Shrimp & Spinach Alfredo

Ingredients .1 bag spinach3 chicken breast cut into strips1 bag raw shrimp4 Cups Heavy Whipping Cream6 Cloves GarlicCreole SeasoningOld Bay Garlic&Herb Seasoning1 contain Fresh Grated Parmesan/Ramano CheeseOlive oil1 box penne pasta noodles2 stick butterParsley Directions : Saute or Bake Chicken pieces & season with old bay and creole seasoningAdd Olive oil and 1 clove of chopped … Read more

BANG BANG CHICKEN

What You’ll Need : One half cup vegetable oil, or more, as neededOne cup buttermilk3/4 cup all-purpose flourOne half cup cornstarchOne large eggOne tablespoon hot sauceKosher salt and freshly ground black pepper, to tasteOne pound boneless, skinless chicken breasts, cut into 1-inch chunksOne cup PankoFOR THE SAUCE One quarter cup mayonnaiseTwo tablespoons sweet chili sauceOne … Read more

Instant Pot Chinese Beef

ield: 4-5prep time: 10 MINUTEScook time: 25 MINUTEStotal time: 35 MINUTES Instant Pot Chinese Beef is so delicious it will make you drool as soon as the aroma fills the room. The flavor is something that you won’t forget anytime soon.5.0 Stars (1 Reviews) Ingredients 3 lbs flank steak 4 cups chopped, small broccoli ½ cup sliced mini red peppers … Read more

Pecan Praline Cake

Cake Ingredients: 1 15.25 oz box butter pecan cake mix1 15 oz tub coconut pecan frosting4 large eggs3/4 cup vegetable or coconut oil1 cup of water1/2 cup roasted* pecans, chopped Cake Topping Ingredients: 1 14 oz can sweeten condensed milk2 Tbsp unsalted butter1/2 cup roasted* pecans, chopped Directions: Preheat the oven to 350 degrees F. … Read more

Knock You Naked Bars

INGREDIENTS   Bars 2 1/4 c. all-purpose flour 1 tsp baking soda 1 tsp salt 1 c. butter softened 3/4 c. sugar 3/4 c. packed brown sugar 1 tsp vanilla extract 2 eggs 2 c. semi-sweet chocolate chips Caramel Sauce 5 oz evaporated milk 1 bag 14 oz caramels 1/2 c. peanut butter INSTRUCTIONS  Preheat oven to 375 degrees. Grease a 9 x 13 in pan. Combine flour, baking soda and salt in small bow. Beat butter, sugar, brown sugar … Read more

WORLD’S BEST POTATO ROLLS

Ingredients 3 C. milk 3/4 C. sugar 3/4 C. butter 1 C. potato flakes 1 Tbsp. salt 4 eggs room temperature 1 Tbsp. instant yeast 7-8 C. flour 1/2 C. butter very soft Instructions In a small sauce pan add milk over medium heat. You want to scald the milk, not boil it. So when little bubbles and foam begins to form around the edge of the pan (a “skin” might also form on … Read more

Millionaire’s Bars

Known as Millionaire’s Shortbread, presumably because they are so rich, they consist of a layer of crumbly shortbread, a layer of soft caramel and a layer of chocolate. To me, they taste just like gourmet Twix bars. Congrats to Carrie H. of Rockville, MD, who submitted the recipe! Begin by making the shortbread layer. Ingredients 125g (1 cup) … Read more

Apple Pie by Grandma Ople

Ingredients: 1 recipe pastry for a 9 inch double crust pie 1/2 cup unsalted butter 3 tablespoons all-purpose flour 1/4 cup water 1/2 cup white sugar 1/2 cup packed brown sugar 8 Granny Smith apples – peeled, cored and sliced Directions: 1-Preheat oven to 425 degrees F (220 degrees C). Melt the butter in a … Read more

Slow Cooker Gumbo

INGREDIENTS 3 tablespoons flour 3 tablespoons oil 1/2 pound smoked sausage, cut into 1/2 inch slices 2 cups frozen cut okra 1 large onion, chopped 1 large green bell pepper, chopped 3 cloves garlic, minced 1/4 teaspoon ground red cayenne pepper 1/4 teaspoon pepper 1 can (14.5 ounce size) diced tomatoes, undrained 1 package (12 ounce size) … Read more