Recipe: 4 boneless skinless chicken breasts, pounded to 1/2 inch thicknessLowry’s Seasoning Salt6 bacon slices1/4 cup regular mustard1/3 cup honey2 Tbsp. Mayonnaise2 teaspoons dried onion flakes1 cup sliced fresh mushroom (I omitted because my family does not like mushrooms)2 cup shredded Colby/Jack cheeseFirst, Sprinkle and rub the chicken breasts with seasoning salt. Cover and refrigerate … Read more
Ingredients 1 lb. T-Bone steak or any steak cut, grilled medium rare 1 medium yellow onion sliced 2 tablespoons Extra Virgin Olive oil 2 tablespoons French fried onion 1 tablespoon Worcestershire sauce Salt and pepper to taste Instructions Slice the steak into thick strips. Heat a pan and then pour-in olive oil. When the oil becomes hot, put-in the onion and then sauté for 2 minutes. … Read more
I love barbecue, I make my own sauce each time because it’s just perfect! Check out this amazing marinade and let me know what you think. You’ll Need: ⅓ cup of soy sauce.½ cup of olive oil.⅓ cup of fresh lemon juice.¼ cup of worcestershire sauce.1 ½ tbsps of garlic powder.3 tbsps of dried basil.1 … Read more
Ingredients: 2 cups yellow sweet onions, thinly sliced……2 tablespoons butter1 (15 ounce) can chicken broth…1/4 teaspoon salt1/4 teaspoon fresh pepper, ground2 chicken bouillon cubes1/4 cup Velveeta cheese, cubes, diced (compressed in measuring cup)1 1/2-1 3/4 cups white sauce (below)cheddar cheese, shredded (for garnish)White Sauce3 tablespoons butter3 tablespoons flour1/4 teaspoon salt1 1/2 cups whole milk Directions: … Read more
Ingrеdіеntѕ: 1 1/2 роundѕ lеаn grоund bееf2 bеll рерреrѕ1/2 уеllоw оnіоn1 сlоvе gаrlіс1 teaspoon ѕеаѕоnеd salt (Lawry’s or Mortons)4 ѕlісеѕ Prоvоlоnе cheese4 lаrgе eggs1/4 сuр hеаvу сrеаm1 tеаѕрооn hоt ѕаuсе1 teaspoon Worcestershire sauce Directions: Preheat oven tо 350 dеgrееѕ. Sрrау a 9×9 baking dish with nоn-ѕtісk ѕрrау.Dісе the рерреrѕ and оnіоnѕ іntо bіtе-ѕіzеd pieces. Mіnсе … Read more
Ingredients 1/2 cup soy sauce 1/3 cup olive oil 1/4 cup Worcestershire sauce 1 teaspoon minced garlic 2 Tablespoons dried basil 1 Tablespoon dried parsley 1 teaspoon black pepper 1-1/2 lbs. flat iron or top sirloin steak, cut in 1-inch pieces Instructions 1 Place all ingredients, except steak, in a large ziplock baggie. Stir with a … Read more
Get ready to taste the most delicious steak you’ve ever tasted in your life! This smothered cube steak is amazing! Check it out. You’ll Need: 2-3 cube steaks.3 cups of sliced mushrooms.1 small sliced onion.Kosher salt.Black pepper.Texas cajun seasoning.Flour.2 cups of chicken stock.¼ tsp of thyme.Vegetable oil. How to: In a plate, season the cube … Read more
Ingredients: 1 1/2 pounds flank steak thinly sliced1 large onion slices2 bell peppers any color sliced2 tablespoons soy sauce2 tablespoons sesame oil1 tablespoon brown sugar3 cloves garlic slicedrice (optional) … Directions: Spray 3 1/2 qt. crock pot with pam. Put everything in the crock, mix well. Cook on low 8-9 hours.Serve over rice if desired … Read more
Ingredients: 1 1/2 pounds flank steak thinly sliced1 large onion slices2 bell peppers any color sliced2 tablespoons soy sauce2 tablespoons sesame oil1 tablespoon brown sugar3 cloves garlic slicedrice (optional) … Directions: Spray 3 1/2 qt. crock pot with pam. Put everything in the crock, mix well. Cook on low 8-9 hours.Serve over rice if desired … Read more
You’ll Need: 2 ½ to 3 pounds of beef round steak.2 sliced thin green peppers.2 sliced thin onions.3 cups of beef stock.2 tsps of garlic salt.2 tsps of black pepper.1 envelope of dry Italian dressing mix.1 to 2 large loaves of french bread sliced into sandwich lengths.Provolone cheese slices. How to: In a sprayed slow … Read more
Slow Cooker Philly Cheese Steak Sandwiches that are so tender and flavorful you’ll feel like you’re in Philly. Perfect for a crowd! Sometimes we are just too tired of cooking, we just want a sandwich for lunch as a change right? I made this slow cooker philly cheese steak many times for dinner, and sometimes … Read more
What a good time to see this recipe, as we have been looking for some good fried onions, and we’ve been to the Agricultural Fair on the island this week (Thurs.,Fri.) and we’ll go today too. Usually there are tempura, French Fries, fried dough, but we can’t always find onion rings. So I will try … Read more
Ingredients : 1lb. ground beef1 egg1/3 cup bread crumbs1/2tsp. black pepper1 tsp. salt1/2 tsp. onion powder1 clove garlic minced1tsp. Worcestershire sauce1tbsp. oil1 1/2 cup thinly sliced onion2tbsp. all-purpose flour1 cup beef broth1/2tsp. salt Directions : In a large bowl, mix together the ground beef, egg, bread crumbs, pepper, salt, onion powder, garlic, and Worcestershire sauce.Form … Read more
Both my daughter and I are huge fans of tomatoes! We love them fresh and canned, basically any way we can eat them! I was recently contacted by Pomi Tomatoes and was offered some samples of their products to try. Their tomatoes are packaged in stay fresh, BPA free cartons and are 100% natural! No additives or … Read more
Ingredients 1/3 cup Soy sauce1/2 cup olive oil1/3 cup fresh lemon juice1/4 cup Worcestershire sauce1 1/2 tablespoons garlic powder3 tablespoons dried basil1 1/2 tablespoons dried parsley flakes1 teaspoon ground white pepper1/4 teaspoon hot pepper sauce1 teaspoon dried minced garlic Preparation1. Place the soy sauce, olive oil, lemon juice, Worcestershire sauce, garlic powder, basil, parsley, and … Read more
Ingredients:2-3 lbs. cube steakfloursaltpepperoil1 packet Lipton french onion soup mix1 can cream of mushroom soup1 can water (soup can to measure) Instructions:Heat a little oil or butter in a skillet. Mix flour, salt, and pepper together. Dredge steaksin flour mixture. Transfer to hot skillet and brown on both sides. Remove to slow cooker. Mixtogether the … Read more