INGREDIENTS 1 1/3 C flour 2 T cayene pepper 2 T black pepper, coarse ground 1/3 C (plus a little) Chili powder 2 1/2 tsp onion powder 1 1/2 tsp salt, sea prefered for its fine grain *each of these measurements is approximate — I tend to cook by eye, but this time tried to … Read more
INGREDIENTS 1 large onion, thinly sliced 1 cup all-purpose flour 1 1/2 teaspoons salt 1/2 teaspoon white pepper 1 cup vegetable oil INSTRUCTIONS Begin by separating the onion slices into rings. In a medium bowl, combine flour, salt, and pepper. Mix well. In a large skillet, heat oil over medium-high heat. As the oil heats … Read more
Ingredients Dill Pickle Chips 3/4 to 1 cup of beer 2 eggs 1 -2 cups of flour Cholesterol free oil Directions Pour oil in a large skillet until the oil is about 1-2 inches up the side of the pan. Heat oil to 350 degrees. Strain pickles in a small colander. In a mixing bowl, … Read more
Ingredients : 5-6 strips of bacon1 head cabbage, sliced1 onion, diced¼ cup chicken broth (I use low sodium broth)1 tsp vinegar (optional)½ tsp salt¼ tsp pepper Directions : In large skillet, (I use cast iron) fry the bacon until crispy, remove to a paper towel to drainPlace chopped cabbage and onion in the skillet with … Read more
Ingredients 2 pounds chicken wings (tips removed, separated into wingettes and drumettes)1 Tbsp BAKING POWDER (whatever you do, do NOT use baking soda)1-2 tsp kosher salt (plus more to taste)Favorite Buffalo wing sauce for tossing or serving on the sideOr a mix of favorite hot wing sauce and BBQ sauce, my new favorite Instructions Preheat … Read more
Easy Homemade Apple Fritters
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