684 Posts

Seasoning

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Creamy Make-Ahead Mashed Potatoes

  • Posted byby Sarah
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Perfect for the busy holidays, these ultra-creamy make-ahead mashed potatoes can be prepared two days ahead of time and reheated in the microwave.Servings: 8 INGREDIENTS 3-1/2 pounds Russet potatoes 2 cups heavy cream...
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Super Easy Crock Pot Roast and Gravy

  • Posted byby Sarah
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My husband loves meat, so it’s always a pleasure for me to make delicious meals using roast, such as this crock pot roast with gravy. Check out how easy and...
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Meatball Parmesan Casserole

  • Posted byby Sarah
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what you need: 1 bag of frozen meatballs, cooked according to package directionspasta sauce2 cups shredded mozzarella cheese1 cup shredded parmesan cheeseitalian seasoning, to taste how to make it: Preheat...
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Slow Cooker Salsa Chicken

  • Posted byby Sarah
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Recipe for Slow Cooker Salsa Chicken – One of the best meals ever made in my slow cooker. A must try if you are a lover of Tex-Mex food, like...
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Olive Garden Pasta E Fagioli Soup

  • Posted byby Sarah
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If you are feeling like having a nice and rich of flavors soup you should try this olive garden pasta E fagioli soup. It’s magnificent! You’ll Need: 2 lbs of...
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ALPHABET SOUP WITH MEATBALLS

  • Posted byby Sarah
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INGREDIENTS For the Meatballs: 1 lb ground turkey (93% lean dark meat, do not use turkey breast) 1 egg, beaten 1 teaspoonitalian seasoning 1 teaspoon kosher salt (if your italian...
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Vegetable Beef Soup/Stew

  • Posted byby Sarah
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Ingredients:2 lbs Ground Hamburger1 Can Corn (15oz)1 Can Peas (15oz)1 Can Green Beans (15oz)1 Can Tomatoes diced (15oz)1 pkg Frozen Blend Vegetables (16oz)(Broccoli, Cauliflower, & Carrots)1 Onion diced3 Potatoes diced2...
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BEEF & RAMEN VEGETABLE SOUP

  • Posted byby Sarah
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INGREDIENTS: 1 lb lean ground beef 1 (46-oz) bottle V-8 Vegetable Juice 1 (1.35-oz) package onion soup mix 1 (3-oz) package beef ramen noodles, divided 1 (16-oz) package frozen mixed vegetables...
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Seven Layer Tex Mex Dip

  • Posted byby Sarah
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Ingredients 1 (16 ounce) can refried beans 1 cup guacamole 1/4 cup mayonnaise 1 (8 ounce) container sour cream 1 (1 ounce) package taco seasoning mix 2 cups shredded Cheddar...
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Taco Ring – Easy and amazing!

  • Posted byby Sarah
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Ingredients:1 Pound Ground Beef1 Package (1.25 oz.) Taco Seasoning Mix1 Cup Shredded Cheddar CheeseWater (as called for on seasoning packet)2 8-oz tubes of refrigerated crescent rollsOptional Center Ingredients1 medium green...
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Meatball Sub Casserole

  • Posted byby Sarah
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IngredientsLoaf of French bread or ours*Butter or margarine1/2 teaspoon garlic salt (omitted from photo)8 oz of cream cheese, softened to room-temperature (omitted from photo)2 tablespoons mayonnaise1/2 teaspoon of Italian seasoning1...
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ENCHILADA BAKE

  • Posted byby Sarah
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Crust:4 ounces cream cheese, softened2 eggs1/2 teaspoon Taco Seasoning8 ounces cheddar cheese, shredded1/4 ounce tortilla chips, finely crushed * Beat or whisk the cream cheese and eggs until smooth. Add...
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Beer Battered Pickles

  • Posted byby Sarah
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16 dill pickle spears, drainedBeer Batter>>1 egg1 (12-oz.) bottle beer1 tablespoon baking powder1 teaspoon saltPinch cracked black pepper1/2 tsp dried dill1 1/2 cups all-purpose flour Directions: Place pickles in a...
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Yummy Taco Pie

  • Posted byby Sarah
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Here’s a favorite!Taco Pie5 8″ flour tortillas1 lb. ground beef1 16 oz. can refried beans2 T. taco seasoning1/4 C. water1 jar salsa (I didn’t really measure, just used big spoonful’s)2...
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Crockpot Sausage & Potatoes Recipe

  • Posted byby Sarah
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Ingredients: 1.5 lbs. smoked pork sausage, sliced 1 large onion, sliced 2.5 lbs. medium russet potatoes, peeled and chopped 1 10 oz. can cream of mushroom soup ¾ tsp. creole...