Ingredients:2 lbs Ground Hamburger1 Can Corn (15oz)1 Can Peas (15oz)1 Can Green Beans (15oz)1 Can Tomatoes diced (15oz)1 pkg Frozen Blend Vegetables (16oz)(Broccoli, Cauliflower, & Carrots)1 Onion diced3 Potatoes diced2 Envelopes McCormick Beef Stew Seasoning Mix (15oz)3 Cups Water Instructions: Brown hamburger meat with ½ of the diced onion. Drain Hamburger meat. Add other 1/2 … Read more
Ingredients6 – 8 medium-sized potatoeshalf of a cabbage head4 sausages1 onion1 small carrotVegetable oil (I prefer to use an olive oil)2 tablespoons of homemade tomato pastePinch of salt and ground black pepper to taste.Directions Peel the potatoes and cut into large slices. Pour slowly vegetable oil in a large kettle, so that it closed the … Read more
Ingredients 2 tbsp olive oil 1 onion (finely sliced) 2 red pepper (halved, deseeded and finely sliced) 2 yellow peppers (halved, deseeded and finely sliced) 8 Italian sausages 2 garlic cloves (finely sliced) 7 fl oz light red or dry white wine 7 fl oz hot vegetable or chicken stock 1/2 tsp dried marjoram 2 … Read more
INGREDIENTS 2-4 petite steaks *see notesalt and pepper to tastegarlic powder to taste1 tablespoon olive oil2-4 pounds baby potatoes, diced2-6 tablespoons salted butter, soft enough to mash with a fork one tablespoon per steak, plus two tablespoons for the potatoes2 teaspoons minced garlic1 teaspoon dried Italian herb blend1 teaspoon chopped fresh thyme1 teaspoon chopped fresh … Read more
Ingredients2 pounds stew meat (nicely marbled beef chunks)salt and pepper2 tablespoons oil10 cups water3 mounded tablespoons good quality beef base3 stalks celery (about 2 cups), chopped2 onions, chopped5 cloves garlic, minced1 large potato, peeled and shredded, about 2 cups3-4 large carrots, peeled and shredded, about 2 cups1 cup pearl barley rinsed InstructionsGenerously salt and pepper … Read more
Once a year, I invite my relatives—about 25 people in all—for soup day to honor my late husband’s birthday. I make three soups, including comforting Beef Barley Soup,” writes Louise Laplante of Hanmer, Ontario. “It’s loaded with chunks of beef and chopped veggies.” Ingredients 2 pounds beef stew meat, cut into 1-inch pieces 1 tablespoon … Read more
Fall apart, ultra tender chunks of beef, bursts of fresh mushroom smothered in the most incredible gravy and topped with flaky, golden puff pastry. My friends, this is not just another beef pie. This is an EPIC Chunky Beef and Mushroom Pie with a little secret ingredient that takes this to the next level! This … Read more
Ingredients 4.5 pounds ground beef, browned and drained2 large yellow (sweet) onions, chopped7 large green bell peppers, chopped4 celery stalks, chopped2 heaping tablespoons minced garlic 2 cans Ranch Style Beans, NOT drained (15 ounce cans)2 cans dark red kidney beans, drained (15 ounce cans)2 cans Original Rotel Diced Tomatoes and Green Chili (10 ounce cans)2 … Read more
Ingredients 1 1/2 lbs cubed beef (stew meat)1 packet Dry Onion Soup Mix1 can Cream of Mushroom Soup (although Cream of anything will work)1 14 oz. can beef broth or stock1 can Mushrooms, drainedSalt & Pepper Instructions Add beef cubes to Crockpot, season with salt & pepper.In bowl combine soup mix, soup, broth, and mushrooms. … Read more
I never learned to make goulash – I just knew it had noodles, ground beef, and tomatoey stuff going on in it, according to my Mom’s memories of what her mother made. But she never made it so I just came up with my own way of making it which was sort of like the … Read more
After reading numerous recipes and reviews, I settled on this one for my 1st ever stew. Yumm! I added a packaged of onion soup mix to the flour to coat the meat, would add onions at the same time as the meat next time so they cook more. Added 2 carrots in the beginning and … Read more
Ingredients: 2 lbs Stew Beef (cut in cubes) 2 tsp Olive Oil 2 Cups Water 1 Tbs Worcestershire Sauce 1 tsp garlic powder or 1 fresh clove garlic minced 2 Bay leaves 1 medium onion chopped 1 tsp salt 1 tsp raw sugar ½ tsp ground black pepper ½ tsp smoked paprika ½ tsp tumeric … Read more
Ingredients:2 lbs cubed beef stew meat1 onion, chopped1 package brown gravy mix1/4 cup soy sauce1/4 cup Worcestershire sauce2 cups water3 tablespoons vegetable oil1 teaspoon garlic1 teaspoon salt1 teaspoon ground pepper1 cup water(add red or green bell peppers if desired) Instructions:In a large skillet, heat oil over high heat.Saute the onion until translucent.Add stew meat and … Read more
if you are trying to find comfort food, look no further than this Slow Cooker Beef and Tomato Macaroni Soup. You will find it simple to make right in your Crock-Pot. It’s filled with hamburger, tomatoes, macaroni, and lots of taste! INGREDIENTS 1 1/2 lb Ground Beef 1 Onion, diced 28 oz Diced Tomatoes 28 … Read more