WEEKNIGHT PEPPER STEAK

PREP TIME: 15 MINS | COOK TIME: 12 MINS | SERVINGS: 4 Tickle your taste buds with this easy and quick weeknight pepper steak in a scrumptious ginger sauce. My family’s favorite and the best pepper steak I’ve ever tasted! This is made with only a few simple ingredients and ready in no time. For a delicious, filling meal, serve … Read more

ONE PAN CHICKEN AND POTATOES WITH GARLIC PARMESAN SPINACH CREAM SAUCE

This is one of the best chicken meals I’ve tasted! A complete meal in a single skillet with tender and juicy chicken & potatoes smothered in a mouthwatering garlic Parmesan spinach cream sauce. INGREDIENTS 1 lb chicken thighs, bone-in, skin-on 2 tbsp butter 1 tsp paprika 2 tsp Italian seasoning (thyme, oregano, basil – combined) … Read more

Easy Cabbage Soup

This cabbage soup recipe does the impossible: it uses an entire head of cabbage in one go! Nearly every time I buy a cabbage, I whittle away at it for weeks, adding some to a slaw, some to a bowl, more to a taco, and so on. So the first time I made this cabbage soup recipe, I … Read more

Bourbon Pecan Caramel Cheesecake

INGREDIENTS1 ½ cups graham cracker crumbs ¼ cup sugar 6 tablespoons butter, room temperature 6 (8-ounce) packages cream cheese, room temperature 1 ½ cups sugar 1 ½ teaspoons vanilla extract Pinch of salt 6 large eggs ¾ cup purchased salted caramel sauce, such as Jeni’s Splendid Ice Cream’s Salty Caramel Sauce or cook’s preference, divided … Read more

Cheesy Potato & Smoked Sausage Casserole

Ingredients3 cups peeled cubed Russet potatoes, boiled until soft but not mushy1 lb smoked sausage* thinly sliced 4 tbsp butter4 tbsp flour2 cups half & half or milksalt & pepper to taste1/2 lb Velveeta cheese cubed1/2 cup shredded sharp cheddar cheese1/4 tsp smoked paprika InstructionsIn a large skillet, over medium low heat, saute the sausage … Read more

HEALTHY COOKIES!

INGREDIENTS 3 Mashed Bananas (ripe)1/3 c Applesauce2 c oats1/4 c Almond Milk1/2 c Raisins or dark chocolate chips1 tsp Vanilla1 tsp Cinnamon INSTRUCTIONS: Preheat oven to 350.Mix all ingredients together.Drop by spoonfuls onto greased baking sheet or use parchment paper.Bake for 15-20 minutes! Yummy!!!

PHILLY CHEESESTEAK SLIDERS RECIPE

INGREDIENTS 1 tablespoon of olive oil1 large onion, thinly sliced1 large green pepper, thinly sliced1⁄2 pound of fresh shaved steak1 tablespoon of Worcestershire sauce1⁄2 teaspoon of ground garlic powdersalt and pepper to taste1 – 12 pack of sweet bread buns6 slices of provolone cheese1 tablespoon of melted butter1 teaspoon of dried thyme (not ground)1⁄2 teaspoon … Read more

EASY MOZZARELLA CHICKEN WITH MARINARA SAUCE AND MUSHROOMS

Ingredients: 1 c Mozzarella cheese, shredded 1 c marinara sauce ½ c mushrooms, sliced ¼ tsp salt 4 chicken breasts, skinless, boneless ½ tbsp Italian seasoning Directions: Prepare the oven and preheat to 190 degrees C or 375 degrees F. Lay the chicken breasts into a casserole dish and arrange them in a single layer. … Read more

Loaded Meatloaf Casserole: The Ultimate Comfort Food

This is the best way to go, forget the loaf pan! A casserole can be a complete meal all in one. You can bake everything in one casserole. It takes less than an hour. We love traditional meatloaf but we decided to make it a little more modern. Cheesey mashed potatoes and meatloaf casserole Serves 650 minutes INGREDIENTS … Read more

Pineapple Juice Cake

I knew how much we loved the Orange Juice Cake that I shared a few weeks back, but had no idea y’all were going to love it as much as you do.  Mom’s been making that thing for years and I’ve just always enjoyed it so much, but the comments and emails I’ve gotten prove y’all are … Read more

Caldo de Camarón Recipe

Ingredients For the shrimp broth Peels shells from 1 lb. of raw shrimp ¼ of a medium size white onion 2 garlic cloves 1 bay leaf 5 cups of water For the soup: 1 Lb. of plum tomatoes about 4 ¼ of a medium size white onion 2 garlic cloves 2 Tablespoons of olive oil 1¼ cup of peeled & diced carrots 1¼ cup of peeled & diced potatoes 1 chipotle pepper in … Read more

Old Fashioned Caldo de Res

Ingredients:Short ribs (5-6)Boneless beef roast cut up3 corn on the cobs cut in half or smaller if you’d likeCabbageBeef boullion (sprinkler over top) after boiled meat is tender taste broth and add more boullion or seasonings if desired.Garlic powder (2-3tbs)Cumin (2 tsp)1-2 carrots4-6 potatoes (I like yellow)8 oz tomato sauce1 zucchini (if you like it)Limes … Read more

Michelada Recipe (Classic Mexican Drink)

Ingredients : • 2 Cups Tomato Juice – homemade or store-bought• 2 Tsp Worcestershire Sauce• 1 Tsp Red Chili Sauce – can use tabasco sauce too• 2 Tsp Lime Juice• 2 Cans Mexican Beer – you can use any other light beer too• 2 Cans Soda – if making non-alcohol version•To Rim the Glass —• … Read more