Serves 6 – 8 Ingredients: 1 pound beef tenderloin, flank steak or flap meat, cut into pieces. I used tenderloin and it was expensive but it was SO tender and amazing. 1 pound shrimp, peeled and deveined 3 tablespoons cooking oil. I used coconut and sesame. 4 cloves garlic, minced One 1 in (2.5 cm) … Read more
Serves 6 – 8 Ingredients: 1 pound beef tenderloin, flank steak or flap meat, cut into pieces. I used tenderloin and it was expensive but it was SO tender and amazing. 1 pound shrimp, peeled and deveined 3 tablespoons cooking oil. I used coconut and sesame. 4 cloves garlic, minced One 1 in (2.5 cm) … Read more
INGREDIENTS 1 lb. boneless, skinless chicken breasts 1/2 tsp minced garlic 3/4 c. low-sodium soy sauce 1/2 c. water 1/2 tsp ground ginger 2 tbsp cornstarch + 2 tbsp water 1/4 c. brown sugar 3 c. cooked brown or white rice 1 bag (12 oz.) stir-fry vegetables (broccoli, carrots, snow peas, etc.) INSTRUCTIONS Step 1: … Read more
ield: 4-5prep time: 10 MINUTEScook time: 25 MINUTEStotal time: 35 MINUTES Instant Pot Chinese Beef is so delicious it will make you drool as soon as the aroma fills the room. The flavor is something that you won’t forget anytime soon.5.0 Stars (1 Reviews) Ingredients 3 lbs flank steak 4 cups chopped, small broccoli ½ cup sliced mini red peppers … Read more
