676 Posts

Room temperature

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Blueberry Lemon Hand Pies

  • Posted byby Sarah
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INGREDIENTS: 2 boxes (14.1 oz each) refrigerated pie crust 1 can (21 oz) blueberry pie filling 1 lemon, zested 1 egg white, beaten 2 1/2 cups powdered sugar 1/4 cup lemon juice DIRECTIONS:...
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Christmas Baklava

  • Posted byby Sarah
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The best quick and easy home baklava recipe Preparation time: 20 minutes Baking time: 30-40 minutes * Ingredients: ° 500g phyllo dough ° 2 stick butter (room temperature) ° 3...
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Homemade Krispy Kremes

  • Posted byby Sarah
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Ingredients 3 tablespoons milk3 tablespoons boiling water1 teaspoon dry active yeast8 ounces all-purpose flour ( a little under 2 cups, I recommend you measure and weigh)1 1/2 ounces sugar (about...
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Cast-Iron Skillet Porterhouse Steak

  • Posted byby Sarah
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Ingredients One 2- to 2 1/2-inch-thick porterhouse steakKosher salt and freshly ground black pepper1 tablespoon canola oil 2 tablespoons butter, cubed Optional additions: garlic cloves and sprigs of fresh thyme or rosemary...
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Blueberry Lemon Pie Bars

  • Posted byby Sarah
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Ingredients Shortbread Crust (for base and top) 227 g unsalted butter – melted 100 g caster sugar 1 tsp lemon zest – plus 1 tsp for sprinkling on top later 250 g all-purpose flour 2 tsp  vanilla extract 1/2 tsp salt Filling 200 g cream cheese – soft...
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Peanut Butter Chocolate Chip Pound Cake

  • Posted byby Sarah
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INGREDIENTS CAKE: 3 cups all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1 cup creamy peanut butter (don’t use natural) 1/2 cup butter, at room temperature 3 cups granulated white sugar...
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German Chocolate Brownie Pie

  • Posted byby Sarah
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Ingredients :For the Brownie Pie6 tablespoons unsalted butter (¾ of a stick)3 cups HERSHEY’S Semi-Sweet Chocolate Chips (18 ounces)3 eggs1 cup sugar1 tablespoon instant espresso powder1 teaspoon vanilla⅔ cup all-purpose...
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Cookie Dough Cheesecake

  • Posted byby Sarah
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INGREDIENTS FOR THE CRUST 1 package refrigerated chocolate chip cookie dough, divided FOR THE CHEESECAKE 4 8-oz. bars cream cheese, at room temperature 1 1/4 c. sugar 1/2 tsp. kosher...
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Lemon Veggie Pasta Salad

  • Posted byby Sarah
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Ingredients 1 tablespoon olive oil 2 cups grape tomatoes, cut in half 6- ounce jar whole pitted Calamata olives, drained 3-4 green onions, diced 8 ounces Baby Bella mushrooms, sliced 1 cup mini sweet bell peppers, sliced (about 5) 4 cups broccoli florets (about 2...
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Homemade Blackberry Cobbler

  • Posted byby Sarah
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Ingredients:2 1/2 C Fresh blackberries, washed1 C Sugar1 C Flour2 t Baking powder1/2 t Salt1 C Milk1 Stick of unsalted butter, meltedFirst you should take care of the blackberry and...
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BUTTERMILK-BLUEBERRY BREAKFAST CAKE

  • Posted byby Sarah
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INGREDIENTS: ½ cup unsalted butter, room temperature2 tsp. lemon zest or more — zest from 1 large lemon7/8 cup* + 1 tablespoon sugar**1 egg, room temperature1 tsp. vanilla2 cups flour...
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Barefoot Contessa’s Lemon Bars

  • Posted byby Sarah
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Ingredients CRUST:1/2 pound unsalted butter, room temperature1/2 cup granulated sugar2 cups all-purpose flour1/8 teaspoon kosher saltFILLING:6 extra-large eggs, room temperature3 cups granulated sugar2 tablespoons grated lemon zest (4 to 6...
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Blackberry Lemon Bundt Cake

  • Posted byby Sarah
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INGREDIENTSCake3 cups cake flour (360 grams)2¼ cups white sugar (425 grams)¾ teaspoon salt1 teaspoon baking powder20 tablespoons of unsalted butter, softened (10 ounces)¼ cup vegetable or canola oil (2 ounces)⅓...