what you neeeeeeeeed; 5 apples1 c. sugar1/4 c. corn starch1 tsp ground cinnamon1/2 tsp ground nutmeg1/2 c. water3/4 c. apple juice or apple cider2 tablespoon lemon juice Core, peel and slice apples. Place in boiling water for 1 minute. Set aside and keep hot. Boil remaining ingredients until desired thickness. Barely let it reach a … Read more
INGREDIENTS:1 1/2 cups granulated sugar2/3 cup (5 fl.-oz. can) NESTLÉ® CARNATION® Evaporated Milk2 tablespoons butter or margarine1/4 teaspoon salt2 cups miniature marshmallows1 1/2 cups (9 oz.) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Morsels1/2 cup chopped pecans or walnuts (optional)1 teaspoon vanilla extract INSTRUCTIONS: LINE 8-inch-square baking pan with foil. COMBINE sugar, evaporated milk, butter and salt … Read more
Simple and fresh, these bite-sized strawberry shortcake shooters are a fun take on a classic recipe. Perfect Summer dessert! Simple easy no cooking involved! I used fresh strawberries instead of frozen and used real whipped cream. Rather than the cake being the top layer I opted to keep the whip cream on top to keep … Read more
My slow cooker is my favorite tool in the kitchen by far. I have a few slow cookers, really, because I need them too often. When you want to get a head start on dinner before a busy day, they are so easy and sweet. This recipe for Slow Cooker Creamy Ranch Pork Chops is … Read more
This easy beef and bean enchilada recipe comes together quickly and is on table in minutes, making these enchiladas perfect for a weeknight supper! If there is one thing that I rely on, it is simple weeknight suppers! With busy daily schedules and other family activities, I love having an arsenal of simple, scrumptious recipes to … Read more
Grape Jelly Meatballs sounds weird but it’s amazing. I promise. You need just 3 simple ingredients to make this appetizer that everyone will absolutely love. Cocktail Meatballs are great to make ahead by simply adding the ingredients to the slow cooker and turning it on. Use premade or homemade meatballs. How to Make Meatballs with … Read more
The best quick and easy home baklava recipe Preparation time: 20 minutes Baking time: 30-40 minutes * Ingredients: ° 500g phyllo dough ° 2 stick butter (room temperature) ° 3 cups of coarse pistachios (you can use walnuts as well) ° 2 tablespoons of soft pistachio ornaments ° 2 tablespoons of orange blossom water ° … Read more
I liked the homemade pie crust all the time. Instead of store-bought crusts, I grew up with homemade crusts, so taking the extra time to make Grandma’s pie crust recipe is natural for me. It isn’t why I’m using store-bought crusts above. In the past, I have used them and will use them again in … Read more
Today’s recipe is a quick, creamy and wonderful summer dessert , my mom used to make it when we were younger , with the flavor of chocolate it was a MIRACLE!!!!TO MAKE IT , YOU’LL NEED :✓ 3 large egg yolks .✓ 2 cups whole milk .✓ 1 cup and half granulated sugar .✓ 1 … Read more
The classic British American fried potato dish – any shape – that usually accompanies breakfast. In other words, instead of working on a pile of chopped potatoes, we turned it into a large, delicious fried pie with just 4 ingredients (recipes, food) * Ingredients (5 servings): ° 1 kg of potatoes have a starchy texture … Read more
INGREDIENTS2 lb. pork roast1 tsp. Italian seasoning1/4 tsp. salt1/2 tsp. black pepper1/3 C. balsamic vinegar1/3 C. chicken broth1 T. Worcestershire sauce1/4 C. hone DIRECTIONS:Combine the Italian seasoning, salt and pepper. Rub all over the roast and place in the crock pot. Combine the vinegar, broth and Worcestershire sauce. Pour around the roast. Pour the honey … Read more
Homemade Egg Rolls are a favorite around here, when we go for dinner, egg rolls is one of my favorite things to order! Making egg rolls is easy so easy and everyone loves them!What’s in an Egg Roll? These egg rolls are filled with a pork and veggie filling and while the recipe doesn’t call … Read more
INGREDIENTS 1-lb pork tenderloin2 T olive oil2 T soy sauce1 T brown sugar1 T red wine vinegar1 T lemon juice1 T Worcestershire saauce1 t dried parsley flakes1 t dry mustard1 t garlic powder1/4 t pepper Directions Add all the marinade ingredients to a Ziplock bag.Add the pork tenderloin and toss to coat. Sealand refrigerate for … Read more
Ingredients:1 quart fresh strawberries (or more if you like)1/2 cup sugar8 ounces cream cheese, softened1 cup powdered sugar1 (8 ounce) container frozen whipped topping1 (14 ounce) angel food cake, cut into cubes (I buy the cake already made) Directions:1 Wash, stem, and cut strawberries in half.2 Add sugar; toss to mix well.3 Chill.4 Beat cream … Read more
Ingredients 2 lbs ground beef3 tsp minced garlic3 cups water2 (15-ounce) cans tomato sauce2 (15-ounce) cans diced tomatoes2 TB Italian seasoning3 bay leaves3 TB soy sauce1 TB seasoned salt2 cups elbow macaroni, uncooked1 cup shredded cheddar cheese Instructions Saute ground beef in skillet over medium-high heat until cooked. Drain. Add garlic and saute for about … Read more
Ingredients 1 (16 ounce) package large marshmallows 1/2 cup butter, softened 1 1/2 teaspoons vanilla extract 1 1/2 teaspoons green food coloring 4 1/2 cups cornflakes cereal 1 (2.25 ounce) package cinnamon red hot candies Directions In a saucepan over low heat, melt together the marshmallows, butter, vanilla, and food coloring. Mix in the cornflakes … Read more