INGREDIENTS 2 pounds of ground beef1 packet of taco seasoning4 eggs3/4 cup of whole milk1 3/4 cups of cookie or bisquick mix1/2 cup sour cream2 cups lettuce, chopped or shredded1 cup tomato, finely chopped2 cups strong cheddar cheese, gratedBlack olives, sliced, optionalKosher salt and freshly ground pepper to taste PREPARATION Preheat the oven to 400º … Read more
I posted yesterday. They were dangerously delicious! I could have eaten the whole casserole of these puppies by myself. Luckily, I had some self-control. I used Johnny’s Garlic Seasoning that I bought at Costco last week. If you don’t have Johnny’s Garlic Seasoning, just use another brand of garlic bread seasoning. These buns are super … Read more
Trying to keep the carbs down is hard, especially on the go. The easiest way to make sure of your crab count is to just make the food yourself. There are bars and baked goods that will help but just in case you are in a skillet mood, Low Carb Crack Slaw Recipe is here. … Read more
The difference between these cooked tacos and typical tacos is that the meat and a little cheese are added to the shells and cooked for a few minutes. Not only do they look so delicious packed together and standing upright in a pan, but they’re also easy to prepare, and even easier to sear and … Read more
Instant spaghetti in a jar – The easiest spaghetti recipe ever! A quick recipe for spaghetti made directly in the instant pot. Get a favourite family meal on the table even faster on busy nights! It was time for me to get an Instant Pot, and see what happens! If you follow me on Instagram, … Read more
A good salad is a colorful and tasty salad, filled with bright vegetables that offer a delicious crunch, all topped with a dressing that brings it all together. Salads aren’t limited to side dishes either; they’re great as a meal when the right ingredients are added to make it hearty and satisfying. We love our … Read more
I don’t know why this is called Mississippi Roast but if I could, I would totally change the name of this roast to be “the best roast you’ve ever had in your entire life.” Whatever the name, you just need to make this ASAP! Six simple ingredients, zero effort, 100% dinner & leftover satisfaction! This Mississippi roast … Read more
Ingredients: 1 lb baby potatoes1 tablespoon olive oil2 cloves garlic, minced1 teaspoon bottled Italian seasoning1/4 teaspoon salt or to taste2 dashes paprika1/3 cup shredded Parmesan cheese1 teaspoon chopped parsley leaves2 tablespoons unsalted butter, cut into small cubes Method: Preheat the oven to 400F. Clean and rinse the baby potatoes, drain and cut into halves. Heat … Read more
Ingredients: 1 box Penne Pasta1lb Shrimp (peeled and deveined)3 C Fresh Chopped Spinach, Kale or Arugula (do not use frozen)1 C Mozzarella or Swiss Cheese3 Garlic cloves (minced)2 tsp Salt, Pepper & Garlic Salt8 C Water2 T Butter1 T Oil Directions: 1. Make pasta according to pkg. Last 5 mins of cooking add your shrimp to pasta water. … Read more
Ingredients: 1 tablespoon olive oil1 pound ground beef1 (1.25-ounce) package taco seasoning1 (10-ounce can) Ro*Tel® Mild Diced Tomatoes & Green Chilies1 tablespoon tomato paste8 ounces spaghetti1/2 cup shredded cheddar cheese1/2 cup shredded mozzarella cheese1 Roma tomato, diced2 tablespoons chopped fresh cilantro leaves. Directions:Heat olive oil in a large stockpot or Dutch oven over medium high … Read more
Ingredients 2 pounds ground beef½ teaspoon salt¼ teaspoon pepper¼ teaspoon oregano¼ teaspoon basil⅛ teaspoon seasoning salt1 (2-ounce) package onion soup mix (for 3 or 4 servings)6 cups boiling water1 (8-ounce) can tomato sauce4 carrots, cut up½ cup corn1 cup celery, sliced1 cup elbow macaroni Directions In a large saucepan, brown meat, drain excess fat. Add … Read more
You’ll need 4 bone-in chicken thighs cooking oil1.5 lbs Yukon gold potatoes, diced1 pound green beans, ends snipped2 garlic cloves, minced1 (8-oz) can tomato sauce (not paste)1½ tsp. salt¼ tsp. pepper½ tsp. dried thyme½ tsp. dried rosemary
Serving Size: 1/10 of a recipe, Servings Per Recipe: 10, WW SP: 6 INGREDIENTS: 2 lb fresh green beans, rinsed and trimmed1 large onion, chopped3 ham hocks1 1⁄2 lb new potato, quartered1 tsp garlic powder1 tsp onion powder1 tsp seasoning salt1 tbsp chicken bouillon, granules1 ground black pepper, to taste HOW TO MAKE IT: Halve beans if … Read more
This was amazing! The BEST fried chicken recipe I’ve ever found. The only thing I did different was double the amount of crumbs, as I went through them faster than I expected. The flavor and moisture was to DIE for. 😀 Good chicken and quiet easy. It was very moist and the cooking time was … Read more
Ribs have never been easier or tastier than with this easy Crockpot BBQ Coca-Cola Ribs Recipe! I just looove my slow cooker. Always dependable, always making meals taste amazing with barely any effort, cooking your dinner so it’s ready when you walk through the door at the end of the day. This Crock Pot Coke … Read more
What kind of crab am I using in this crab salad recipe? I am using imitation crab meat, sometimes referred to as krab or krab meat. Don’t think that even though it isn’t actual crab meat that this isn’t still actual seafood. This is actually why many people refer to the salad as Seafood Salad. … Read more