Vinegar

Kittencal’s Greek Salad

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“Plan ahead the dressing needs to chill for at least 2 or more hours before using, all amounts may be adjusted to taste” Ingredients  1 cup oil (extra-virgin olive oil)  1 to 2 whole lemons (juice of 1 to 2 lemons, no bottled for this, if you like your dressing lemony then use 2 small … Read more

Sweet and Saucy Chicken in a Crock Pot

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“This recipe can be used for any pieces of chicken you have. It is delicious and comes together quickly. I found it in a taste of home cookbook by Patricia Weir of Chilliwack, British Columbia. I have changed the recipe, but I am giving her credit for the delicious sauce.” Ingredients  4 pounds chicken pieces … Read more

Homemade German Chocolate Cake

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Ingredients 1 Can Bush’s Chili Beans 1 Can Bush’s Butter Beans 1 Can Bush’s Baked Beans 1 lb ground and drained ground beef 1 lb of bacon sliced 1 tsp onion powder 1 tbsp minced garlic 1/2 cup of ketchup 1 tbsp brown mustard 1/2 cup of brown sugar 1 tsp white vinegar Instructions Brown up your hamburger and cook up your bacon (I love having ground beef in the freezer to pull out to … Read more

HIBACHI DINNER

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For the first recipe we are starting big. A complete Hibachi dinner for 2! We found an awesome recipe from B. Coop from the website Coop Can Cook. And oh boy, can she cook. It looks a bit overwhelming maybe when you look at it, but have faith. She will guide you thru the process … Read more

THE PERFECT BANANA BREAD

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https://getrecipe.pro/snrxU

Old Fashioned Beef Stew

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INGREDIENTS: ¼ cup all-purpose flour ¼ teaspoon freshly ground pepper 1 pound beef stewing meat, trimmed and cut into inch cubes 5 teaspoons vegetable oil 2 tablespoons red wine vinegar 1 cup red wine 3 ½ cups beef broth, homemade or low-sodium canned 2 bay leaves 1 medium onion, peeled and chopped 5 medium carrots, … Read more

Old Fashioned Chow-Chow Relish

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Ingredients 2 lb chopped green cabbage (around 10 cups)2 large green tomatoes seeded and diced1 jumbo vidalia onion diced1 large green bell pepper seeded and diced1 large red bell pepper seeded and diced1 1/2 Tbsp pickling salt1 Tbsp mustard seeds2 tsp celery seed1 1/2 cups apple cider vinegar1 1/2 cups white distilled vinegar3 cups granulated … Read more

EASY HOMEMADE CHILI

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PREP TIME: 10 MINS | COOK TIME: 2 HRS 10 MINS | TOTAL TIME: 2 HRS 20 MINS | SERVINGS: 8 I love this classic Homemade Chili made with ground beef or ground turkey if desired. It’s easy to make either on a stovetop, slow cooker, or Instant Pot. Chilli is a pretty versatile dish. It’s one of the ultimate comfort food … Read more

Lobster Salad

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ingredients: 1 egg yolk 1 tablespoon prepared mustard, preferably Dijon or Dusseldorf 1 tablespoon tarragon wine vinegar Tabasco Salt and freshly ground pepper to taste 1/2 cup peanut, vegetable, or corn oil 1/2 cup peanut, vegetable, or corn oil juice of 1/2 lemon 1 1/2 cups cubed cooked lobster meat 3 hard-cooked eggs, cut into … Read more

Sloppy Joe Sliders

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Ingredients: 1 T. Olive oil ½ C. Red bell pepper, fine dice 1 Medium onion, finely diced 3 Cloves garlic, minced 1 lb. Ground beef – 90% fat free ½ C. Ketchup 1- 15oz. Can Tomato Sauce 1 T. Worcestershire Sauce 5 t. Red wine vinegar 2 T. Brown sugar 1 t. Thyme, dried Pinch … Read more

Sweet & Sour Meatballs

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MEATBALLS 1 pound hamburger· 2 eggs· 1 cup panko or bread crumbs· 1 small onion, minced or grated· 1-2 garlic cloves (minced) or 1 Tbsp mixed spice with garlicfreshly ground pepper to taste Mix all ingredients with hands. Form into golf ball sized meatballs, place on baking sheets. Bake at 350 degrees for 30 minutes. … Read more

Chicken and Broccoli Teriyaki

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Ingredients For 4 people– Preparation time: 20 mins– 3 chicken fillets– 3 cloves of garlic– 1 cm piece of fresh ginger– 2 tablespoons brown sugar– 3 tablespoons of soy sauce– 2 tablespoons of rice vinegar (or cider)– 1 tablespoon of cornstarch– salt and pepper– a little sunflower oil– 300 g Japanese (or Thai) rice– 300g … Read more