Ingredients 1 red bell pepper, sliced 1 green bell pepper, sliced 1 white onion, sliced 1 can diced tomatoes 2 pounds of sirloin steak, cut into strips 2 tsp garlic, minced 2 tbsp Olive Oil ⅔ cup hot water 1 cube beef bouillon 3 tbsp Soy Sauce 1 tbsp Cornstarch 1 tbsp brown sugar 2 … Read more
ingredients 1x2x3x ▢24 ounces little smokies 2 packages ▢1 cup light brown sugar ▢3 ounces bourbon whiskey ▢½ cup ketchup ▢1 teaspoon ground mustard ▢1 teaspoon Worcestershire sauce instructions Add all ingredients to a crockpot and stir until evenly coated. Cook on high heat for 2 hours. notes Keep leftovers in a covered container in the fridge for up to 5 days. Reheat on the stovetop until heated through.
ingredients ▢2 cups dry egg noodles▢2 cups cooked chicken diced▢10.5 ounces cream of chicken soup or cream of mushroom soup, see notes for homemade version▢½ cup milk▢1 cup frozen peas or frozen vegetablestopping▢1 tablespoon butter melted ▢2 tablespoons breadcrumbs▢½ cup cheddar cheese optionalinstructionsPreheat oven to 425°F.Cook egg noodles al dente (firm) according to package directions. … Read more
Cajun Mac and Cheese with Crispy Hennessy Glazed Fried Chicken Ingredients 4 chicken breasts, seasoned and sliced 2 tablespoons olive oil 2 tablespoons Cajun seasoning 16 ounces elbow macaroni, cooked al dente and drained 1⁄2 cup unsalted butter 1⁄2 cup all-purpose flour 3 cups whole milk, warmed 2 teaspoons salt 1 tablespoon Cajun seasoning 1 … Read more
Let’s throw a twist on the traditional cheesesteak by replacing shredded beef with catfish and shrimp! This Po’Boy-Cheesesteak hybrid adds the perfect twist to a fun weeknight dinner! Ingredients 1 tsp Cooking Oil1 lb Catfish fish of your choice1 lb Medium Sized Shrimp Raw, peeled + deveined1 lb Broccoli1 tbsp Cajun Seasoning used Ole Bay1.5 … Read more
INGREDIENTS 2 cups coleslaw mix1 cup cherry tomatoes, halved or quartered1 cup corn1 cup mixed bell peppers, diced1/2 cup sharp cheddar cheese, grated1/2 cup ranch dressing2 tablespoons lime juice1 teaspoon lime zest1 teaspoon chili powder1 teaspoon cuminfresh cilantro, optional, finely chopped, garnishkosher salt and freshly ground pepper, to taste PREPARATION In a medium bowl,whisk together … Read more
There truly is nothing better than a crispy, crunchy batch of fried shrimp. This easy, no-fuss recipe is perfect when that salty craving hits. If you like, you can easily dress up the flavors by adding your favorite spices, such as paprika, cumin, or more cayenne. Depending on the size of your shrimp, you may … Read more
Pepper steak Recipe
#Bee #Beef #Broth #Brown sugar #Cube #Dinner #Garlic #Heat #Ice #Ingredient #Oil #Olive #Olive oil #Onion #Pepper steak #Recipe #Rice #Salad #Salt #Salt and pepper #Sauce #Side dish #Sirloin steak #Skin #Soy sauce #Steak #Sugar #Tea #Tomato #Water #Whisk #Worcestershire
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½ head broccoli chopped into bite sized florets½ head cauliflower chopped into bite sized florets½ Cup red, yellow, green peppers1 ½ Cup mayonnaise½ cup sour cream1 cup cheddar cheese cubes1 tsp wholegrain mustard1 tbsp seven colours grill seasoning¼ cup fresh parsley chopped1 Tbsp sugar/honey Method In a large bowl, combine all dry ingredients In a … Read more
Apple fritters bring back memories from various times in my life and all are fond memories! From family vacations, county fairs in the summertime, a small country store near our house that made them in house and were always fresh and served in a paper bag, to my mom making them for us as a … Read more
Ingredients: 2 cups all-purpose flour 2 teaspoons baking powder 1 teaspoon baking soda 1/2 teaspoon kosher salt 1/4 cup granulated sugar 2 large eggs 2 cups buttermilk 4 tablespoons butter, melted Directions: In a large bowl, whisk together the flour, baking powder, baking soda, salt and sugar. Make a well in the center and add the eggs, buttermilk and melted butter. Whisk until … Read more
Ingredients: RED VELVET LAYER Butter, for cake pan Flour, for cake pan 1 box red velvet cake mix, plus ingredients called for on the box CHEESECAKE LAYER 2 8-oz. packages cream cheese, softened 2/3 c. sugar 2 large eggs 1/3 c. sour cream 1 tbsp. flour 1 tsp. vanilla extract 1/4 tsp. kosher salt WHIPPED … Read more
Ingredients: 3-4 pound chuck roast excess fat trimmed 1 teaspoon salt ½ teaspoon ground black pepper 1 tablespoon vegetable oil or olive oil 1 medium yellow onion diced 2 cups beef broth or beef stock 1 tablespoon tomato paste 1 tablespoon Worcestershire sauce 1 teaspoon dried rosemary 1 teaspoon dried thyme 2 bay leaves 1 pound baby potatoes halved 3 large carrots peeled and cut into thick chunks For The Corn Starch Slurry: 3 tablespoons corn starch mixed with 3 tablespoons of cold water Directions: Cut the beef into … Read more
Ingredients 3lb chuck roast Salt and freshly ground black pepper 2Tbsp vegetable oil 1 1/4cups beef broth, divided 3 – 4chipotle chilies in adobo* 6garlic cloves 1 1/2Tbsp ground cumin 1Tbsp dried oregano 1/4tsp ground cloves 3bay leaves 1/4cup fresh lime juice Instructions : Cut roast into 6 portions while removing any large pieces of fat. Heat 1 Tbsp vegetable oil in a … Read more
INGREDIENTS 4 vegan sausages 2 cups onions, sliced 6 Tbsp dairy free butter 2 Tbsp olive oil 2 tsp brown sugar 2 tbs balsamic vinegar 1/4 cup Tamari 1 cup vegetable broth 1/2 tsp corn starch 2 cloves garlic, minced 1 tsp mustard salt, pepper to taste Mashed Potatoes INSTRUCTIONS Heat 2 Tbs butter in … Read more