In this recipe I made birria style braised beef, and slapped it on a pan pizza! The takeaway is definitely the Oaxaca cheese and all its cheese pull glory! INGREDIENTSFor...
Ingredients:10 lbs ground beef (aka, hamburg)3 cloves garlic (do not be tempted to add more because raw garlic when pressure-canned can be overwhelming)1/2 onion2-3 T light brown sugar1&1/4 tomato ketchup1...
This is an excellant “Go To” to have on your shelf at the ready! It is simple and delicious! *Disclaimer* This is NOT an approved canning recipe. Please do your...