Hearty Crock Pot Cowboy Soup

Ingredients2 Lbs Ground beef4 Yukon Gold Potatoes2 Cans Mixed vegetables undrained1 Can Sweet corn undrained1 Can Condensed tomato soup1 Can diced tomatoes1 Can Cut green beans undrainedPinch SaltDash Pepper2 Tablespoons Sugar InstructionsPeel potatoes and cut into small cubes. Brown and drain ground beef. Place beef and potatoes in large slow cooker.Add all cans of vegetables, … Read more

EASY SLOW COOKER CHICKEN AND STUFFING

INGREDIENTS2 lb Boneless Skinless Chicken Breast2 box Stovetop Chicken Stuffing Mix2 can Cream of Chicken Soup1 can (14 oz) Chicken BrothSalt & Pepper to taste DIRECTIONSSpray slow cooker with non stick spray.Season chicken breasts with salt and pepper.Place in bottom of slow cooker.Sprinkle stuffing mix over the top of the chicken.Whisk together soup and broth … Read more

Incredible Breakfast Bake

INGREDIENTS:1 Can Flaky GrandsBag shredded cheddar 8 oz.Half cup milkCubed ham or ground cooked sausage 1 cup cooked5 eggsSalt and pepperAdd all ingredients and mix saving biscuits for last. DIRECTIONS:Cut biscuits into fours and carefully mix in.Transfer to roomy casserole dish that has been oiled. Cook 25 at 350. You can’t mess this up and … Read more

Pepperjack Meatloaf Recipe

Ingredients 1 Egg(s) 1 Cup Seasoned Bread Crumbs 1/4 Cup Yellow Onion, Finely Diced 1 Tsp Salt 1/2 Tsp Ground Black Pepper 2 lbs Lean Ground Beef 1 Cup Pepper Jack Cheese, Shredded Salsa how to make this recipe Preheat Oven to 350°F. In a large mixing bowl, combine the egg, bread crumbs, onion, salt and pepper. Add the ground beef to the mixture and mix well. Press half of … Read more

ONE POT CABBAGE CASSEROLE

INGREDIENTS 2 lbs. ground beef Salt and pepper or creole seasoning 1 onion, chopped 1 cup rice, uncooked 3 large handfuls of roughly chopped cabbage 1 8 oz. can tomato sauce 2 cups of water (I just use the tomato sauce can twice) 1 14 oz. can diced tomatoes, undrained 1 cup shredded cheese (I … Read more

Cheesy Baked Asparagus

Ingredients Yields: 62 lb. asparagus, stalks trimmed3/4 c. heavy cream3 cloves garlic, mincedkosher saltFreshly ground black pepper1 c. freshly grated Parmesan1 c. shredded mozzarellaDirectionsPrep Time: 0:10Total Time: 0:45 Preheat oven to 400º. Place asparagus in a shallow baking dish. Pour over heavy cream and scatter with garlic. Generously season with salt and pepper, then sprinkle with Parmesan and … Read more

Breakfast casserole in the crock pot! Cooks while you sleep!

Ingredients:1 bag 26 oz. frozen hash browns12 eggs1 cup milk1 tablespoon ground mustard1 16 oz. roll sausagemaple, sage or regular sausage.Salt and pepper16 oz. bag shredded cheddar cheese Directions: 1. Spray crock pot and evenly spread hash browns at the bottom.2. Crack 12 eggs in a large bowl.3. Mix well (and slowly) using a whisk.4. … Read more

Loaded Baked Potato Salad

Ingredients: 8 medium Russet Potatoes1 cup sour cream1/2 cup mayonnaise1 package of bacon, cooked and crumbled1 small onion, choppedChives, to taste1 1/2 cups shredded cheddar cheeseSalt and Pepper to taste Wash and cut the potatoes into bite-sized pieces. Cover with water and boil until fork tender, about 20-25 mins. Drain and cool the potatoes. Once … Read more

Hash Brown Breakfast Cups

INGREDIENTS: 4 C. frozen shredded hash browns, thawed (I didn’t wait and threw mine in the microwave for about a minute and a half to thaw mine)3 T. melted butter1/4 tsp. each salt and pepper7 eggs1/4 C. milk1 1/2 C. shredded cheddar cheese1 C. diced ham DIRECTIONS: Combine the hash browns, butter, salt and pepper. … Read more

Sweet and Tangy Chicken

ingredients   2/3 cup mayonnaise    2 tablespoons lemon juice    1/2 teaspoon salt    1/4 teaspoon ground pepper    2 cups diced cooked chicken    2 red apples, cored &,diced    2/3 cup sliced celery    1/2 cup chopped walnuts    Directions: In a bowl, combine the mayonnaise, lemon juice, salt and pepper. Add the … Read more

The Amazing Crockpot Ham, Green Beans and Potatoes

You’ll Need: 2 lbs of fresh green beans.2 lbs of ham.4 baking potatoes.1 large onion (optional).3 cups of water.Salt and pepper. How to: Dice all of the ingredients and place them in the crockpot. Pour 3 cups over water over the ham and vegetables and season with salt and pepper to taste. Cook for 6 … Read more