This Mac Salad Will Make You Everyone’s Favorite BBQ Host In The World

Ingredients 4 ounces Dreamfields low carb elbow pasta, scant 1 cup dry1/2 medium cucumber, about 3 ounces after trimming2/3 cup mayonnaise1/2 teaspoon dill1/2 teaspoon salt1/2 teaspoon pepper2 6-ounce cans tuna, drained8 ounces small, cooked shrimp, optional4 green onions, chopped6 ounces grape tomatoes, halved Instructions: Cook the pasta as directed on the package and drain well.Peel … Read more

Beer battered halibut

You will need:3-4 lbs halibut filets (or substitute similar firm-fleshed fish)2 egg whites1 cup flour1/2 teaspoon salt2 teaspoon canola oil1 cup bee Directions: Cut halibut into pieces, about 3 inches square. Pieces should be no more than an inch thick; slice in half horizontally if necessary. Pat dry. In a small bowl, beat egg whites … Read more

Slow Cooker Cream Cheese Crack Chicken

Ingredients 3 chicken breasts2 (8 oz.) packages cream cheese1 packet ranch seasoning1 cup shredded cheddar cheese1 teaspoon garlic powder8 slices bacon, cooked and crumbled8 slices cheddar cheese8 hoagie rolls Instructions Add the chicken, cream cheese, ranch seasoning, shredded cheddar cheese and garlic powder to a slow cooker and cook on high for 3-4 hours.Toast the … Read more

THIS CAKE IS TO DIE FOR! – PINA COLADA CAKE

INGREDIENTS:1 (18 1/4 ounce) box white cake mix or 1 (18 1/4 ounce) box yellow cake mix2 eggs1⁄3 cup oil (or as called for by your cake mix)…1 1⁄3 cups water (or as called for by your cake mix)1 (15 ounce) can cream of coconut1 (13 ounce) can condensed milk, sweetened1 (8 ounce) container prepared … Read more

White Trash Sliders

This is one of the most favorite dishes for my kids. When I make them these, they get so excited! Meet my white trash sliders. You’ll Need: 1 lb of ground beef.1 lb of sausage.1 lb of Velveeta.½ tsp of black pepper.½ tsp of onion powder.24 slider buns. How to: In a skillet over medium … Read more

Cauliflower Salad

Ingredients:1 head of cauliflower steamed or boiled until tender in bite size pieces6 boiled eggs (when done peel eggs, rinse and separate yokes into a bowl. Then mash the yolk and cut the whites into small bite size pieces then blendtogether.1/3 cup (appx) miracle whip or mayonnaise (dont use light it has more carbs)3 tbs … Read more

BBQ Green Beans

I love green beans, it’s my specialty to come up with new ideas when it comes to making green beans! It makes a perfect side dish. Check this BBQ green beans out, you will love it. You’ll Need: 12 oz package of frozen “steamable” green beans.5 chopped slices of bacon.¼ cup of chopped onions.¼ cup … Read more

Best Cauliflower Salad

Ingredients1 head of cauliflower steamed or boiled until tender in bite size pieces6 boiled eggs (when done peel eggs, rinse and separate yokes into a bowl. Then mash the yolk and cut the whites into small bite size pieces then blendtogether.1/3 cup (appx) miracle whip or mayonnaise (dont use light it has more carbs)3 tbs … Read more

Pecan Tarts

INGREDIENTS:1- 3oz. pkg. cream cheese, softened1 stick of margarine or butter, softened1 C. flourDash of saltBlend together cream cheese, margarine, flour and salt. Shape into 24 balls; press each ball into 1 3/4″ muffin tins (press dough in bottom and sides with fingers, do not leave any holes).Filling:2 eggs, beaten1 C. brown sugar2 T. margarine … Read more

Marinated Cucumbers, Onions, and Tomatoes..

Ingredients:3 medium cucumbers, peeled and sliced 1/4 inch thick1 medium onion, sliced and separated into rings3 medium tomatoes, cut into wedges1/2 cup vinegar1/4 cup sugar1 cup water2 teaspoons salt1 teaspoon fresh coarse ground black pepper1/4 cup oil Directions:Combine ingredients in a large bowl and mix well.Refrigerate at least 2 hours before serving.

Old Fashioned Custard Pie

Ingredients:1 unbaked pie shell (I use Marie Callendar’s deep dish)3 large eggs1/2 cup of sugar1/2 teaspoon of salt1/2 teaspoon of nutmeg2-2/3 cups of milk1 teaspoon pure vanilla extract Instructions:Pre-heat the oven to 350 degrees. Beat your eggs slightly, then add sugar, salt, nutmeg, and milk. Beat well and pour into the unbaked pie shell. Bake … Read more