Ingredients sauce-caramel 310 ml sugar 60 ml (1/4 c) Scotch (whiskey or bourbon) 60 ml (1/4 c) water 30 ml (2 tbsp.) light corn syrup, preferably 250 ml (1 c) cream, hot 60 ml (1/4 cup) salted butter 375 ml (1 1/2 c) pecan halves For The Cake 500 ml (2 c) all-purpose flour 180 ml … Read more
INGREDIENTS Graham Cracker Crust:2 2/3 cups graham crackers, crushed into crumbs1/3 cup organic sugar2/3 cup butter, melted Lemon Cheesecake Filling:24 oz cream cheese1 1/4 cup organic sugar3 eggs, cage free2 Tbs grated lemon peel3 Tbs lemon juice, freshly squeezed1 tsp vanilla Lemon Glaze:1 cup organic sugar2 eggs, cage free1/4 cup lemon juice, freshly squeezed3 Tbs … Read more
INGREDIENTS APPLE PIE FILLING::2 apples, peeled and chopped into cubes (I used Granny Smith)½ tsp cinnamon⅛ cup cornstarch⅓ cup sugar1 cup water⅛ tsp nutmeg½ tsp vanilla extractpinch of salt1 tsp lemon juiceCHIMICHANGAS:4 small flour tortillas¼ cup sugar½ tbsp cinnamon4-5 tsp Caramel Sauce¼ cup Vegetable Oil INSTRUCTIONS Peel the apples, cut them into cubes and set … Read more
INGREDIENTS .500g flour 00.250g approx. of milk.1 egg.60g of sugar.80g butter.15 g fresh brewer’s yeast or 6 g dry.7g salt.grated lemon or orange zest, vanilla..peanut oil for frying,.granulated and powdered sugar,.cinnamon INSTRUCTIONS 1. Dissolve the yeast in the milk and pour it into the flour.2. Then add the egg, sugar, butter and salt.3. Work everything … Read more
INGREDIENTS For The Cake:2 ½ cups (310g) all purpose flour plus extra for dusting pans2 tablespoons unsweetened cocoa powder1 teaspoon baking soda1 teaspoon salt½ cup (1 stick/113g) unsalted butter softened1½ cups (300g) granulated sugar2 large eggs at room temperature1 cup (8 ounces, 225g) buttermilk¾ cup (180ml) vegetable oil1 teaspoon white vinegar1 teaspoon pure vanilla extract1½ … Read more
INGREDIENTS For the filling:2 1/2 pounds cream cheese, at room temperature 1 1/2 cups sugar 5 whole extra-large eggs, at room temperature 2 extra-large egg yolks, at room temperature 1/4 cup sour cream 1 tablespoon grated lemon zest (2 lemons) 1 1/2 teaspoons pure vanilla extract For the topping:1 cup red jelly (not jam), such … Read more
INGREDIENTS 1-Cup Peanut butter3/4- Cup Honey3-Cups Old Fashioned Oatmeal1-tsp Vanilla1/2-tsp Salt INSTRUCTIONS Grease or line an 8×8 baking pan with parchment paper. Now in a saucepan over medium heat combine PB, honey, vanilla and salt. Heat until thoroughly blended. Remove from the heat and add your oats. Stir until the oats are evenly coated. Now … Read more
INGREDIENTS 1 can (20 oz.) Crushed Pineapple in Juice, undrained1 pkg. (3.4 oz.) Vanilla Flavor Instant Pudding1 cup thawed Whipped Topping INSTRUCTIONS Mix pineapple and dry pudding mix. Gently stir in whipped topping. Refrigerate for an hour before serving.
INGREDIENTS 2 Crescent Roll Tubes1- 8 oz. package of Philly cream cheese (softened)2 TB butter (fully melted)1 tsp lemon juice1/4 Cup of light brown Sugar1/2 Cup of regular White Sugar1 Teaspoon Pure Vanilla ExtractGlaze:1/2 Cup powdered sugar1 Teaspoon Pure Vanilla extract4 Teaspoons of milk INSTRUCTIONS Preheat over to 350F.In a medium bowl, use a mixer … Read more
These moist and dense bakery-style muffins are very impressive. They are so good and bursting with juicy raspberries and loaded with chocolate chips. You’ll also love the slightly crunchy muffin tops! INGREDIENTS : 3 tsp baking powder 1/4 tsp baking soda 1 tsp pure vanilla extract 3 c. (375 grams) all-purpose flour (spoon & leveled) … Read more
These cakey and soft carrot cookies are my newest obsession. They are a fun, grab-and-go version of my all-time favorite carrot cake. These delightful cookies are packed with shredded carrots, toasted pecans, and a flavorful spice mix. Not to mention the irresistibly creamy cream cheese frosting that binds everything together! Ingredients Cookie dough: 2 large … Read more
I love this cake so much! It is the perfect balance of sweetness and fruitiness! Every bite is so refreshing that you would want to eat the whole thing! Give it a try and feel free to tweak the ingredients a little. Enjoy! INGREDIENTS ⅔ cup packed brown sugar ⅓ cup butter 1 ¼ cups … Read more
This is a very beautiful cake packed with strawberries. Lightly sweet, tender, very moist, and jammed with heavenly strawberry flavor. To top it all off, the deliciously amazing strawberry syrup! INGREDIENTS Strawberry Cake: 1/2 c. light olive oil or vegetable oil 2 large eggs, room temperature 1 c. sour cream 1 teaspoon vanilla extract 1 … Read more
Ingredients 1 box of fudge brownie mix 9X13 size Ingredients for brownie mix 1 cup of semi- sweet chocolate chips 2 8 ounce packages of cream cheese, softened 1.5 cups of powdered sugar 1 teaspoon of vanilla 1 cup of chopped pecans 1/2 cup of caramel ice cream topping Instructions Mix brownies according to package directions, then stir in chocolate chips and bake by box instructions. Let cool. … Read more
These delicious treats take me to my childhood every time I have them!I remember my grandma used to make these all the time. These Lunch Lady Brownies never fail to make me smile. Chewy and fudgy, this recipe is a must-try! With a very basic set of ingredients, you can have the best treats to … Read more
This magical cake will impress your family and friends! These look so delicious! This recipe is my favorite, from the vanilla custard filling to the powdered sugar. It’s magic! It is the same batter that’s been poured into a baking pan and baked in the oven. To make a perfect sweetened, creamy custard, the layers are separated. The best thing? It’s … Read more