Homemade French Onion Soup

ingredients  1x2x3x ▢3 large sweet onions peeled ▢⅓ cup unsalted butter ▢½ teaspoon brown sugar optional ▢8 cups beef broth 64 oz ▢⅓ cup dry white wine ▢3 sprigs fresh thyme or ½ teaspoon dry ▢1 bay leaf ▢¼ teaspoon pepper ▢1 tablespoon Worcestershire sauce ▢1 tablespoon dry sherry optional ▢1 baguette ▢3 cups gruyere cheese ▢6 tablespoons fresh parmesan cheese instructions  Slice onions ¼” thick. Cook onions, stirring occasionally, over low heat in melted butter (with sugar if using) until golden, about 30-45 minutes. Add … Read more

CAJUN SHRIMP LOADED BAKED POTATO

Ingredients Potato & Stuffing: 4 large potatoes ½ lb. medium shrimp, peeled & deveined, leaving tail on (save shells for stock) ½ cup crawfish tail meat 8 oz Italian 6 cheese blend, shredded 2 tbsp. cooking oil olive oil Slap Ya Mama Original Blend Cajun Seasoning, to taste Sherry Cream Sauce: 2 tbsp. unsalted butter … Read more

Loaded Cajun Potato

Ingredients 4 large Russet potatoes, cleaned  ½ pound shrimp, cleaned and deveined, leave tails on  ½ cup crawfish tail meat  2 tbsp cooking oil  2 tbsp butter  Olive oil  Cajun Seasoning, I prefer Slap Yo Mama, amount to taste  Sherry Cream sauce  8 ounces Italian cheese blend, 6 blend  2 cloves garlic, freshly minced  2 … Read more

french onion soup burgers

ingredients SCALE1x2x3x 1 1/2 pounds ground beef 1 packet or about 4 to 6 tablespoons Lipton Onion Soup Mix 2 1/2 tablespoons butter 2 large onions, thinly sliced a pinch of thyme water as needed, about a 3/4 cup 1 tablespoon brandy or Sherry (optional, but recommended) 4 to 8 ounces Swiss or Provolone cheese 4 buns and a little butter or oil to brush them with instructions … Read more