/4 cup parmigiano … Read more
INGREDIENTS:2 pounds fully cooked polska kielbasa, cut in half lengthwise, then cut into 2 inch pieces1 tablespoon extra virgin olive oil1 head cabbage, coarsely chopped1 large sweet onion, cut into large pieces3 cloves garlic, minced2 teaspoons sugar1/2 teaspoon salt1/2 teaspoon black pepper2 teaspoons rice wine vinegar1 1/2 teaspoons dijon or brown grainy mustard DIRECTIONS:Heat olive … Read more
Ingredients 5 fluid ounces (15cl) of white wine 3⅓ fluid ounces (10cl) olive oil 4 eggs ½ teaspoon salt 2½ cup (250g) all-purpose flour 1 teaspoon of baking powder (about 5g) 5-ounces (150g) grated Emmenthal or cheddar 1 large onion 3.5-ounces (100g) bacon 7-ounces (200g) city ham 3.5-ounces (100g) black olives 3.5-ounces (100g) green olives … Read more
Ingredients : 12 raw shrimps (as many as you’d like, I like having a lot in my pasta)1 serving of pasta (preferably a linguine)2 cloves garlic, minced2 tbs. butter1/2 c. heavy creamshredded parmesan cheese1/8 tsp. basilsalt and pepper to tasteflour (to thicken)cajun seasoning1/4 c. parsleyWhite wine (not shown)olive oil (not shown) Directions : Heat … Read more
Ingredients: 3 cloves garlic, minced1/3 cup olive oil1/4 cup tomato sauce2 tablespoons red wine vinegar2 tablespoons chopped fresh basil1/2 teaspoon salt1/4 teaspoon cayenne pepper2 pounds fresh shrimp, peeled and deveinedskewers Directions: In a large bowl, stir together the garlic, olive oil, tomato sauce, and red wine vinegar. Season with basil, salt, and cayenne pepper. Add … Read more
Ingredients: – 1 tablespoon butter– 1 tablespoon olive oil– 1 small onion, sliced– 8 ounces cremini mushrooms, sliced– 2 cloves garlic, chopped– 1 teaspoon thyme, chopped– 1/4 cup white wine or broth– salt and pepper to taste– 1 tablespoon parsley, chopped– 1/2 teaspoon truffle oil (optional)– 1 cup fontina or gruyere, shredded– 1/4 cup parmigiano … Read more
INGREDIENTS 1/4 cup extra-virgin olive oil1 pound sweet Italian turkey sausage2 red bell peppers, sliced2 yellow onions, sliced1 teaspoon kosher salt1 teaspoon freshly ground black pepper1/2 teaspoon dried oregano1/2 cup chopped fresh basil leaves4 garlic cloves, chopped2 tablespoons tomato paste1 cup Marsala wine1 (15-ounce) can diced tomatoes1/4 teaspoon red pepper flakes, optional4 to 6 fresh … Read more