255 Posts

Salt and pepper

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Hearty Crock Pot Cowboy Soup

  • Posted byby Sarah
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Ingredients2 Lbs Ground beef4 Yukon Gold Potatoes2 Cans Mixed vegetables undrained1 Can Sweet corn undrained1 Can Condensed tomato soup1 Can diced tomatoes1 Can Cut green beans undrainedPinch SaltDash Pepper2 Tablespoons...
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EASY SLOW COOKER CHICKEN AND STUFFING

  • Posted byby Sarah
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INGREDIENTS2 lb Boneless Skinless Chicken Breast2 box Stovetop Chicken Stuffing Mix2 can Cream of Chicken Soup1 can (14 oz) Chicken BrothSalt & Pepper to taste DIRECTIONSSpray slow cooker with non...
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General Tso’s Chicken Wings

  • Posted byby Sarah
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INGREDIENTS Chicken drumstick and wings1tablespoon paprika2 tablespoons of chicken spice2 teaspoon of cooking oilSalt and pepper to taste Steps Mix your spices with cooking oil and rub your chicken. Put...
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Incredible Breakfast Bake

  • Posted byby Sarah
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INGREDIENTS:1 Can Flaky GrandsBag shredded cheddar 8 oz.Half cup milkCubed ham or ground cooked sausage 1 cup cooked5 eggsSalt and pepperAdd all ingredients and mix saving biscuits for last. DIRECTIONS:Cut...
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BUTTER BOILED CORN ON THE COB

  • Posted byby Sarah
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Nothing says summer like fresh, sweet corn on the cob. We love grabbing a few ears of corn at our local farmer’s market or grocery store. There are a million-and-one...
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Cucumbers With A Bang

  • Posted byby Sarah
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Cucumbers With A Bang #Calorie #Dinner #Fat #Juice #Lemon #Menu #Oil #Olive #Olive oil #Powder #Recipe #Salt #Salt and pepper #Side dish #Taste #Water
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Pepperjack Meatloaf Recipe

  • Posted byby Sarah
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Ingredients 1 Egg(s) 1 Cup Seasoned Bread Crumbs 1/4 Cup Yellow Onion, Finely Diced 1 Tsp Salt 1/2 Tsp Ground Black Pepper 2 lbs Lean Ground Beef 1 Cup Pepper Jack Cheese, Shredded Salsa how to make this recipe Preheat Oven to 350°F. In a...
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ONE POT CABBAGE CASSEROLE

  • Posted byby Sarah
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INGREDIENTS 2 lbs. ground beef Salt and pepper or creole seasoning 1 onion, chopped 1 cup rice, uncooked 3 large handfuls of roughly chopped cabbage 1 8 oz. can tomato...
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Cheesy Baked Asparagus

  • Posted byby Sarah
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Ingredients Yields: 62 lb. asparagus, stalks trimmed3/4 c. heavy cream3 cloves garlic, mincedkosher saltFreshly ground black pepper1 c. freshly grated Parmesan1 c. shredded mozzarellaDirectionsPrep Time: 0:10Total Time: 0:45 Preheat oven to 400º. Place...
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Deviled Egg Spread

  • Posted byby Sarah
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Ingredients:1 dozen large eggs2 tablespoons white vinegar1 cup mayonnaise1 tablespoon yellow mustardSalt & pepperPaprika for dusting  How to make it:Perfect Hard Boiled EggsIn a large saucepan, cover the eggs with...
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Loaded Baked Potato Salad

  • Posted byby Sarah
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Ingredients: 8 medium Russet Potatoes1 cup sour cream1/2 cup mayonnaise1 package of bacon, cooked and crumbled1 small onion, choppedChives, to taste1 1/2 cups shredded cheddar cheeseSalt and Pepper to taste...
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Hash Brown Breakfast Cups

  • Posted byby Sarah
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INGREDIENTS: 4 C. frozen shredded hash browns, thawed (I didn’t wait and threw mine in the microwave for about a minute and a half to thaw mine)3 T. melted butter1/4...
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Sweet and Tangy Chicken

  • Posted byby Sarah
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ingredients   2/3 cup mayonnaise    2 tablespoons lemon juice    1/2 teaspoon salt    1/4 teaspoon ground pepper    2 cups diced cooked chicken    2 red apples, cored &,diced ...