Prep Time: 20 mins | Cook Time: 60 mins | Total Time: 1 hr 20 mins | Yield: 10 This sheet pan roast pork tenderloin with potatoes and carrots is a great healthy dinner option perfect for your entire family. Enjoy succulent, incredibly tender, and moist pork tenderloin with this simple recipe any time. Great results do not mean extra effort. Sometimes … Read more
Ingredients3 cups peeled cubed Russet potatoes, boiled until soft but not mushy1 lb smoked sausage* thinly sliced 4 tbsp butter4 tbsp flour2 cups half & half or milksalt & pepper to taste1/2 lb Velveeta cheese cubed1/2 cup shredded sharp cheddar cheese1/4 tsp smoked paprika InstructionsIn a large skillet, over medium low heat, saute the sausage … Read more
This is the best way to go, forget the loaf pan! A casserole can be a complete meal all in one. You can bake everything in one casserole. It takes less than an hour. We love traditional meatloaf but we decided to make it a little more modern. Cheesey mashed potatoes and meatloaf casserole Serves 650 minutes INGREDIENTS … Read more
Ingredients For the shrimp broth Peels shells from 1 lb. of raw shrimp ¼ of a medium size white onion 2 garlic cloves 1 bay leaf 5 cups of water For the soup: 1 Lb. of plum tomatoes about 4 ¼ of a medium size white onion 2 garlic cloves 2 Tablespoons of olive oil 1¼ cup of peeled & diced carrots 1¼ cup of peeled & diced potatoes 1 chipotle pepper in … Read more
Ingredients:Short ribs (5-6)Boneless beef roast cut up3 corn on the cobs cut in half or smaller if you’d likeCabbageBeef boullion (sprinkler over top) after boiled meat is tender taste broth and add more boullion or seasonings if desired.Garlic powder (2-3tbs)Cumin (2 tsp)1-2 carrots4-6 potatoes (I like yellow)8 oz tomato sauce1 zucchini (if you like it)Limes … Read more
Ingredients: 1/2 tablespoon olive or vegetable oil 1 (16-ounce) package smoked Kielbasa sausage, cut into 1/4-inch slices 1 tablespoon butter 2 carrots, peeled and thinly sliced 2 corn on the cob cut to large chunks 1 medium sweet onion, chopped 2 cloves garlic, minced 1 small head green cabbage, chopped 1 (14.5-ounce) can chicken broth 1 1/2 cups water 1 chicken bouillon cube 2 medium potatoes, peeled and cut into 1/2-inch cubes 1 tablespoon packed brown sugar 1/2 teaspoon black pepper 1/4 teaspoon caraway seeds, optional … Read more
Ingredients: • 1 medium Russet potato or 2 white potatoes peeled and diced• 1 pound ground chuck• 1 teaspoon salt more to taste• 1 teaspoon garlic powder• 1 teaspoon cumin• 1/2 teaspoon pepper• 1 clove garlic minced• 1 small white onion diced• 2 large Roma tomatoes roughly chopped• 1 to 2 serrano chiles roughly chopped• … Read more
Ingredients: 2 potatoes1 tomato1 onion1 or 2 garlic cloves2 knorrs chicken flavor cubes1 package of Fideo1 package of ground bee Directions : Dice some tomatoes and thin slice some onions put it aside then add a little oil in a pan brown your fideo after it’s brown add 1 dice tomatoes with 1/2 thin slice … Read more
Ingredients: 1 1/2 pounds ground beef (grass-fed)4 tomatoes1 potato (diced)1 carrot (diced)1 onion (small or medium, finely chopped)1 garlic clove1 serrano pepper (small, end removed)2 bay leaves1/2 teaspoon chipotle powder1/2 teaspoon cumin1/2 teaspoon oregano2 bay leaves (dried)1/2 tablespoon sea salt Directions : 1. In a blender, add tomatoes, garlic, 1/4 onions, serrano pepper, chipotle and … Read more
My Mom used to make this when we were growing up but I made a few changes. Mom never measured anything nor do I So adjust seasonings as desired you. Enjoy! Ingredients: 3 lbs of hamburger meat I’ve also used beef or pork stew meat(sear meat) 4-5 potatoes 1 med yellow onion chopped 1-2 fresh … Read more
45 minutes to prepare serves 6 INGREDIENTS 3 pounds yukon gold potatoes, or small potatoes, peeled and cut into thick slices 6 tablespoons unsalted butter 1 teaspoon dried thyme 1 teaspoon dried rosemary 1 teaspoon garlic powder 1/2 teaspoon dried basil 1 cup low-sodium chicken broth Kosher salt and freshly ground pepper, to taste Fresh … Read more
The combination of potatoes and onions is insanely delicious! Pan fried to perfection for a few minutes, the result is amazing! With simple ingredients, this dish is something to look forward to in every meal! I highly suggest serving this with any fried meat such as chicken, pork, and beef! The best thing about this … Read more
Ingredients 1 whole chicken 1 onion, chopped 3 – 4 ribs celery, chopped 1 crown broccoli florets, cut up 4 – 5 red potatoes, cut into quarters 1 cup sliced carrots 1 zucchini, sliced 1 yellow squash, sliced 1 package (8 ounces) sliced or whole mushrooms 2 – 3 tablespoons Better Than Bouillon or chicken bouillon granules (I used roasted … Read more
Ingredients 6 large Idaho potatoes or I used smaller yukon gold potatoes but they don’t hold up as well Vegetable oil for coating 1 stick 1/2 cup butter, at room temperature 1 cup sour cream 1 lb shrimp sauteed and peeled 8 ounces grated Cheddar plus more for sprinkling 1/4 cup green onion diced salt and pepper to taste Instructions Preheat the oven to 350 degrees. Cover a baking sheet with aluminum … Read more
Ingredients: — 1 lb (ca. 454 g) shrimp— 1–4 sweet potatoes (depending on how many you’re serving)— Paleo seasoning or Primal Palate New BAE Seasoning— Tomatoes— Avocado— Spinach PREPARATION: Sweet potato: Preheat broiler to 400F. Make openings as far as possible around the yam with a fork. Put the yam on the baking plate. Contingent … Read more
Ingredients 4 large Russet potatoes, cleaned ½ pound shrimp, cleaned and deveined, leave tails on ½ cup crawfish tail meat 2 tbsp cooking oil 2 tbsp butter Olive oil Cajun Seasoning, I prefer Slap Yo Mama, amount to taste Sherry Cream sauce 8 ounces Italian cheese blend, 6 blend 2 cloves garlic, freshly minced 2 … Read more