Ingredients 6 sheets graham crackers 40 caramels 3-4 Tbs. milk 12 oz chocolate For 1 minute, melt caramels with 3 Tbs. milk in a microwave safe bowl. Stir, then heat for 30 seconds until smooth. If too thick, add an extra Tbs. milk. Break graham crackers in half (lengthwise) and spread a thick layer of … Read more
Ingredients 1½ cups all-purpose flour 1 cup old-fashioned oats ¾ teaspoon baking soda ¼ teaspoon salt ½ cup (1 stick) butter softened ⅓ cup creamy peanut butter ½ cup granulated sugar ½ cup light brown sugar 1 teaspoon vanilla extract 1 large egg 1 large egg yolk 1½ cups chopped spring mix chocolate candy bars (snickers, milky way, twix, 3 musketeers) ½ cup spring pastel m&m’s 3 tablespoons Easter sprinkles Instructions Preheat the oven to 350°. Lightly spray a 9X13-inch baking pan with cooking spray … Read more