INGREDIENTS FOR PANCAKES 2 cups all-purpose flour 3 tablespoon sugar 1 ½ teaspoon baking powder 1 ½ teaspoon baking soda 1 ¼ teaspoon kosher salt 2 ½ cups buttermilk 2 large eggs beaten 3 tablespoons unsalted butter, melted 1 tablespoon of vanilla extract Pinch ground cinnamon Lemon zest – as little or as much as … Read more
Ingredients 1 c white sugar ½ c butter 1 Egg 1 c sour cream 1 tsp vanilla extract 3 c all-purpose flour 1 tsp baking soda 1 tsp baking powder Filling: 2 (8 oz) packages cream cheese, softened ½ c white sugar 1 Egg Topping: ½ c chopped pecans ½ c brown sugar ⅓ c … Read more
INGREDIENTS : Peach Filling and Topping: . 8 large peaches pitted, peeled and sliced 1/3-½ inch thick . ½ cup Brown sugar . ½ cup sugar . 1 Tablespoon lemon juice . 2 Tablespoons corn starch . 1 teaspoon cinnamon . ¼ teaspoon nutmeg Graham Cracker Crust: . 3 cups graham cracker crumbs . ¾ … Read more
Prep time: 10 mins | Cook time: 1 hr | Total time: 1 hr 10 mins | Yield: 10 Enjoy traditional dessert at home with this very moist, flavorful, and buttery cake. It is easily made with only a few pantry-friendly ingredients like eggs, butter, milk, sugar, and a few more. Pair this soft and rich homemade vanilla pound cake with a … Read more
This creamy Sopapilla Cheesecake dessert is the perfect blend of cream cheese with fluffy pastry, cinnamon and sugar. Absolutely divine! INGREDIENTS 3 8 oz. packages cream cheese, softened 1 1/2 c. white sugar 1 1/2 tsp. vanilla 2 8 oz cans crescent roll dough 1/2 c. melted butter 1/2 c. white sugar 1 tsp ground cinnamon 1/4 c. sliced almonds INSTRUCTIONS Preheat an oven to 350. Beat the cream … Read more
Ingredients 2 (8 ounce) packages cream cheese, softened 1 3/4 cups white sugar, divided 1 teaspoon Mexican vanilla extract 2 (8 ounce) cans refrigerated crescent rolls 1 teaspoon ground cinnamon 1/2 cup butter, room temperature 1/4 cup honey Directions Preheat an oven to 350 degrees F (175 degrees C). Prepare a 9×13 inch baking dish … Read more
This salted caramel chocolate cake is a decadent dessert that you can make in advance. Super moist chocolate cake slathered in an amazing homemade salted caramel chocolate frosting. This cake is everything! Ingredients Chocolate cake: 1 c. light brown sugar, packed 2 c. granulated sugar 3 tsp baking soda 3 large eggs + 2 large … Read more
Ingredients Deselect All Streusel Topping: 4 tablespoons unsalted butter, melted 3 tablespoons light brown sugar 3 tablespoons granulated sugar 1/4 teaspoon ground cinnamon Pinch of kosher salt 2/3 cup all-purpose flour Pound Cake: Nonstick cooking spray 8 tablespoons (1 stick) unsalted butter, at room temperature 1 cup granulated sugar 2 large eggs 1 teaspoon pure … Read more
INGREDIENTS : 1 1/2 cup unsalted butter 2 cups of sugar 3 tablespoons of brown sugar 4 eggs, separate yolks from whites 1 teaspoon of vanilla extract 3/4 cup of peach schnapps 1/4 cup of buttermilk 3 cups of all-purpose flour 1 teaspoon of baking powder 1/2 teaspoon of salt 3 1/2 teaspoon of cinnamon … Read more
Ingredients For chimichangas: 6 (8-inch) soft flour tortillas 8 oz cream cheese ( room temperature) 2 Tablespoon sour cream 1 Tablespoon sugar 1 teaspoon vanilla extract 3/4 cups sliced strawberries Vegetable oil-for frying For coating 1 Tablespoon cinnamon 1/3 cup sugar Directions : Beat cream cheese , sour cream, 1 tablespoon sugar and vanilla extract … Read more
Strawberry Whipped Cream Filling 1 cup heavy whipping cream 1/3 cup sugar 1 tsp vanilla 5-6 Tbs chopped/processed strawberries Swiss Buttercream Frosting 1 cup sugar 4 large egg whites 26 Tbs (3 sticks + 2 Tbs) unsalted butter, softened 1 tsp vanilla extract Direction Preheat oven to 325F. Sift the cake mix and flour into … Read more
Ingredients For the Blondie Crust: 1/2 cup unsalted butter melted 1/2 cup light brown sugar packed 1 large egg yolk 1/2 cup all-purpose flour Pinch salt 1/4 cup mashed ripe banana 1 teaspoon pure vanilla extract For the Cheesecake Topping: 2/3 cup heavy whipped cream 16 ounces cream cheese 2 blocks 1 cup granulated sugar … Read more
Ingredients 300 grams ( 2 cups) all-purpose flour 2 tsp dry active yeast 4 tbsp Sugar ¼ tsp Salt 1 tsp Nutmeg ½ cup warm whole milk or reduced-fat milk ½ teaspoon lemon juice 3 tbsp melted butter 1 large egg 1 tsp Vanilla Extract Glaze Ingredients 250 g confectionery sugar 75 g melted butter 4 tablespoon … Read more
INGREDIENTS : 3 large peaches or 2 cans Freestone peaches • 4 TBSP butter • 1/2 cup brown sugar • 1/2 cup white sugar • 1 tsp vanilla extract • 2 tsp cinnamon • 1 tsp nutmeg • 1/2 cup orange juice • 2 TBSP cornstarch Ingredients for Cake Batter: • 3 cups all-purpose flour … Read more
PREP TIME: 15 MINS | COOK TIME: 20 MINS | TOTAL TIME: 35 MINS | YIELD: 12 muffins These sour cream coffee cake muffins are an excellent breakfast. A freezer-friendly treat that you can easily whip up. Moist muffins with sour cream in the batter that are perfectly sweet with crumbly streusel topping. INGREDIENTS Streusel: 1 tsp ground cinnamon ½ … Read more
