Ingredients 3 c elbow macaroni, uncooked 1 box baby peas, frozen (about 3 cups) 1 can solid white tuna packed in water (large family size can) 5 oz cheddar cheese, cubed 2 Tbsp sweet pickle relish 1/2 red onion 3 – 4 celery stalks 1 c real mayonaise salt and pepper, to taste Instructions 1. Cook … Read more
INGREDIENTS : 2 large eggs 1 c. vegetable oil 1 large apple, peeled and chopped 1 c. dark brown sugar 1/2 c. walnuts, chopped 1 tbsp ground cinnamon 1 tsp vanilla extract 1/2 c. granulated white sugar 1/2 tsp baking soda 1/2 tsp baking powder 1/2 tsp salt 2 c. all-purpose flour DIRECTIONS : Step 1: … Read more
ask and you shall receive! We are now serving ARROZ CON LECHE is a must on weekends come on in and enjoy some outdoor dinning with us Ingredients: 7 cups water1 cup long-grain white riceOne 4-inch cinnamon stickOne 12-ounce can evaporated milkOne 14-ounce can condensed milk1 cup whole milk3/4 cup golden (or regular) raisinsYou can also … Read more
I got this recipe from my mom years ago. She got it from a friend that owned a small diner in Louisiana. I remember them being good, but apparently I forgot just how good they are! After years of this recipe sitting in my files, I finally made them for my family and they are … Read more
I am a big fan of Outback Steakhouse. I love their onion soup and to be able to make it in the comfort of my home makes me always super excited! This Outback Steakhouse Walkabout Onion Soup is not difficult to make. This requires only a few simple ingredients that you might already have on … Read more
INGREDIENTS 1 1/4 pounds chicken tenders boneless skinless1/2 cup white flourSalt and Pepper6 tablespoons olive oil or melted butter3 teaspoons minced garlic1 teaspoon dried basil1/4 teaspoon paprika1 cup Panko2/3 cup Parmesan cheese freshly grated INSTRUCTIONS Trim the fat from the tenders. Set out three bowls. Fill one with the white flour, about 1/4 teaspoon pepper, … Read more
INGREDIENTS: °400g Dried white beans °1 thick slice of ham on the bone (300 g) °6 Carrots °1 Leek °2 stalks of celery °4 garlic cloves °4 shallots °30g Duck fat °1.5l Chicken stock °1 bouquet garni °Salt °Pepper PREPARATION: The prior night, absorb the beans a lot of cold water. That very day, strip … Read more
INGREDIENTS ½ cup butter (1 stick), melted1 cup white sugar6 eggs½ tablespoon vanilla extract6 thick slices of white bread, cubed1 20oz can crushed pineapple, drained½ cup packed brown sugar PREPARATION Grease an 8×8 baking dish and preheat the oven to 350°F.In a large bowl, mix together the butter and white sugar until fully combined and … Read more
Look no further because a stack of totally soft and best fluffy pies is here ! (No yogurt needed.)simple. Easy. Quickly. Superfine. The best fluffy pie recipe you’ll love. Full of tips and tricks to help you make the best pies … ever !To Make this Recipe You’ Will Need the following ingredients: ALL YOU … Read more
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INGREDIENTS: 9 hard-boiled eggs, peeled1/3 cup mayonnaise1/3 cup sweet relish2 teaspoons yellow mustard1/4 teaspoon kosher salt, plus more to taste1/4 teaspoon freshly ground black pepperSmoked paprika, for sprinkling18 medium shrimp, peeled and deveined2 tablespoons unsalted butter2 teaspoons Cajun or Creole seasoning, such as Tony Chacheres (note that some brands of seasoning contain more salt than others) … Read more
Ingredients For the Crust: 1½ cups graham cracker crumbs1/3 cup granulated white sugar8 Tbsp unsalted butter, melted For the Strawberries: 5 cups fresh strawberries tops cut off For the Glaze: 3/4 cup granulated white sugar2 Tbsp cornstarch1 cup water3 oz package strawberry gelatin Instructions First, make the crust: In a medium bowl, combine the graham cracker … Read more
Ingredients:Salmon cut into individual servings seasoned with (olive oil, lemon juice, Blackened seasoning, chili powder, paprika, garlic powder, salt, pepper) stuffed withCooked Chopped spinach(heavy whipped cream, parmesan cheese, garlic, salt and pepper) baked in the oven until it turned from pink to white lol)Fettuccine noodlesAlfredo sauce (your choice)ShrimpChopped Spinach Directions :When I took the Salmon … Read more
This is a great yummy summer salad and can stay in your fridge up to 2 months. 4 thinly sliced cucumbers 1-large sliced red onions 1-large sliced green bell peppers 1-tbsp salt 2-cup white vinegar 1 1/2-cups sugar 1-tsp celery flakes 1-tsp red pepper flakes Mix cucumbers, onions, peppers and salt; set a side. Put … Read more
