Ingredients 8 ounce Macaroni 1/2 cup finely diced celery 1/4 cup diced red bell pepper 1/4 cup diced green bell pepper 2 thinly sliced green onions 1/4 cup sweet salad cubes (sweet pickle relish) 1 tablespoon red wine vinegar 1/4 teaspoon seasoning salt 1/4 teaspoon black pepper 1/2 cup mayonnaise 1/2 cup sour cream 1/2 … Read more
A tasty and hearty Chicken Crescent Roll Casserole to wrap up the winter. Chicken hidden underneath pillows of crescent rolls. Feed your crowd without breaking the bank. Ingredients: 2 (8 ounce) cans Pillsbury Refrigerated Crescent Dinner Rolls 1 (10 3/4 ounce) can cream of chicken soup, undiluted 3/4 cup grated cheddar cheese or swiss cheese … Read more
The best recipe for small potatoes, bacon and cheese for breakfast ! * Ingredients: ☞ 8 slices of bacon ☞ 3 large russet style potatoes, cut into small pieces ☞ 1.5 cups (375 mL) grated cheddar cheese ☞ Paprika ☞ Salt and freshly ground pepper ☞ 3 shallots, finely chopped * Preparation : Bake your … Read more
Incredibly Crispy, also called gangjeong chicken, is a crispy fried chicken dish glazed in a spicy sweet and sour sauce, very popular in Korea. * Ingredients : ° 1/4 teaspoon ground black pepper ° 2 egg yolks, beaten ° 1 1/2 cups beer or water ° 1 quart vegetable oil for frying ° 1 (3 … Read more
Hi everyone! Me again with another recipe to add to your favorite Tried and True series. 🙂 We’re really revving up the recipes for you, so you have plenty of options come Holiday time. Before I get crazy with all that is involved with the Fall season, the hubs and I are heading out of … Read more
Ingredients : 1 pound ground beef 1 packet taco seasoning 1/4 cup water 1 can Ro*Tel diced tomatoes with chiles, drained 1 can Nacho Cheese Soup 1/4 cup sour cream 1 cup grated cheddar 12 8-inch soft tortillas guacamole, cilantro, sour cream for topping, as desired Directions : Preheat oven to 350 degrees. Spray a … Read more
INGREDIENTS2 tablespoons canola oil, divided4 cloves garlic, minced2 Vidalia onions, chopped1/2 tablespoon Italian seasoning2 cups baby portobello mushrooms, thinly sliced2 pounds flank steak1 (4 oz.) package baby spinach9 slices provolone cheeseKosher salt and freshly ground pepper, to taste PREPARATIONPreheat oven to 350º F.Heat 1 tablespoon canola oil in a large pan or skillet over medium-high … Read more
Ingredients 1 lb sausage kielbasa, cut sausage 1/4″ thick then cut each piece into 4 3 large potatoes, peeled, diced into 1/2″ cubes 1 cup diced onions 2 cloves garlic, minced 1 tsp Slap ya mama® seasoning 1 tsp pepper 1 cup chicken broth 1 cup heavy cream 10.5 oz can cheddar cheese soup (I used half a can) 1 cup sharp cheddar cheese 1/2 cup water, may need more, use 1/8 cup at a time Instructions Preheat oven to 350° and … Read more
Ingredients 8 cups potatoes, diced 2 tbsp butter, melted 1 cup onion, diced 2 cups celery, diced 2 tbsp flour 4 cups vegetable broth 2 cups heavy cream 1 1/2 tsp salt 1 1/2 tsp pepper 1 1/2 tsp Slap Ya Mama 8 oz Velveeta cheese, cubed 2 cups sharp cheddar, shredded 4 cups broccoli florets Instructions Add potatoes to stock pot full of water. Cover and boil for 15-20 minutes. Once potatoes are fork tender drain and leave in strainer. In the same stock pot melt … Read more
Ingredients : 2/3 c mayonnaise1/4 c freshly grated Parmesan cheese1/2 c seasoned bread crumbs, finely crushed1-1/2 tsp. seasoning salt1/4 tsp. freshly ground black pepper1 tsp. granulated garlic or garlic powder1/2 tsp. mustard1/2 tsp. soy sauce4 skinless, boneless chicken breasts Directions : Preheat oven to 375. Spray a baking dish large enough to hold the chicken … Read more
Ingredients : 16ounces refried beans 1(1 1/4 ounce) package taco seasoning 1cup sour cream 1cup guacamole 1cup salsa 1cup lettuce 1cup Mexican blend cheese 4ounces sliced olives 1cup tomatoes Directions Layer in this order. 16 oz refried beans mixed w/ 1 package taco seasoning. 1 c sour cream. 1 c guacamole. 1 c salsa. 1 … Read more
INGREDIENTS : 4 boneless skinless chicken breasts, pounded to 1/2 inch thicknessLowry’s Seasoning Salt6 bacon slices1/4 cup regular mustard1/3 cup honey2 Tbsp. Mayonnaise2 teaspoons dried onion flakes1 cup sliced fresh mushroom (I omitted because my family does not like mushrooms)2 cup shredded Colby/Jack cheese INSTRUCTIONS : First, Sprinkle and rub the chicken breasts with seasoning … Read more
Amazingly tasty Slow Cooker Gratin with Beef and cheese. You’re gonna love the smell in your house and it’s nothing compared to the taste…Author: The Magical Slow CookerRecipe type: MainCuisine: French/AmericanServes: 6 – 7 servesIngredients 1 lb. ground beef (plus a touch of salt and pepper to season) 3 lbs. peeled russet potatoes, sliced a … Read more
Ingredients:1 can corn, drained and rinsed1 can black beans , drained and rinsed2 tomatoes diced1-2 avocados, diced1 green pepper diced1 red pepper diced½ onion dicedCilantro to taste Directions:Sauce:¼ c. olive oil (try using less for less points?)¼ c. red wine vinegar or apple cider vinegar2 garlic cloves1 lime squeezed1 tsp. cuminPepper to taste Mix sauce … Read more
Healthy Chicken Pot Pie Soup is total comfort food! Made in your instant pot, crockpot or on the stove – this yummy soup is paleo, and SO delicious. When you’re eating healthy, but craving that classic taste of Chicken Pot Pie, try my lightened up Chicken Pot Pie Soup recipe! It’s easy and quick and … Read more
INGREDIENTS 1 tablespoon vegetable oil 1/2 cup thinly sliced shallots, from 1-2 large shallots 1 tablespoon minced fresh ginger, from a 1-inch knob 2 tablespoons Thai green curry paste 4 cups low sodium chicken broth 1 (13.5 oz) can coconut milk 2 tablespoons fish sauce 4 packed teaspoons dark brown sugar 2 tablespoons fresh lime juice, from 1 lime 1/2 teaspoon turmeric FOR SERVING 4 … Read more