Ingredients•2 cans of apple pie filling (you can also use cherry, blueberry, etc.)•1 box of yellow cake mix•2 sticks of butter, melted (1 cup)•1/2 cup caramel sauce (like you would put on ice cream)•1/2 tsp cinnamon (optional)•1/2 cup chopped pecans (optional)•Whipped cream for garnish (optional) Instructions1.In a greased 9×13 dish, mix apple pie filling and … Read more
You’ll Need: ¼ cup of fat from pan drippings or butter.¼ cup of flour.1 cup of pan juices.1 cup of beef broth.1 cup of milk.2 tsps of beef bouillon.Salt and pepper. How to: In a saucepan, heat the fat or butter and whisk in the flour. Cook on medium heat until the roux is golden … Read more
The shells of these tacos are made from tortillas cut with a round cookie cutter and fried crisp and dusted with cinnamon sugar. They only take about 20 seconds each to make and can be made days ahead of time. I made a homemade filling but you can definitely use canned filling to make these … Read more
Ingredients: 1/2 pound jumbo lump crabmeat, free of shells1 (8 ounce) package cream cheese1/2 cup mayonnaise1/4 cup grated Parmesan3 tablespoons minced green onions (white and green parts)2 large garlic cloves, minced2 teaspoons Worcestershire sauce2 tablespoons fresh lemon juice1 teaspoon hot sauce1/2 teaspoon Old Bay seasoningSalt and pepper to taste Directions: Preheat oven to 325 degrees … Read more
Ingredients:– 2 cups leftover mashed potatoes– 2 tablespoons of flour– 2/3 cup of shredded cheddar cheese– 3 strips bacon– 1/3 cup scallions, chopped– 1 egg– 1 ¼ – 1 ½ cups Italian bread crumbs– Oil for frying– Salt and Pepper– Ranch or Honey Mustard for dipping Directions: 1. Take potatoes out of the fridge and … Read more
INGREDIENTS 1 pound boneless skinless chicken breast, cut into 1-inch pieces 2 garlic cloves, finely chopped 2 teaspoons finely chopped ginger 1 cup chicken broth 3 tablespoons soy sauce 2 teaspoons sugar 2 cups broccoli flowerets 2 teaspoons cornstarch DIRECTIONS Spray 12-inch nonstick skillet with cooking spray; heat over medium-high heat. Add chicken, garlic, and … Read more
These easy old-fashioned cabbage rolls are so tasty and ultra comforting! Cabbage leaves are stuffed with a seasoned ground beef mixture, topped with tomato sauce and baked. So hearty and delicious! Ingredients2/3 cup water1/3 cup uncooked white rice8 cabbage leaves1 pound lean ground beef1/4 cup chopped onion1 egg, slightly beaten1 teaspoon salt1/4 teaspoon ground black … Read more
Ingredients: 2 cups yellow sweet onions, thinly sliced……2 tablespoons butter1 (15 ounce) can chicken broth…1/4 teaspoon salt1/4 teaspoon fresh pepper, ground2 chicken bouillon cubes1/4 cup Velveeta cheese, cubes, diced (compressed in measuring cup)1 1/2-1 3/4 cups white sauce (below)cheddar cheese, shredded (for garnish)White Sauce3 tablespoons butter3 tablespoons flour1/4 teaspoon salt1 1/2 cups whole milk Directions: … Read more
INGREDIENTS:CHICKEN:3-4 boneless, skinless chicken breasts (about 2 pounds)Salt and pepper1 cup cornstarch2 large eggs, beaten1/4 cup canola, vegetable or coconut oilSAUCE:1/2 to 3/4 cup granulated sugar (depending on how sweet you want the sauce)4 tablespoons ketchup1/2 cup apple cider vinegar (see note for substitutions)1 tablespoon soy sauce1 teaspoon garlic saltINSTRUCTIONS:Preheat the oven to 325 degrees … Read more
Ingredients : 2 tablespoon butter3 cups apples, peeled, cored, and diced¼ cup brown sugar½ teaspoon cinnamon10-12 egg roll wrappersoil for fryingpowdered sugar, for dustingcaramel sauce Instructions : In a medium size pan, melt butter, add apples, brown sugar, and cinnamon.Cook over medium-high heat, stirring often until apples are tender.Pour into a bowl and place in … Read more
Ingredients For the Bread Pudding:6 large croissants or 10 small ones, slightly stale3 cups heavy whipping cream6 egg yolks¾ cup granulated sugar1 tsp. nutmeg Pecan Toffee Sauce:¾ cup brown sugar, tightly packed⅓ cup unsalted butter⅓ cup heavy whipping cream1 TBSP Amaretto½ cup chopped pecans, toasted Instructions For the bread pudding:Tear croissants into pieces and place … Read more
Ingredients: 1 cup pineapple juice1/2 cup chicken broth1/4 cup brown sugar, packed3 tablespoons reduced sodium soy sauce3 cloves garlic, minced12 bone-in, skin-on chicken thighs1 (20-ounce) can pineapple chunks, juices reserved*2 tablespoons cornstarch1/2 teaspoon sesame seeds2 tablespoons chopped fresh parsley leaves Directions: In a large bowl, combine pineapple juice, chicken broth, brown sugar, soy sauce, and … Read more
Ingredients :1 (10-ounce) bag of egg noodles1 jar of tomato sauce (I use Ragu spaghetti sauce)3 cups Mozzarella cheese, shredded1 1/2 pound hamburger meat1 package of pepperoni Directions : Brown the meat and drain the grease. Boil Noodles until soft. Drain the water. Preheat oven to 350 degrees F.In a 9×13 casserole dish, start layering … Read more
Lemon filling 1 cup sugar1/4 cup cornstarch4 egg yolks, lightly beaten2 teaspoons grated lemon rind1/3 cup fresh lemon juice2 tablespoons butterCream Cheese Frosting 1/2 cup butter, softened1 (8-oz.) package cream cheese, softened1 (16-oz.) package powdered sugar1 teaspoon vanilla extractToasted Coconut shredded or flaked coconutInstructionsFor the cake Beat butter at medium speed with an electric mixer … Read more
Ingredients3 cups white chocolate chips14 ounces sweetened condensed milk4 tablespoons butter1/2 teaspoon vanilla extract1 cup chopped pecans1/2 cup room temperature caramel sauce InstructionsCombine the chocolate chips, the milk, and the butter in a medium size glass bowl and heat in the microwave for 90 seconds. Stir to combine and heat another 15 seconds. Stir and … Read more
