our family will love this exceptionally tender Brown Sugar Meatloaf. It is loaded with the rich flavors of Worcestershire and French onion and painted with a sweet brown sugar glaze. Taste why readers are calling this the best meatloaf recipe ever! Ingredients 1/2 cup packed brown sugar1/2 cup ketchup1 1/2 pounds lean ground beef3/4 cup milk2 … Read more
INGREDIENTS: 3 (20 oz) cans crushed pineapple (drained) 4 (15 oz) cans mandarin oranges (drained) 1 (8 oz) container of Cool Whip 1 (8 oz) container of sour cream 1 (10.5 oz) package miniature marshmallows 3/4 cup shredded coconut (or to taste) INSTRUCTIONS: 1. Mix pineapple, mandarin oranges, Cool Whip, sour cream, marshmallows, and shredded … Read more
“Plan ahead the dressing needs to chill for at least 2 or more hours before using, all amounts may be adjusted to taste” Ingredients 1 cup oil (extra-virgin olive oil) 1 to 2 whole lemons (juice of 1 to 2 lemons, no bottled for this, if you like your dressing lemony then use 2 small … Read more
Discover all the wonderful flavors of this Sicilian-inspired spread–roasted red peppers Dip. Ingredients Serves 10 15 oz roasted red pepper, packed in water, drained well and pat dry with paper towels (about 2 cups)1 cup reduced-fat sour cream1⁄2 cup fresh basil leaves1⁄2 tsp garlic powder1⁄2 tsp salt, or to taste1⁄4 tsp black pepper, freshly ground, or … Read more
sheet pan pork chops with multi colored potatoes & red onion! All I did was marinate these in some Zesty Italian dressing overnight (In a large resealable plastic bag) When ready to cook….. Removed the chops and pour the marinade into a pan and add 1/2 c. apple juice 1/4 c. apple cider vinegar 1 … Read more
Ingredients 5 small potatoes 2 lbs of ground beef, browned 2 cans of Campbell’s cream of mushroom soup 1 1/2 cups of McArthur milk 1 1/2 cups of Kraft shredded cheese (we used a colby jack mix, but cheddar would be great too) Instructions Preheat oven to 350 degrees. Brown your ground beef and set … Read more
Lemon Cream Cheese Bars Recipe – super easy dessert for a crowd! Crescent rolls, cream cheese, lemon, sugar, vanilla extract, and melted butter. Bursting with lemon flavor! Great for dessert, breakfast, or an afternoon snack. You won’t be able to eat just one. These things are dangerously delicious! Ingredients: 2 (8-oz) cans crescent rolls, divided 2 (8-oz) packages cream … Read more
INGREDIENTS 2 tablespoons olive oil 4 lb boneless chuck roast 1 medium white onion, thinly sliced 8 oz cremini mushrooms, thinly sliced 4 cloves garlic, minced 2 cups beef broth 1 tablespoon Dijon mustard 1 tablespoon Worcestershire sauce 1/2 teaspoon dried thyme 2/3 cup sour cream 1 lb egg noodles, cooked 1 minute less than … Read more
INGREDIENTS 1 1/2 lbs lean ground beef 1 packet taco seasoning 1 (4.5 oz) can diced green chiles 1/2 cup salsa 1 cup cheddar cheese, grated 1/2 cup Bisquick mix 1 cup milk 3 large eggs Kosher salt and freshly ground black pepper, to taste Cilantro, finely chopped INGREDIENTS 1 1/2 lbs lean ground beef … Read more
Ingredients : Cheese Sauce :Flour & spices¼ cup butter (1/2 stick)¼ cup of flourA generous pinch of ground cayenne pepper¼ teaspoon smoked paprika¼ teaspoon black pepper½ teaspoon salt2 cups half and half2 cups shredded sharp cheddar cheese Directions : 1. Mix together the flour, cayenne pepper, smoked paprika, black pepper, and salt.2. In a 3 … Read more
Prep Time: 15 minutes, Cook Time: 15 minutes, Total Time: 30 minutes, Servings: 6 Ingredients: 2 lbs lean ground turkey or shredded chicken1 onion chopped4 cloves garlic minced or pressed1 red bell pepper seeded and chopped1 yellow bell pepper seeded and chopped8 oz. baby bella “crimini” mushrooms sliced1 14 oz can of diced tomatoes1 32 … Read more
Some dinners are presented in a box that may not yet have reached the status of “guilty pleasure”, but we know that it could be better for us. Example: Hamburger Helper. It’s comforting, it’s fast, and it’s so good. There’s something in that tender pasta with the tasty beef, but most of all, there’s that … Read more
INGREDIENTS: 10 oz (300g) spaghetti 2 tablespoons olive oil 3 cloves garlic, minced 4 oz (115g) shelled and deveined shrimp 8 oz (226g) Manila clams 4 oz (115g) scallops 1 can tomato sauce (28 oz/800g whole peeled tomatoes) 1 tablespoon chopped Italian basil leaves salt to taste 1 teaspoon sugar/brown sugar chopped Italian parsley, for … Read more
