Did you eat custard? Egg custard appears frequently in our memories of the desserts we had as kids When we started researching similar dishes, we noticed that the egg custard to us is quite similar to what people were accustomed to as vanilla custard…bottom is that, no matter what it’s called because custard is a … Read more
Every bite of these luscious treats will surely satisfy all your cravings today! Oh, man, this recipe is a must-try! Surprise everyone with this Easy Ground Beef Wellington. Enjoy! INGREDIENTS : 1 tbsp cream milk works fine, as well. 3 tbsp butter 8 oz. baby Bella mushrooms 2 Eggs beaten ½ c red wine or … Read more
Did you eat custard? Egg custard appears frequently in our memories of the desserts we had as kids When we started researching similar dishes, we noticed that the egg custard to us is quite similar to what people were accustomed to as vanilla custard…bottom is that, no matter what it’s called, because custard is a delicious … Read more
INGREDIENTS 1 sheet frozen puff pastry, (pre-packaged – usually they come two in a pack) 1 tablespoon butter 1/2 cup coarsely chopped pecans 1/8 teaspoon ground cinnamon 1 8-14 ounce wheel Brie 1/4 cup brown sugar 1 egg, beaten Crackers and sliced apples for serving INSTRUCTIONS Preheat oven to 375 degrees F. Defrost puff pastry for … Read more
Ingredients6 tbsp butter1 onion, finely choppedSalt and pepper5 tbsp plain flour1 sprig fresh thyme, leaves removed1 sprig rosemary, leaves removed3 cups chicken stock2 chicken breasts1 cup milk1 large potato, diced and blanched1 cup frozen peas, defrosted4 sheets puff pastry1 egg, beaten StepsPreheat oven to 375 degrees.In a frying pan over medium heat, melt the butter.Add … Read more
