BEST STRAWBERRY PIE EVER

Ingredients½ c. (1 stick) butter, softened3 Tbsp. sugar1 c. flourFilling2 c. water2 c. sugar6 Tbsp. cornstarch1 (6 oz.) package strawberry jell-o3 quarts strawberries, cleaned and de-stemmed*If you are using a shallow pie plate, cut filling recipe in half. Directions:CrustMix butter, sugar, and flour and press into a greased deep pie plate. Bake at 375 degrees … Read more

No Bake Strawberry Pie

Ingredients For the Crust: 1½ cups graham cracker crumbs1/3 cup granulated white sugar8 Tbsp unsalted butter, melted For the Strawberries: 5 cups fresh strawberries tops cut off For the Glaze: 3/4 cup granulated white sugar2 Tbsp cornstarch1 cup water3 oz package strawberry gelatin Instructions First, make the crust: In a medium bowl, combine the graham cracker … Read more

Big Boy’s Fresh Strawberry Pie

If you are lucky, you live in a part of the United States where you can actually go to a Big Boy restaurant. Many of us aren’t as fortunate to live in an area where you can enjoy a delightfully fresh Big Boy strawberry pie. But you can very easily make one at home. Ingredients … Read more

Copycat Frisch’s Big Boy Fresh Strawberry Pie

This strawberry pie tastes JUST like the classic pie from Frisch’s Big Boy/Shoneys! It uses 6 simple ingredients, and a pre-made pie crust to make it easy! Ingredients ▢1 frozen pie crust (deep dish if you can find it) ▢1 1/4 cups water ▢1 1/4 cups granulated sugar ▢3 Tbsp cornstarch ▢3 Tbsp dry strawberry gelatin (like Jello – about 1/2 a 3 oz box) … Read more

Retro Jello Strawberry Pie

Ingredients: 3 Tablespoons cornstarch1 cup sugar1 1/2 cups water3 oz box strawberry Jell-O2 cups sliced strawberriesPre-bake a 10″ pie shell Direction: Line bottom of pie shell with the sliced strawberries. Combine cornstarch, sugar and water in small saucepan. Bring to a boil and simmer, stirring constantly, until thickened. Add the Jell-O and stir until dissolved. … Read more

BigBoy Strawberry Pie

Ingredients: 2 tbsp. cornstarch1 c. sugar1 c. water1/2 pkg. strawberry gelatin1 baked 9 inch pie shell, cooledWhipped toppin Instructions: Blend together cornstarch and sugar. Combine in saucepan with water. Cook, stirring until thick 3 to 5 minutes. Remove from heat. Add gelatin. Stir until dissolves.Mix berries in gelatin before placing in pie shell. Pour into … Read more