*ingredients: °1 can peaches, sliced, drained°1 cup Bisquick mix°1 cup milk°1/2 teaspoon nutmeg°1/2 teaspoon cinnamon°1/2 cup melted butter°1 cup sugar°Vanilla ice cream (optional) * Directions : Preheat oven 375 degreesIn an 8″ x 8″ baking dish, stir together the Bisquick mixture, milk, nutmeg, and cinnamon until well combined. Stir in melted butter.In sized bowl, blend … Read more
When it comes to dumplings, our general opinion is that you can’t go wrong. Carbs? Yes please. Carbs with a delicious treat tucked inside? Even better. These easy peach dumplings fall into the later category and we promise you’ll be hooked with the first bite! INGREDIENTS2 15 oz canned peaches, drained2 8 ounce refrigerated crescent … Read more
This delicious treat is full of all the fall flavors! Pumpkin and pecan are the best fall flavors. These flavors were traditionally reserved for pie, but the pumpkin spice latte has brought pumpkin to the forefront. Do you not think it’s time to add pecans to this delicious autumn treat? Although I am a huge chocolate lover … Read more
INGREDIENTS 1 stick butter – use real butter1cup flour self rising1 cup sugar1 cup milk1 large can peaches in heavy syrupSet oven to 325-350 degrees INSTRUCTIONS Melt butter in bottom of dish. I used a 9×9 dish.In a bowl mix together the flour, sugar and milk. Mix well. No lumps.Pour batter over butter. DON’T STIR … Read more
INGREDIENTS 6 tablespoons butter3 tablespoons sugar4oz cool whipped topping1/2 container of Vanilla Ice cream or Yogurt6 oz out of a 14oz can sweetened condensed milk1/2 cup crushed almonds or pecans/walnuts2 1/2 Cups crushed corn flakes1 teaspoon cinnamon INSTRUCTIONS In a large skillet, melt your butter Mix in your almonds(or whichever nuts you chose), corn flakes, … Read more
INGREDIENTS 2 (21 ounce) cans apple pie filling1/2 (11 ounces) bag caramel bits (found in the baking section by the chocolate chips)1 (15 ounces) box yellow cake mix1 cup melted butter (2 sticks) INSTRUCTIONS Preheat your oven to 350 degrees and grease a 9×13 baking dish with non-stick spray. Spread both cans of apple pie … Read more
Make this classic Southern dessert any time with this easy recipe. It is loaded with fresh, juicy peaches and an impressive sweet crust. Serve every slice with a big scoop of vanilla ice cream for an indulgent treat that everyone will love! INGREDIENTS : PEACH FILLING: 2 tsp lemon juice 10 c. peaches, sliced into … Read more
We had an a little disappointing experience when the pie cooled. We felt it was as if something was missing but after one delicious bite, we got over it and started loving it immediately. The addition of sour cream makes this old-fashioned blueberry pie’s filling smooth and creamy almost like custard. The toasty sugary crust … Read more
Ingredients 6 to 7 large, tart apples (peeled, cored, and sliced) 1/2 cup orange juice 1 teaspoon cinnamon 1 cup sugar, divided 1 scant cup all purpose flour 1/4 teaspoon salt 8 Tablespoons butter Instructions Arrange apple slices in the bottom of a buttered, 8×8 glass baking dish or deep dish pie plate. Pour orange … Read more
Ingredients:1/2 cup caramel filling2 c. dark rumVegetable oil for frying2 c. large white sugar crystals1 package of Old El PasoTM Mini Tortilla Bowls2 c. tablespoon of butter3 bananas, each cut into 12 slices3/4 cup vanilla ice creamSteps :In a small bowl, combine the caramel sauce and rum; stir until well combined.In a deep fryer or … Read more
IngredientsFor the berry filling 2 pounds mixed berries, fresh or frozenzest from 1 lemon, optional1 tablespoon fresh lemon juice3/4 cup granulated sugar1/2 cup all-purpose flour1 tablespoon cornstarchFor the topping1 box yellow cake mix1/2 cup butter, melted (1 stick)InstructionsPreheat the oven to 350 degrees F.In a 9×13 inch pan, add the frozen or fresh berries. If … Read more
Impossible Peach Blueberry Pie-homemade buttery pie crust filled with creamy vanilla custard, fresh blueberries and sweet and juicy peaches, topped with whipped cream is perfect summer treat. Ingredients Pie crust: 1 1/3 cups all-purpose flour ¼ teaspoon salt 2 teaspoons sugar ½ cup cold unsalted butter cut in small cubes Filling: 3–4 medium peaches 1 ¼ cups fresh blueberries 3 eggs ¾ … Read more
This Mountain Dew apple cobbler recipe is super quick and easy, and especially fabulous served warm with vanilla ice cream. I’m not sure how it all works out and science behind using Mountain Dew in this recipe, but somehow it does. You would never know that it is the secret ingredient! Now, I’ll admit that at first, I thought … Read more
Ingredients Serves: 2 8 oz glasses 1/2 cup of a 12oz can frozen pink lemonade concentrate3 oz peach vodka2 oz Malibu rum1/2 cup vanilla ice cream1/2 cup frozen strawberries1 cup crushed iceInstructions In a blender, combine pink lemonade, liquors , ice cream, strawberries and ice.Blend until smooth. Pour into glasses, top with whip cream.Enjoy!
This Guinness float recipe wasn’t made for kids! Scoop up a generous serving of your favorite vanilla ice cream and pour a can of Guinness stout on top. Sprinkled with chocolate shavings and served with a fun straw, this is the perfect treat for St. Paddy’s Day! WHAT YOU’LL NEED 1 can or bottle Guinness … Read more
