INGREDIENTS DETAILS PREPARATION STEP 1 Preheat oven to 365 degrees Place chicken in a 9×13 inch baking dish. Mix together the oil, soy sauce, ketchup, honey, garlic, salt and pepper. Pour over the chicken. Bake in preheated oven for one hour, or until sauce is caramelized. Could also use wings or pork ribs.
My slow cooker is my favorite tool in the kitchen by far. I have a few slow cookers, really, because I need them too often. When you want to get a head start on dinner before a busy day, they are so easy and sweet. This recipe for Slow Cooker Creamy Ranch Pork Chops is … Read more
INGREDIENTS2 lb. pork roast1 tsp. Italian seasoning1/4 tsp. salt1/2 tsp. black pepper1/3 C. balsamic vinegar1/3 C. chicken broth1 T. Worcestershire sauce1/4 C. hone DIRECTIONS:Combine the Italian seasoning, salt and pepper. Rub all over the roast and place in the crock pot. Combine the vinegar, broth and Worcestershire sauce. Pour around the roast. Pour the honey … Read more
Homemade Egg Rolls are a favorite around here, when we go for dinner, egg rolls is one of my favorite things to order! Making egg rolls is easy so easy and everyone loves them!What’s in an Egg Roll? These egg rolls are filled with a pork and veggie filling and while the recipe doesn’t call … Read more
INGREDIENTS1-lb pork tenderloin2 T olive oil2 T soy sauce1 T brown sugar1 T red wine vinegar1 T lemon juice1 T Worcestershire saauce1 t dried parsley flakes1 t dry mustard1 t garlic powder1/4 t pepper DirectionsAdd all the marinade ingredients to a Ziplock bag.Add the pork tenderloin and toss to coat. Sealand refrigerate for 3-4 hours. … Read more
Ingredients: 4 tbs butter2 tbs honey1 1/2 pounds pork tenderloin, trimmed1/2 tsp Cajun seasoning1/2 tsp black pepper3/4 cup water Preheat oven to 375 degrees. In an ovenproof pot, heat butter and honey over medium heat until melted. Sprinkle pork tenderloin with Cajun seasoning and black pepper. Brown each side for 5 minutes in the honey … Read more
Ingredients 1 cup brown sugar1/4 cup flour1/3 cup water1/2 cup vinegar2 tablespoons soy sauce1/4 cup ketchup1/2 teaspoon ground ginger1/4 teaspoon garlic powder3 pounds pork spareribs Directions Mix brown sugar and flour in a saucepan.Add water, then vinegar, soy sauce, ketchup, ginger, and garlic powder. Cook and stir over medium heat until boiling and thickened.Layer ribs … Read more
Ingredients 6 pork chops6 tbsp brown sugar6 tbsp margarine1 tbsp soy sauce Directions Preheat oven to 350 degrees F (175 degrees C).Place the chops in a 9×13 inch baking pan. Place 1 tablespoon of brown sugar on top of every chop. Place 1 tablespoon of margarine on top of the brown sugar. Sprinkle chops with … Read more
Baked beans are such classic summer cookout/bbq food… and really easy to make yourself! Don’t reach for a can of pre-seasoned and full of preservatives beans… whip up these easy and lip-smackingly delicious brown sugar and bacon baked beans instead! Your mouth will thank you.This shop has been compensated by Collective Bias, Inc. and its … Read more
Homemade Egg Rolls are a favorite around here, when we go for dinner, egg rolls is one of my favorite things to order! Making egg rolls is easy so easy and everyone loves them!What’s in an Egg Roll? These egg rolls are filled with a pork and veggie filling and while the recipe doesn’t call … Read more
I have been making this recipe for more than 20 years and it is delicious and easy and a great recipe to serve to company. Just add a vegetable and some bread and you have a wonderful meal. Ingredients : 6 largepork chops 6 mediumpotatoes flour 1 largecan cream of mushroom soup 1/2 can(s)water oil … Read more
Ingredients:Package of boneless or bone in pork chops1 can of Cream of Chicken soup1 packet dry Ranch dressing mix Directions:In crockpot layer pork chops, add the cream of chicken soup, then sprinkle dry Ranch dressing all over.Cover and cook on high for 4 hours OR Low for 6 hours.
INGREDIENTS: 2 1/2-3 lb pork butt (also known as a pork shoulder)24 oz. (2 cans) Dr. Pepper1 medium onion, cut in quarters and then again in half2 garlic cloves, minced1 1/2 teaspoons dry ground mustard1/4 teaspoon cayenne pepperSalt and black pepper to taste1/4 cup apple cider vinegar3 tablespoons Worcestershire SauceBarbecue Sauce of choice DIRECTIONS: Place … Read more
INGREDIENTS:2 heads of cabbage2 lbs ground beef (or veal/beef/pork mix)3 cups cooked rice1 egg1 tsp garlic1 tbsp parsley2 slices diced onion1 -15 oz. can tomato sauce1-28 oz. can crushed tomatoes1/4 cup tomato sauce (in meat)Salt & Pepper to taste DIRECTIONS:Put a head of cabbage in a pot of boiling water, and peel off the cabbage … Read more
Bake in the oven meals are always the best, especially casseroles, I personally adore them. Today I’m presenting you a pork chop supreme recipe, I hope you like it. You’ll Need: 4 thinly sliced medium potatoes.4 boneless pork chops.1 envelope of Lipton onion soup mix.1 can cream of mushroom.¼ cup of milk.Salt and pepper. How … Read more
Ingredients: Servings:6-8 2 1/2 lbs chicken legs1 2/3 tablespoons olive oil (to help it stop sticking to the pan)1/2 cup soy sauce1 2/3 tablespoons ketchup3/4 cup honey2 -3 garlic cloves, mincedsalt and pepper Directions: 1 Preheat oven to 180 degrees Celsius = 350 degrees2 Place chicken in a 9×13 inch baking dish. Mix together the … Read more