INGREDIENTS : 4 lbs. beef, chuck or round cut into 2 inch squares4 tbsp. shortening2 qts. boiling waterJuice of one lemon1 tbsp. Worcestershire sauce2 cloves of garlic, minced1 lg. onion, minced4 bay leaves2 tbsp. salt1 tsp. pepper1 tsp. paprika2 dashes of ground cloves2 tbsp. sugar2 small cans white onions2 lg. cans Irish potatoes2 bunches carrots, … Read more
INGREDIENTS 1 tablespoon olive oil 2 pounds beef stew meat salt and pepper to taste 1/2 cup onion chopped 3 carrots peeled, halved and sliced 2 stalks celery sliced 2 teaspoons minced garlic 28 ounce can diced tomatoes do not drain 1 1/2 teaspoons Italian seasoning 1 bay leaf 7 cups beef broth 2 cups Russet potato peeled and cut into 1/2 inch pieces 1/2 cup frozen corn 1/2 cup frozen peas 3/4 cup frozen cut green beans 2 tablespoons chopped parsley INSTRUCTIONS Heat the olive oil in … Read more
Ingredients: 1 lb baby potatoes1 tablespoon olive oil2 cloves garlic, minced1 teaspoon bottled Italian seasoning1/4 teaspoon salt or to taste2 dashes paprika1/3 cup shredded Parmesan cheese1 teaspoon chopped parsley leaves2 tablespoons unsalted butter, cut into small cubes Method: Preheat the oven to 400F. Clean and rinse the baby potatoes, drain and cut into halves. Heat … Read more
The INGREDIENT THAT I USED: A thawed PKG. Of frozen hash brown potatoes. Melted butter, about half cup. A can Of condensed cream of {chicken soup}. About 8 ounces of sour cream. 2 small onions, chopped. (You can use one medium onion). Cheddar Cheese, I used it shredded, about 2 cups, you can use more … Read more
INGREDIENTS: 3 pounds medium russet potatoes1 cup mayonnaise1/4 cup yellow mustard2 teaspoons apple cider vinegar2 teaspoons sugar1/2 teaspoon onion powder1/4 cup sweet pickle relish1 stalk celery, chopped1/2 sweet onion, chopped4 hard boiled eggs, 3 chopped and 1 slicedpaprika INSTRUCTIONS: Cut each potato in half. Place in a large pot and cover with 1 inch of … Read more
Ingredients 1 lb. ground beef, browned and drained 1.5 lbs potatoes, diced large 3 carrots, sliced 1 onion, diced 1 garlic clove, minced (I had this on hand already) 1 (6-oz.) can tomato paste 2 cups water 1 tsp. salt ¼ tsp. pepper 1 tsp. onion powder 1 tsp. dried oregano Instructions Add the cooked … Read more
You’ll need 4 bone-in chicken thighs cooking oil1.5 lbs Yukon gold potatoes, diced1 pound green beans, ends snipped2 garlic cloves, minced1 (8-oz) can tomato sauce (not paste)1½ tsp. salt¼ tsp. pepper½ tsp. dried thyme½ tsp. dried rosemary
Serving Size: 1/10 of a recipe, Servings Per Recipe: 10, WW SP: 6 INGREDIENTS: 2 lb fresh green beans, rinsed and trimmed1 large onion, chopped3 ham hocks1 1⁄2 lb new potato, quartered1 tsp garlic powder1 tsp onion powder1 tsp seasoning salt1 tbsp chicken bouillon, granules1 ground black pepper, to taste HOW TO MAKE IT: Halve beans if … Read more
Tender beef, hearty vegetables and plump barley… it’s the perfect beef barley soup! Get out the slow cooker and get ready to enjoy one of the best comfort foods, with minimal effort! Have you been under the weather lately, or know someone who is? I’m telling you, the germs are in full effect here in … Read more
INGREDIENTS For the Steaks: 1/3 cup breadcrumbs 1 egg 1 small yellow onion grated 1 teaspoon kosher salt 1/2 teaspoon black pepper 1 lb. lean ground beef such as 90/10 1 tablespoon extra-virgin olive oil For the Mushroom Gravy: 2 tablespoons butter 8 oz. sliced mushrooms … Read more
Sweet Potato Casserole is a traditional side dish casserole that is served around the holidays. Homemade sweet potato casserole made with fresh sweet potatoes and topped with a delicious crumble and baked to perfection.No RatingsPrint Ingredients Potatoes: 3 pounds sweet potatoes 1 ½ cups granulated sugar 1/3 cup butter, melted 3 eggs 2 teaspoons vanilla 1 … Read more
Best Southern Fried Chicken Take these spicy fried drumsticks to a party or picnic, or enjoy them as a main dish along with coleslaw, potato salad, and baked beans. The recipe calls for drumsticks, but feel free to use whole chicken legs. If you have some chicken wings or thighs, fry them as well. Just … Read more
I typically use ground beef because it is widely available. But, for a special occasion, like St. Patricks day, I would use ground lamb. First I peel potatoes and chop them, get them boiling. (5 lb bag) Then I start browning a pound and a half of ground beef with salt, pepper and minced garlic … Read more
Ingredients 3 cloves garlic 2 carrots , chopped 1 onion , quartered 1/2 lb . yukon gold potatoes , quartered 1 large bunch fresh thyme 1 large bunch fresh rosemary Extra virgin olive oil 1 3-4 lb chicken , gizzards removed 1 lemon , sliced kosher salt Freshly ground black pepper Instructions Preheat oven to 425° and cover the hole of the bundt pan with foil. In the bowl of a … Read more
Ingredients 1 1/2 pounds large shrimp peeled and deveined 1 12.8-ounce package smoked hillshire sausage, thinly sliced 2 ears corn each cut crosswise into 4 pieces 1 pound baby red potatoes halved 2 tablespoons olive oil 4 teaspoons cajun seasoning salt and freshly ground black pepper to taste 1 tablespoons chopped fresh parsley leaves Instructions Preheat a gas or charcoal grill over high heat. Cut four sheets of foil, about 12-inches … Read more
These were so very good. Basic and mellow flavors. A perfect structure, soft potatoes with a crunchy bottom layer. They were buttery without being overly greasy and they were full of flavor Ingredients 1 1/2 pound potatoes (equal sized) 1 grated garlic clove or 1/4 to 1/2 tsp garlic powder chicken or vegetable broth tiny cubes butter minced parsley … Read more