Brown Sugar Dijon Glazed Pork Loin with Carrots, Apples and Sweet Potatoes
Brown Sugar Dijon Glazed Pork Loin Here is a potato perfect for a special occasion dinner. French Onion Twice-Baked Potatoes are indulgently rich and cheesy. Full of sour cream and gruyere cheese then topped with caramelized onions, these twice-baked potatoes are a crowd pleaser. Ingredients Meat: 3 lb. pork loin Vegetables: 1 lb carrots cut in strips 2 granny smith apples … Read more
