So I seasoned the shrimp with the cajun season and cooked in butter… Browned the andouille sausage.Seasoned chicken with cajun seasoning also and browned it. I used linguini pasta. Add onion, bell pepper, and 1 tablespoon thyme; sautee in butter for 5 minutes, stirring occasionally.Add red bell pepper, cook 3 minutes.Add reserved 1/3 cup cooking … Read more
Ingredients : 6 large turkey wings (tips seperated)1/2 pound button mushroomsLarge onionBell pepperCeleryGarlicPoultry seasoningGarlic powderOnion powderSalt PepperDried basil1/2 cup Oregano Chicken stock1 can Cream of mushroom soup1/2 can Cream of chicken soup Direction: Preheat oven to 400° f (200°C) Season turkey wings with salt, pepper, garlic and onion powder, poultry seasoning, basil and oregano. Coat … Read more
You’ll Need : 4 Skinless boneless chicken breasts about 1 1/2 lb!!!1 Tsp Italian seasoning mix1 Tsp Garlic Powder1 Tsp Smoked PaprikaSalt and pepper.12 Asparagus stalks end trimmed1 oz Tomatoes chopped TF up!!4 slices Mozzarella Cheese1 Tbsp Olive Oil. Instructions : Nigga Preheat your oven to 400 F.Place the chicken on a clean chopping board … Read more
This pasta shells with ground beef recipe is so delicious and easy that anyone can make it. I learned to make this skillet from a friend of mine, but he told me that he has inspired it from his Mexican neighbor recipe who calls it Conchitas. The term Conchitas comes from the shape of the … Read more
INGREDIENTS:1 lb 95% lean ground beef1 (1.25 oz) packet reduced sodium taco seasoning1 medium-large head of iceberg lettuce, chopped into bite sized pieces1 medium-large tomato, diced4 oz 50% less fat or 2% sharp cheddar cheese, shredded (such as Cabot)4 oz nacho cheese Doritos, broken up a bit into bite sized pieces1 cup light Catalina or … Read more
Ingredients 1 1/2 pounds large shrimp peeled and deveined 1 12.8-ounce package smoked hillshire sausage, thinly sliced 2 ears corn each cut crosswise into 4 pieces 1 pound baby red potatoes halved 2 tablespoons olive oil 4 teaspoons cajun seasoning salt and freshly ground black pepper to taste 1 tablespoons chopped fresh parsley leaves Instructions Preheat a gas or charcoal grill over high heat. Cut four sheets of foil, about 12-inches … Read more
Ingredients 2 lbs ground beef, cooked, drained 1 medium onion, chopped 3 cloves garlic, minced 2 tsp cumin 1 tsp Slap Ya Mama® seasoning 1 tsp pepper 1/4 tsp red pepper flakes 2 Tbsp diced jalapenos (can use diced green chilies instead) 28 oz can red enchilada sauce 15 oz can red enchilada sauce 6.5 oz can black olives, sliced 3-4 cups sharp cheddar cheese, shredded 3-4 cups Monterey Jack cheese, shredded 16 large flour tortillas Instructions Preheat oven to 375° and spray a 13 x 9 baking dish with … Read more
Prep Time 20 minutesCook Time 45 minutesTotal Time 1 hour 5 minutesServings 12Calories 274 kcal I actually enjoy both. I believe the traditional Reuben sandwich is made with corned beef. However, my understanding of them both is rudimentary and limited to Wikipedia. ? But my basic understanding in their difference is how they are cooked. … Read more
These were the best pork chops I have eaten in a long time. So moist and tender and the flavors were amazing!Serves: 4 INGREDIENTS : 1 T Dijon Mustard1 T Extra Virgin Olive Oil1/2 t Italian Seasoning4 6 oz Center Cut Loin ChopsSalt and Pepper to taste1/2 c shredded Parmesan Cheese DIRECTIONS : Makes 4 … Read more
Ingredients: 2 beaten egg1 cup milk2 teaspoon paprika1/2 teaspoon poultry seasoning4 teaspoons garlic salt2 teaspoon black pepper2 cup all-purpose flour Directions: Beat the egg and milk together in a bowl. Combine the flour with the garlic salt, pepper, poultry seasoning and paprika in a big plastic bag. Put the chicken in the bag, seal it … Read more
This is a really easy and super delicious recipe for sausage gravy poured over biscuits that will have your family begging you to make this again and again. This recipe makes a hearty breakfast that is perfect any time of the year or any day of the week. Serve with a side of eggs or … Read more
Ingredients 1 1/2- 2 pounds boneless, skinless chicken breasts 2 cans cream of chicken soup 1 tsp dried parsley 1/2 tsp seasoned salt 1/4 tsp poultry seasoning 1 tsp garlic powder 3/4 stick butter, sliced into pats 3 1/2 cups chicken broth 8 oz. egg noodles, uncooked Instructions :Place the chicken breasts in the bottom … Read more
Ingredients 1 1/2 pounds lean ground beef 1 bunch green onions, finely chopped 1 diced fresh jalapeno pepper, or to taste 1/4 cup water 1 (1.25 ounce) package taco seasoning mix 1 cup plain yogurt 1 (10.75 ounce) can condensed cream of chicken soup 2 cups shredded mozzarella cheese 6 (6 inch) corn tortillas Directions … Read more
INGREDIENTS:1 1/2 lbs. lean ground beef1 onion, chopped1 clove garlic, minced1 (15 oz.) can tomato sauce1 (15 o) can stewed tomatoes1 tsp. oregano1 tsp. Italian seasoningsalt/pepper10 oz. frozen spinach, thawed (can also use fresh spinach)16 oz. bowtie pasta, cooked1/2 cup parmesan cheese, shredded1 1/2 cup mozzarella, shredded DIRECTIONS: Brown ground beef with onion and garlic. … Read more
Ingredients 1 (16 ounce) package elbow macaroni 6 tablespoons butter 6 tablespoons flour 2 tablespoons McCormick(R) Mustard, Ground 1 1/2 teaspoons McCormick(R) Black Pepper, Coarse Grind 1 teaspoon McCormick(R) Garlic Powder 1 teaspoon salt 4 cups milk 6 cups shredded sharp Cheddar cheese 1 1/2 cups panko bread crumbs 1 teaspoon McCormick(R) Paprika Directions Preheat … Read more
Ingredients 3-4 lb boneless pork shoulder (remove the rind/skin if you wish) 2 tsp sea salt 2 tbsp dark brown sugar 1 tbsp smoked paprika 1 tbsp canola oil 3.4oz (100ml) apple juice 1 tbsp cornstarch Instructions Pat the pork dry with paper towels. Mix the salt, sugar and paprika together and rub half of … Read more