Easy Cabbage Soup

This cabbage soup recipe does the impossible: it uses an entire head of cabbage in one go! Nearly every time I buy a cabbage, I whittle away at it for weeks, adding some to a slaw, some to a bowl, more to a taco, and so on. So the first time I made this cabbage soup recipe, I … Read more

GREEK CHICKEN WITH LEMON AND FETA

Prep Time: 10 mins | Cook Time: 15 mins | Total Time: 55 mins | Yield: 4 Servings This Greek Chicken with Lemon and Feta is my new favorite! I am so glad that I gave this recipe a try, you should too! It is so easy to make and is ready in less than an hour! Perfect to serve as is … Read more

Steak Gorditas

Ingredients: FOR THE STEAK 1POUND CHUCK STEAK OR CUT OF YOUR CHOICE SALT TO TASTE 1TABLESPOON COARSE STEAK SEASONING STORE BOUGHT 1/2TEASPOON CUMIN 1/2TEASPOON SMOKED PAPRIKA 1/2TEASPOON CHILI POWDER OLIVE OIL 1TABLESPOON BUTTER FOR THE GORDITAS 1 3/4CUP HOT WATER 1/2TEASPOON SALT 2CUPS YELLOW CORN MASA HARINA OR WHITE CORN MASA HARINA 1TEASPOON BAKING POWDER 1 1/2TABLESPOONS OLIVE OIL PLUS MORE FOR COOKING FOR THE SALSA VERDE 2-3LARGE TOMATILLOS WASHED AND QUARTERED … Read more

The Best Fall Recipe: Pumpkin Pecan Cobbler

This delicious treat is full of all the fall flavors! Pumpkin and pecan are the best fall flavors. These flavors were traditionally reserved for pie, but the pumpkin spice latte has brought pumpkin to the forefront. Do you not think it’s time to add pecans to this delicious autumn treat? Although I am a huge chocolate lover … Read more

PUMPKIN CREAM CHEESE SWIRL MUFFINS

INGREDIENTS MUFFIN: 1 3/4 cups all purpose flour1 tablespoon pumpkin spice1 teaspoon baking soda1/2 teaspoon salt1 (15 oz) can pumpkin (pure pumpkin puree)1 cup granulated sugar1/2 cup packed brown sugar2 large eggs1/2 cup vegetable oil1 tablespoon vanilla extract CREAM CHEESE SWIRL: 8 oz cream cheese1/4 cup granulated sugar1 large egg yolk2 teaspoons vanilla extract INSTRUCTIONS … Read more

Beef Enchiladas

Ingredients: For picadillo filling: 1.1 lb ground beef 1 large green bell pepper or poblano pepper (diced) 1 medium onion 2 small tomatoes 2 garlic cloves (minced) ½ tsp ground cumin 1 tsp dried oregano 2 tsp hot paprika 4 Tbsp canola oil salt and pepper (as needed) For tacos & garnish: 16 corn tortillas … Read more

Smothered Turkey Wings

Ingredients Turkey Wings: 6-8 cut turkey wings 2 TBS poultry seasoning I use Chef Paul’s Poultry Magic 1-2 TBS Creole or Cajun seasoning I use Zatarain’s 1 TBS onion powder 1 TBS paprika 1 tsp garlic powder 1/2 tsp celery salt 1 TBS Accent optional 1 onion sliced 1 bell pepper sliced 1/2 stick unsalted butter slice thinly Gravy: Pan drippings from wings 1/2 cup all purpose flour 3 cups chicken stock or broth 2 tsp onion powder 1 tsp garlic powder Salt and pepper to taste … Read more

Pumpkin Ketchup

Ingredients 2 (15 oz) cans pumpkin purée1 1/2 teaspoons salt2 large white onions, chopped1 red bell pepper, diced1/2 tablespoon turmeric1/2 tablespoon celery seed1/8 teaspoon ground allspice1/8 teaspoon cayenne pepper (or to taste)1/2 teaspoon garlic powder1 cup apple cider vinegar3/4 cup brown sugar1/4 cup water Preparation Combine all ingredients in a small saucepan. Simmer covered 30 minutes … Read more

STUFFED GREEK TURKEY BURGERS

INGREDIENTS 1 large Egg ½ c chopped sun-dried tomatoes ½ teaspoon garlic powder ½ c crumbled feta 3 c (loosely packed) fresh spinach 1 teaspoon minced garlic 1 pound 97% lean turkey burger ½ teaspoon oregano ½ teaspoon dried basil ½ teaspoon salt (or to taste) ½ teaspoon ground pepper INSTRUCTIONS Place a large skillet … Read more

BAKED CAJUN SHRIMP

Ingredients :12 Shrimp Peeled, Deveined, Cooked 1 Canola Oil 1 Smoked Paprika 1 Onion Powder 1 Garlic Powder 1 ½ Salt ½ Cayenne Pepper ½ Thyme Leaves ¼ Ground Oregano Directions :Preheat oven to 350°. Place foil onto cookie sheet. Lightly oil the foil with cooking spray. Place shrimp in a mixing bowl. Add oil … Read more

Cajun Shrimp Deviled Eggs.

Ingredients How To Make Cajun Shrimp Deviled Eggs Perfect Boiled Eggs Gently place eggs in a shallow pot. Fill with water covering eggs and once eggs begin to boil, turn off heat and cover for 15-20 minutes. Cajun Egg Filling Peel eggs, slice in half and in a medium sized bowl, add egg yolks. Place … Read more

Mexican Restaurant Style White Cheese (Queso) Dip

INGREDIENTS 1 pound white, deli-sliced American cheese ⅔ cup of milk or half-and-half 3-4 tablespoons of canned, chopped green chiles or jalepenos 1 teaspoon cumin 1 teaspoon chipotle powder (optional) INSTRUCTIONS Use a slow cooker and turn to the lowest settings. You don’t want to cook it too fast, otherwise, you can ruin the texture … Read more

CREAMY BEEF AND SHELLS

This creamy recipe is a combination of tender shell pasta with ground beef, tomatoes, spices, and cheeses. You will know why this food is the ultimate comfort for our family. You will know  This recipe is ideal if you want anything fast and comfortable. It doesn’t fancy this meal, but it certainly tastes good. Chili … Read more

CHICKEN BARLEY SOUP

This healthy chicken barley soup is easily modifiable. An easy, hearty soup that you can make on your stovetop or slow cooker. And this requires only six simple ingredients to make. If desired, you can add a few extras like some spice and herbs to bring this soup to the next level! For the veggies, … Read more