676 Posts

Room temperature

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NO-BAKE COOKIES

  • Posted byby Sarah
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INGREDIENTS 1 ¾ cups/350 grams granulated sugar ½ cup/120 milliliters whole milk ½ cup/115 grams unsalted butter (1 stick) ⅓ cup/30 grams unsweetened cocoa powder ½ teaspoon fine sea salt 3 cups/280 grams quick-cooking oats ⅔ cup/160...
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Strawberry-Glazed Cheesecake

  • Posted byby Sarah
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Ingredients 1 ¼ cups graham cracker crumbs 4 tablespoons unsalted butter, melted 1 ¼ cups sugar ¼ cup all-purpose flour 5 (8 oz.) packages cream cheese, over room temperature 1 tablespoon vanilla...
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Taco Lasagna Recipe

  • Posted byby Sarah
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INGREDIENTS  1x2x3x 10-12 6 inch tortillas soft Beef Taco Mixture 1 1/2 pounds ground beef or turkey 1 pocket taco seasoning Pico de gallo layer 1 ripe tomato diced 1/2 red onion diced 1 green pepper or jalapeno finely chopped 1 bunch fresh cilantro finely chopped...
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BANANA CREAM CHEESECAKE

  • Posted byby Sarah
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This Banana Cream Cheesecake recipe is made with a fresh banana cheesecake topped with banana bavarian cream! It’s smooth, creamy and full of the most amazing banana flavor! This cheesecake...
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MOCHA WALNUT COOKIES

  • Posted byby Sarah
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I have always been a fan of walnut cookies. This Mocha flavour is a nice twist from the usual chocolate dip cookies. Try it out and taste it yourself. Enjoy!...
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LEMON CREAM CHEESE BARS RECIPE

  • Posted byby Sarah
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INGREDIENTS cooking spray 2 (8 ounce) packages refrigerated crescent roll dough (such as Pillsbury® Recipe Creations®), divided 2 lemons, zested and juiced, divided 2 (8 ounce) packages cream cheese, softened...
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Easy Chocolate Mint Brownies From Scratch

  • Posted byby Sarah
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Ingredients For the Brownies: 1/3 cup Dutch-processed cocoa 1 1/2 teaspoons instant espresso 1/2 cup plus 2 tablespoons boiling water 2 ounces unsweetened chocolate, finely chopped 4 tablespoons (1/2 stick)...
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Homemde Thick Caramel Sauce

  • Posted byby Sarah
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Ingredients 1/2 cup water 1 3/4 cup sugar 1 cup heavy cream 3 tablespoon butter 1 tsp Vanilla Bean Paste Instructions In a nonreactive 3 quart pan combine the sugar (1cup and 3/4cup), water (1/2cup). Stir with a wooden spoon....
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Mississippi Mud Pie

  • Posted byby Sarah
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INGREDIENTS For the Brownies 2/3 cup all purpose flour 1 1/2 teaspoons baking powder 1 teaspoon kosher salt 2 sticks butter, unsalted 1 bag bittersweet chocolate chips, 10 ounces (I used Ghirardelli 60% cacao)...
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Soft, Chewy and Cakey Chocolate Chip Cookies

  • Posted byby Sarah
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Servings: About 3 dozenIngredients:2 1/4 cups flour1/2 tsp baking soda1 3/4 sticks unsalted butter (at room temperature)3/4 cup sugar1/4 cup packed light brown sugar1 tsp salt2 tsp pure vanilla extract2...
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Hot Spinach and Artichoke Dip

  • Posted byby Sarah
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Ingredients:1/2 (10 ounce) package frozen spinach, thawed, drained and coarsely chopped1 (14 ounce) can artichoke hearts, drained and coarsely chopped4 ounces cream cheese, room temperature1/2 cup sour cream1/4 cup mayonnaise1...
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Strawberry Shortcake Cheesecake

  • Posted byby Sarah
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Ingredients For the cake layers: 1 Box white cake mix ¼ C. Oil 2 Large eggs ⅔ C. Milk 1 Box Strawberry Jello mix For the cheesecake layers: 16 oz....
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Chocolate Texas Sheet Cake Recipe

  • Posted byby Sarah
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Ingredients For the Cake: 2 cups all-purpose flour 2 cups sugar 1/2 teaspoon baking soda 1/2 teaspoon salt 2 large eggs plus 2 yolks 2 teaspoons vanilla extract 1/4 cup...
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Cream Cheese Cranberry Loaf

  • Posted byby Sarah
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While pumpkin bread is a classic dessert/breakfast/snack staple during autumn months, there isn’t really an equivalent treat for winter…until now. This loaf is perfectly moist, sweet and tart, and is...
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CHOCOLATE CUSTARD HORNS

  • Posted byby Sarah
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These heavenly treats will surely light up your day! Surprise your kids with the amazing taste of these Chocolate Custard Horns! Oh, man, you are so in for a treat!...