Ingredients 3 lb. Chuck Roast 1 Tbsp. olive oil 1 Can French onion soup 1 C. Beef broth 1 Tbsp. Worcestershire sauce ½ C. Dark beer 1 Bell pepper sliced 1 Onion roughly chopped Provolone cheese slices Hoagie rolls Salt and pepper to taste Instructions Heat the olive oil in a skillet over medium high … Read more
Ingredients ¾ C. Butter unsalted 2 ½ C. Granulated sugar ⅔ C. Evaporated milk 12 oz. Bag semi-sweet chocolate chips 7 oz. Marshmallow fluff 1 tsp. Vanilla extract Instructions Place the butter, sugar, and milk into a saucepan over high heat on the stove, and bring to a boil, whisking often to combine. Once boiling, … Read more
Ingredients ½ Large head of cabbage chopped 1 lb. Ground beef ½ C. Uncooked rice ½ Large onion chopped 15 oz. Can tomato sauce 15 oz. Beef broth 2 tsp. Minced garlic Salt and pepper to taste Instructions Preheat the oven to 350 degrees. Brown the meat in the skillet over medium-high heat. Add the … Read more
Ingredients 8 Tbsp. Butter unsalted 4 C. Granulated sugar 1 Can evaporated milk 1 tsp. Vanilla extract 2 C. Pecan halves Instructions Add the butter, evaporated milk, and sugar to a saucepan over medium heat on the stove. Whisk until the butter has melted and the sugar has dissolved. Continue to cook the mixture over … Read more
INGREDIENTS 1.5 pounds boneless skinless chicken breast (1.5-2 lbs works fine) 16 ounces Olive Garden Italian dressing (or any Italian dressing) – Note: The olive garden dressing is high in sodium and can be salty so if desired choose a lower sodium dressing 1/4 c. grated Parmesan cheese 1/4 teaspoon black pepper 8 ounces cream … Read more
A cosy, heartwarming Chicken Pot Pie that I enjoy year-round. So easy to throw together with a light and fluffy biscuit layer and thick and delicious filling. A complete meal and so satisfying, no side dishes required. Ingredients 6 tablespoons butter 1 onion, finely chopped Salt and pepper 5 tablespoons plain flour 1 sprig fresh … Read more
Prep: 15 mins | Cook: 25 mins | Serves: Bunch So comforting and filling, this easy and delicious homemade Chili with Mixed Beans is perfect with cheese on top. Serve this with your favourite cornbread for a satisfyingly quick lunch or dinner. Made with mostly canned ingredients, you’ll be able to throw this together in a heartbeat. Brown the beef … Read more
Prep: 20 mins | Cook: 45 mins | Serves: 16 A phenomenal Crescent Apple Dumplings that is super easy to throw together. Seven ingredients are all it takes to make this tasty dessert. Follow these easy steps, and you’ll have these dumplings in no time! I find this recipe super interesting. Adding 7-Up or any other lemon soda makes the … Read more
Yield: 6 to 8 Servings I love this dish so much! I highly recommend that you try it! I promise you that it will not disappoint you. Enjoy! Ingredients: For the Cream Cheese Crust: 1 c +2 tbsp all-purpose flour ¼ tsp salt 4 ounces cream cheese 1/2 c unsalted butter, softened ice water as needed … Read more
INGREDIENTS 2 tbsp Vegetable oil 1 package Johnsonville Naturals Mild Italian Sausage 1 green pepper, thinly sliced 1 red pepper, thinly sliced 2 sweet onions, thinly sliced 2 cloves garlic, minced 1 tbsp tomato paste 1 (14.5-oz) can diced tomatoes 1/2 tsp salt 1/2 tsp dried oregano 1/2 tsp dried basil 1/4 tsp black pepper … Read more
INGREDIENTS 3 1/2 c (about 2 large) russet potatoes, peeled and diced medium 1 1/2 c (9 ounces) cooked honey ham, diced medium* 1/2 c celery diced small 1/2 c onion diced small 4 c (2 15-ounces cans) chicken broth 5 tbsp butter 1/4 c and 1 tbsp (44 grams) all-purpose flour 2 c milk, … Read more
INGREDIENTS BREAD PUDDING: 2 cups whole milk 1/4 cup butter, softened 1/3 cup sugar 3 Eggs 2 teaspoons cinnamon 1 teaspoon pure vanilla extract 3 cups bread, torn into pieces (any bread, although french bread or raisin bread is great) 1/4 cup raisins SAUCE: 1 cup whole milk 2 tablespoons butter, softened 1/3 cup sugar … Read more
INGREDIENTS 5 boneless skinless chicken breasts or 10 fillets 5 jalapenos, de-seeded, sliced in half lengthwise 4 oz cream cheese, softened 1 c. cheddar cheese, shredded salt and pepper to taste 20 slices bacon 1 c. barbecue sauce INSTRUCTIONS Step 1: Slice the chicken breasts lengthwise to make thin fillets. Step 2: Place the chicken … Read more
INGREDIENTS 1 tbsp Olive oil 14-16 oz smoked sausage sliced 2 tbsp butter 1 onion thinly sliced 3 garlic cloves minced or pressed through a garlic press Salt to taste 3/4 tsp freshly cracked black pepper 1 1/2 tsp paprika 1.5 to 2 lbs medium-size red skin potatoes peeled and sliced into 1/2-inch thick circles … Read more
INGREDIENTS1.5 pounds boneless skinless chicken breast (1.5-2 lbs works fine)16 ounces Olive Garden Italian dressing (or any Italian dressing) – Note: The olive garden dressing is high in sodium and can be salty so if desired choose a lower sodium dressing1/4 c. grated Parmesan cheese1/4 teaspoon black pepper8 ounces cream cheeseTo add after cooking time … Read more
Preparation time: 15 mins | Cooking time: 4 hrs 25 mins | Servings: 4 A stress-free, hands-free, dump-and-go recipe for the most mouthwatering Chicken Teriyaki. Perfect for busy bees and busy days, this slow cooker genius is a keeper. Enjoy over white rice for a satisfying dinner or alongside steamed veggies for a light meal. It’s nice that this time … Read more