Ingredients 800 g pork ribs cut into about 5-10cm long riblets 3 tablespoon oil 1 tablespoon soy sauce 3.5 tablespoon chinese dark vinager 2 tablespoon rice wine 1 tablespoon sugar 3 slices ginger Instructions Parboiling — Bring water to a boil in a sauce pan. Put the pork ribs into saucepan and boil for 5 minutes. Discard the hot water and wash the gunk off the pork ribs with cold water. Pan … Read more
ingredients 1x2x3x ▢2 teaspoons olive oil ▢½ onion diced ▢6 cups cabbage ▢14 ounces diced tomatoes with juice ▢6 cups beef broth or chicken broth ▢1 carrot shredded ▢1 tablespoon tomato paste ▢1 tablespoon parsley fresh ▢1 teaspoon Italian seasoning ▢1 bay leaf instructions Cook onion in olive oil until tender, 3-4 minutes. While onion is cooking, dice cabbage into ½” pieces. Add cabbage to the pot and cook over medium heat until it starts to soften, about … Read more
Ingredients: RED VELVET LAYER Butter, for cake pan Flour, for cake pan 1 box red velvet cake mix, plus ingredients called for on the box CHEESECAKE LAYER 2 8-oz. packages cream cheese, softened 2/3 c. sugar 2 large eggs 1/3 c. sour cream 1 tbsp. flour 1 tsp. vanilla extract 1/4 tsp. kosher salt WHIPPED … Read more
Ingredients: For the Enchilada Sauce 1 tbsp Vegetable or Canola Oil 2 tbsp Flour 1/4 cup Chili Powder 1/2 White Onion diced 1 clove Garlic minced 1 tbsp Tomato Paste 1 can Roasted Tomatoes 1 1/2 cups Water 1/4 tsp Cumin 1 tbsp Brown Sugar Salt and Pepper to taste For Enchiladas 12 Authentic Corn Tortillas Vegetable or Canola Oil 1 lb Chicken Breast boneless, skinless 2 tsp Cumin 2 tsp Chili Powder 1 Onion sliced thin 2 Cubanelle Peppers sliced 1 Ear of Corn kernels removed from cob or 1 … Read more
Ingredients 1/2 cup warm water (105- 115 F)2 and 1/4 tsp active dry yeast1/4 cup sugar2 eggs, lightly beaten3/4 cup warm milk1/2 cup melted butter1/2 tsp salt4 and 1/2 cup all-purpose flourcanola oil, for frying the donutssugar, for rolling the fried donuts INSTRUCTIONS In a large mixing bowl, combine warm water, yeast and 1 tsp … Read more
In this recipe I made birria style braised beef, and slapped it on a pan pizza! The takeaway is definitely the Oaxaca cheese and all its cheese pull glory! INGREDIENTSFor the dough:3.5-4 cups all purpose flour1 1/2 cups warm water1 pkg active dry yeast1 tsp sugar1/2 tsp salt1 tbsp olive oilFor the toppings:3 lb boneless … Read more
Ingredients 3 Cups Cake Flour 2 Cups Sugar 1 Cup Packed Brown Sugar 3 Sticks Butter (Room Temperature) 5 Eggs (Room Temperature) 1 C Whole buttermilk (Room Temperature) 1/2 Tsp Baking Powder 1/4 Tsp Salt 1 Tablespoon Vanilla Extract 1 Tablespoon pound cake extract 2 Cups Toasted Pecans Thick Glaze 2 cups Powdered Sugar 4 … Read more
Recipe!Ingredients2 1/2 cups Bisquick1/3 cup milk1 egg1 cup brown sugar1/4 cup granulated sugar1 tablespoon cinnamon1/2 cup chopped nuts2 Tablespoons butter melted3/4 cup butter, melted and cooled1 cup powdered sugar1-2 Tablespoons milk1 teaspoon vanillaDirectionsIn a large bowl, Combine Bisquick, milk and egg in a bowl using a fork. Mix just until all combined to create a … Read more
Ingredients1/2 pound large shells pasta1 tablespoon canola oil1 pound ground beef1 yellow onion (diced)4 cloves garlic (minced)2 tablespoons taco seasoning1/2 teaspoon dried oregano1 tablespoon Worcestershire sauce1 teaspoon red pepper flakes3/4 cup water1 cup jarred salsa1 1/2 cups cheddar cheese (shredded)Salt to tastePepper to tasteGarnish:CheeseCrushed tortilla chipsSour creamChopped parsleyInstructionsCook the pasta according box directions, drain and … Read more
This salmon and shrimp alfredo recipe is creamy and full of flavor. If you’ve been around this site for very long, you know I love a good pasta dish. Ingredients1/2 pound raw Shrimp, peeled/deveined2 salmon fillets (4-6 ounces)6-8 oz parmsean cheese,grated1 pint heavy whipping cream1 tbsp Prego Basil Pesto1 stick of butter2 tbsp seasoning salt2 … Read more
Ingredients: 1 Fryer (whole chicken)1tsp comino (cumin)1tsp salt1/2tsp pepper1/4tsp garlic salt1/4c oil1c long grain rice3 corneBouillon tomato flavorTomato sauceChopped tomatoesChopped onionsChopped bell pepperWater Directions: Chop fryer however you like (I don’t use the bottom part of the chicken). Add to large, deep pan and cover with water and let boil until cooked. When cooked, remove … Read more
Ingrediens : For the cookies 3 ⅓ cups all purpose flour 1 ¼ cup lard, or vegetable shortening ½ Tbsp baking powder pinch of salt For the Syrup ½ cup piloncillo, crushed, or brown sugar ½ cup water for the filling: ½ cup piloncillo, crushed 1 Tbsp all purpose flour optional: 1 medium egg sugar (for garnish) Directions: Prepare the filling: Put the crushed piloncillo in a bowl, add the flour and … Read more
Ingredients : 8 ounces uncooked fettuccine2 chicken breasts cut into 1″ pieces1/2 pound shrimp (I used 31/40 size) thawed & peeled1/2 teaspoon garlic powder1/2 tablespoon + 1/2 tablespoon Cajun seasoning (use a low or no salt variety)2 tablespoons olive oil2 tablespoons butter1 cup heavy/whipping cream4 ounces cream cheese (I used 1/2 block of Philly)2 cloves … Read more
Ingredients: 4 tablespoons cooking oil, divided6 chicken drumsticks, thawed, skin onsalt to season chicken1 7- ounce bag dry fideo noodles6 cups warm water3 tablespoons tomato paste2 teaspoons garlic salt1 teaspoon chicken knorr Directions: In a 3-quart (10″) pan, cook the chicken in about two tablespoons cooking oil on all sides until the skin starts to … Read more
