The Best Chili Recipe

ingredients  1x2x3x ▢2 pounds lean ground beef ▢1 onion diced ▢1 jalapeno seeded and finely diced ▢4 cloves garlic minced ▢2 ½ tablespoons chili powder divided (or to taste) ▢1 teaspoon cumin ▢1 green bell pepper seeded and diced ▢14 ½ ounces crushed tomatoes canned ▢19 ounces kidney beans canned, drained & rinsed ▢14 ½ ounces diced tomatoes with juice ▢1 ½ cups beef broth ▢1 cup beer ▢1 tablespoon tomato paste ▢1 tablespoon brown sugar optional ▢salt and pepper to taste instructions   Combine ground beef and 1 ½ tablespoons chili … Read more

Mexican tater tot casserole 

ingredients  1x2x3x ▢1 pound lean ground beef ▢1 onion diced ▢2 cloves garlic minced ▢1 packet taco seasoning mix low sodium ▢1 cup enchilada sauce divided ▢1 ½ cups frozen corn ▢1 ½ cups bell pepper red, yellow or green, diced ▢12 ounces black beans drained and rinsed ▢3 cups shredded cheddar cheese divided ▢16 ounces frozen tater tots ▢⅓ cup salsa optional toppings ▢Diced tomatoes ▢Shredded lettuce ▢Sour Cream ▢Avocado Slices instructions  Preheat oven to 400°F. Brown ground beef, onion and garlic … Read more

Cowboy Stew Recipe

Sometimes, when you are out somewhere far away from civilization and needing nourishment, the best dish is something warm, hearty, and filling. This is why this stew has such a fitting name; you can’t just imagine cowboys across the Western prairies of North America cooking this in a giant pot or in a cast iron … Read more

Old fashioned sour cream cake donuts

INGREDIENTSFor the donut1 ¼ cup (240 grams) white sugar2.5 tbsp. tablespoon (35 grams) butter5 egg yolks (90 grams)1 ½ cups (375 ml) sour cream4 ½ cups (600 grams) all-purpose flourTo find out how much flour to use, click here1 ¾ tsp. 1 tbsp (15 grams) baking powder (baking powder)2 tbsp. 1/2 tsp (10 grams) baking … Read more

Broccoli and cauliflower salad

½ head broccoli chopped into bite sized florets½ head cauliflower chopped into bite sized florets½ Cup red, yellow, green peppers1 ½ Cup mayonnaise½ cup sour cream1 cup cheddar cheese cubes1 tsp wholegrain mustard1 tbsp seven colours grill seasoning¼ cup fresh parsley chopped1 Tbsp sugar/honey Method In a large bowl, combine all dry ingredients In a … Read more

Red Velvet Cheesecake

Ingredients: RED VELVET LAYER Butter, for cake pan Flour, for cake pan 1 box red velvet cake mix, plus ingredients called for on the box CHEESECAKE LAYER 2 8-oz. packages cream cheese, softened 2/3 c. sugar 2 large eggs 1/3 c. sour cream 1 tbsp. flour 1 tsp. vanilla extract 1/4 tsp. kosher salt WHIPPED … Read more

The BEST Taco Pasta – Don’t lose This

Ingredients1/2 pound large shells pasta1 tablespoon canola oil1 pound ground beef1 yellow onion (diced)4 cloves garlic (minced)2 tablespoons taco seasoning1/2 teaspoon dried oregano1 tablespoon Worcestershire sauce1 teaspoon red pepper flakes3/4 cup water1 cup jarred salsa1 1/2 cups cheddar cheese (shredded)Salt to tastePepper to tasteGarnish:CheeseCrushed tortilla chipsSour creamChopped parsleyInstructionsCook the pasta according box directions, drain and … Read more

Chicken Bubble Biscuit Bake Casserole

Ingredients 3 cups cooked chopped chicken, or canned chicken2 cans cream of chicken soup1 1/2 cups sour cream1 cup grated cheese2 Tablespoons Ranch dressing mix1/4 cup cooked, chopped bacon1 (12 oz) can refrigerator Grands Jr Biscuits1 additional cup grated cheese for top of casseroleInstructions Preheat oven to 350°. Lightly spray a 9 x 13-inch pan … Read more

Mini Espresso Cheesecakes

Ingredients  For the Crust: 20 regular sized Oreo cookies 1/2 teaspoon DeLallo espresso powder 1/4 cup (57g) unsalted butter melted For the Cheesecake: 12 ounces (340g) full-fat cream cheese very soft 1/3 cup (76g) sour cream room temperature 1/2 cup (99g) granulated sugar 1 teaspoon vanilla extract 1 large egg room temperature 1 large egg yolk room temperature 1/4 cup (57ml) heavy cream room temperature 1 and 1/2 Tablespoons (21ml) Kahlua liqueur or similar coffee liqueur optional 1 and 1/2 teaspoons DeLallo espresso powder For the … Read more

LOADED SLOW-COOKER POTATOES

PREP TIME: 15 MINS | COOK TIME: 5 HOURS | TOTAL TIME: 5 HOURS 15 MINS | YIELDS: 6 This incredible slow cooker meal is loaded with potatoes, cheese, and bacon. A perfect meal for the busy days. Not fussy and pretty simple, a kind that will not leave you sweating just to prepare. Just … Read more

INSTANT POT PRESSURE COOKER CHICKEN ENCHILADAS

Prep Time: 20 mins | Cook Time: 20 mins | Bake: 20 mins | Total Time: 1 hr | Serving: 12 enchiladas This incredible dish is a snap to make, easy to assemble, and super delicious! Homemade Instant Pot Chicken Enchiladas is every family’s favourite. Fresh, full of flavour, and would be an excellent addition … Read more

The Best Nachos

INGREDIENTS: 1 pound ground beef 1 onion, chopped 1 (15-ounce) can black beans 1 (16-ounce) can low fat refried beans 1 large bag thick corn tortilla chips 2 roma tomatoes, diced 1/2 cup pickled jalapeños, sliced 1/4 cup black olives, sliced 1 (8-ounce) package shredded cheese, Cheddar or Monterrey Jack 2 to 3 green onions, … Read more

Homemade Mexican Nachos

INGREDIENTS: 1 pound ground beef 1 onion, chopped 1 (15-ounce) can black beans 1 (16-ounce) can low fat refried beans 1 large bag thick corn tortilla chips 2 roma tomatoes, diced 1/2 cup pickled jalapeños, sliced 1/4 cup black olives, sliced 1 (8-ounce) package shredded cheese, Cheddar or Monterrey Jack 2 to 3 green onions, … Read more

Chile Colorado with rice & beans plate

Ingredients For the sauce:• 1 teaspoon of olive or vegetable oil• 1 small white onion finely chopped• 2 cloves of garlic minced• 1/2 teaspoon cumin• 1/2 teaspoon dried oregano• 3 whole dried ancho chiles• 1 14.5-ounce can of Hunt’s Fire Roasted Tomatoes undrained• 1 10-ounce can of RO*TEL Tomatoes undrained if you don’t like spice, … Read more

Beef Chimichangas Recipe

Ingredients : 1 pound lean ground beef   1/2 cup diced onion  1 garlic clove, minced  1 teaspoon chili powder  1/2 teaspoon cumin  1/2 teaspoon dried oregano  1 (15-ounce) can refried beans  1 (8-ounce) can tomato sauce  1 (15-ounce) can tomato sauce  1 (4.5-ounce) can green chilies  1 jalapeno, minced  8 (10-inch) tortillas  wooden toothpicks  1 1/2 cups shredded Cheddar cheese or Colby Jack  Vegetable oil  Cilantro and sour cream for garnish  Derictions :  Brown ground beef in a nonstick skillet. breaking it … Read more