Wendy’s Copycat Chili in the Slow Cooker

Ingredients1 green bell pepper, chopped1 yellow onion, diced2 pounds ground beef1 (29 oz.) can tomato sauce2 (1.5 oz. cans) diced tomatoes, not drained3 ribs celery, chopped1 (29 oz. can) pinto beans, drained1 (29 oz. can) kidney beans, drained2 c beef broth1 tbsp cumin powder1/4 c chilli powder1 tbsp sugar1/2 tsp salt1 tsp black pepperDirectionsPlace a … Read more

Stuffed Cabbages Rolls

Ingredients1 cup COOKED long-grain rice (or similar variety)1.5 pounds lean ground beef (or ‘extra lean’)1.5 tablespoons Worcestershire sauce1 large egg1 yellow onion , peeled and minced⅓ cup parsley , roughly chopped3 cloves garlic , minced1.5 teaspoons salt½ teaspoon black pepper½ teaspoon dried dill½ teaspoon onion powder½ to 1 teaspoon red chili flakes (optional)42 ounces tomato … Read more

INSTANT POT PRESSURE COOKER CHICKEN ENCHILADAS

Prep Time: 20 mins | Cook Time: 20 mins | Bake: 20 mins | Total Time: 1 hr | Serving: 12 enchiladas This incredible dish is a snap to make, easy to assemble, and super delicious! Homemade Instant Pot Chicken Enchiladas is every family’s favourite. Fresh, full of flavour, and would be an excellent addition … Read more

Homemade Arroz con Pollo and corn

Ingredients: 1 Fryer (whole chicken)1tsp comino (cumin)1tsp salt1/2tsp pepper1/4tsp garlic salt1/4c oil1c long grain rice3 corneBouillon tomato flavorTomato sauceChopped tomatoesChopped onionsChopped bell pepperWater Directions: Chop fryer however you like (I don’t use the bottom part of the chicken). Add to large, deep pan and cover with water and let boil until cooked. When cooked, remove … Read more

Caldo de Camarón Recipe

Ingredients For the shrimp broth Peels shells from 1 lb. of raw shrimp ¼ of a medium size white onion 2 garlic cloves 1 bay leaf 5 cups of water For the soup: 1 Lb. of plum tomatoes about 4 ¼ of a medium size white onion 2 garlic cloves 2 Tablespoons of olive oil 1¼ cup of peeled & diced carrots 1¼ cup of peeled & diced potatoes 1 chipotle pepper in … Read more

CARNE GUISADA TACOS

Ingredients: 2 tbsp Avocado Oil ⁠ 1 small White Onion, sliced thin⁠ 4 Garlic cloves, minced ⁠ 1 ½ lbs Beef stew meat, 1-inch cubes⁠ 1 Bayleaf⁠ 1 tsp Dry Oregano ⁠ 1 Siete Red Enchilada Sauce ⁠ 1 Can Tomato Sauce (15 oz) ⁠ 1 tbsp Apple Cider Vinegar ⁠ 8 Siete Grain Free … Read more

Homemade Salsa verde

Ingredients: I made some salsa verde for my hunny, and this is how it came out. I used:7 tomatillos3 jalapeños4 serranos1 garlic clove1/3 of an onionOil2 small avocados(Salt and pepper to taste)& I also used a splash of vegetable & chicken broth. Directions: I also make Mexican rice on the side to add in it … Read more

Beef Chimichangas Recipe

Ingredients : 1 pound lean ground beef   1/2 cup diced onion  1 garlic clove, minced  1 teaspoon chili powder  1/2 teaspoon cumin  1/2 teaspoon dried oregano  1 (15-ounce) can refried beans  1 (8-ounce) can tomato sauce  1 (15-ounce) can tomato sauce  1 (4.5-ounce) can green chilies  1 jalapeno, minced  8 (10-inch) tortillas  wooden toothpicks  1 1/2 cups shredded Cheddar cheese or Colby Jack  Vegetable oil  Cilantro and sour cream for garnish  Derictions :  Brown ground beef in a nonstick skillet. breaking it … Read more

Homemade Spaghetti Sauce

Homemade Spaghetti Sauce
#Basil #Bee #Beef #Broth #Cheese #Cup #Dice #Garlic #Garlic powder #Ground beef #Heat #Ice #Ingredient #Italian seasoning #Noodle #Oil #Onion #Parmesan #Pasta #Powder #Salt #Sauce #Seasoning #Spaghetti #Sugar #Tomato #Tomato paste #Tomato sauce #Worcestershire #Worcestershire sauce #Yellow #Yellow onion

Cheesy Baked Goulash

Ingredients °3 tbsp. tablespoon extra virgin olive oil °1 medium onion (diced) °3 garlic cloves (chopped) °1 lb extra lean ground beef (450 g) °1 C. Italian seasoning °½ tsp. paprika °1 can diced tomato (14.5 oz / 410 g) °1 can tomato sauce (8 oz/ 227 g) °2 tbsp. tomato paste °2 cups chicken … Read more

Caldo de Camarón Recipe

Ingredients For the shrimp broth Peels shells from 1 lb. of raw shrimp ¼ of a medium size white onion 2 garlic cloves 1 bay leaf 5 cups of water For the soup: 1 Lb. of plum tomatoes about 4 ¼ of a medium size white onion 2 garlic cloves 2 Tablespoons of olive oil 1¼ cup of peeled & diced carrots 1¼ cup of peeled & diced potatoes 1 chipotle pepper in … Read more

Old Fashioned Caldo de Res

Ingredients:Short ribs (5-6)Boneless beef roast cut up3 corn on the cobs cut in half or smaller if you’d likeCabbageBeef boullion (sprinkler over top) after boiled meat is tender taste broth and add more boullion or seasonings if desired.Garlic powder (2-3tbs)Cumin (2 tsp)1-2 carrots4-6 potatoes (I like yellow)8 oz tomato sauce1 zucchini (if you like it)Limes … Read more

Chiles Rellenos

Ingredients: Chiles:6 poblano chiles8 ounces Oaxacan-style string cheese, mozzarella, or Monterey JackBatter:1 1/2 cups all-purpose flour, plus more for dredging1 1/2 teaspoons baking powder1 teaspoon ground cumin1 teaspoon fine salt, plus more for sprinkling1 (12-ounce) bottle or can lager-style beerVegetable oil, for deep-fryingMexican Tomato Sauce, warm, recipe followsMexican Tomato Sauce:2 pounds ripe tomatoes, cored and … Read more